CN101961103A - Method for preparing honeyed selenium-rich pine edible powder - Google Patents

Abstract

The invention discloses a method for preparing honeyed selenium-rich pine edible powder. The method comprises the following production steps of: (1) preparing ferment powder: taking fresh pines, and washing clean; drying in the shade to 50-60 percent of the weight, and chopping into pines sections of 1-1.5 centimeters; putting the pine sections, raw honey and white spirit into a container and sealing for fermenting; then getting out the pines, drying and pulverizing to prepare the ferment powder; (2) preparing edible powder: taking the fresh pines, washing, draining and chopping into pine sections; taking and uniformly stirring the pine sections, tuchahoe powder and the ferment powder, then spraying and stirring with the raw honey and edible white spirit, and encapsulating and sealing for fermenting; taking the pine sections and spreading to ensure that fermenting gas is split out to obtain cooled and fermented pine sections; drying the cooled and fermented pine sections to obtain dry fermented pine sections; and pulverizing the dry fermented pine sections to obtain the honeyed selenium-rich pine edible powder. The prepared pine powder has the advantages of high selenium content, more amino acids and more kinds of amino acids.

Description

The preparation method of the edible powder of the rich selenium pine needle of honey system

Technical field

The utility model relates to the preparation method of the edible powder of a kind of pine needle, the preparation method of the edible powder of especially a kind of rich selenium pine needle of honey system.

Background technology

Pine needle is the needle of the western Berli industry Korean pine, black pine, Chinese pine, Korean pine, Huashan pine, pinus yunnanensis, pinus khasys, masson pine in the Pinaceae pine genus plant etc.There is the pine needle essential oil pine needle the inside, and the unrighted acid in the middle of its can reduce the blood fat, courage of blood the inside of people with alcohol, so reduce the viscosity to liquid; It reduces the tensity of blood vessel, the hardenability of blood vessel, can directly to blood pressure dual regulatory function be arranged.Pine needle bitter, puckery, warm in nature; Warm, nontoxic; Go into the heart, spleen two warps; Have and dispel pathogenic wind and remove dampness desinsection, antipruritic effect; Cure mainly rheumatism impotence numbness, traumatic injury, insomnia, edema, wet sore, mange; And can prevent and treat epidemic meningitis, influenza, hookworm disease.Therefore pine needle has pharmaceutical usage widely.But the various products that existing pine needle is made into, selenium content is low, and selenium is antioxidant,, the speed of its variation that can prevent from can to slow down because of aging that oxidation causes, the hardening of tissue, at least; And it also has the effect of activated immune system, pre-anti-cancer, is necessary trace mineral.Therefore existing all kinds of pine needle products are low because of selenium content, and can not have better pharmacologic action to human body.

Summary of the invention

Purpose of the present invention is exactly to solve existing pine needle product because of the low problem of selenium content, provides a kind of selenium content high edible pine needle meal.

The technical solution used in the present invention is: the preparation method of the edible powder of the rich selenium pine needle of honey system is characterized in that it comprises following production stage:

(1) makes yeast powder, getting fresh pine needle cleans up, drains the water, and dry in the shade to 50%～60% of weight, cut up with a hay cutter into 1～1.5 centimeter long again, become the pine needle section, get percentage by weight then and be 25% pine needle section, 5% raw honey, 70% edible distillate spirit (55 degree are to 60 degree) and put into the container sealing and fermenting, spend when 40 spend when the temperature in the container rises to 36, fish for the clean and oven dry of pine needle drop, pulverize system institute yeast powder again;

(2) make edible powder, getting fresh pine needle cleans, drains, cutting up with a hay cutter into the 1.5-2 centimetre grows up to and is the pine needle section, getting weight ratio is that 65% pine needle section, 5% Poria cocos powder, 5% yeast powder are mixed all, spray and stir with 3% raw honey, 22% edible distillate spirit (55 degree are to 60 degree) again, put into the fermentation of container filling and sealing, when 40 spend, irritate clearly when the temperature in the container rises 35 degree; Take out the pine needle section spread out, cool 4 to 5 minutes, fermentation gas is left, cooling and fermentation pine needle section; Again cooling and fermentation pine needle section is dried, must do fermentation pine needle section; Pulverize doing fermentation pine needle section again, promptly get the edible powder of the rich selenium pine needle of sweet system.

Adopt said method, when making yeast powder, the ratio of wine is dense, make organized enzyme increase, the degree of drying height infiltrates when wetting the pine needle section, meet the liquor that sprays again, produce the heating of expanding, temperature raises, improved fermenting speed, pine needle during the fermentation, the organic selenium of plant breaks away from the pine needle section, through pulverizing, the selenium amount increases, and the edible pine needle meal of therefore producing gained detects through chemical examination, not only have the high characteristics of selenium content, and it is many to have the amino acid kind that contains, the characteristics that content is big.

In sum, the invention has the beneficial effects as follows: the selenium content height, the amino acid kind is many, the content height.

The specific embodiment

The preparation method of the edible powder of the rich selenium pine needle of the present invention's honey system, it comprises following production stage:

(1) makes yeast powder, getting fresh pine needle cleans up, drains the water, and dry in the shade to 50%～60% of weight, cut up with a hay cutter into 1～1.5 centimeter long again, become the pine needle section, get percentage by weight then and be 25% pine needle section, 5% raw honey, 70% edible distillate spirit (56 degree) and put into the container sealing and fermenting, when the temperature in the container rises to 38 when spending, fish for the clean and oven dry of pine needle drop, pulverize system institute yeast powder again;

(2) make edible powder, getting fresh pine needle cleans, drains, cutting up with a hay cutter into the 1.5-2 centimetre grows up to and is the pine needle section, getting weight ratio is that 65% pine needle section, 5% Poria cocos powder, 5% yeast powder are mixed all, spray and stir with 3% raw honey, 22% edible distillate spirit (58 degree) again, put into the fermentation of container filling and sealing, when the liter of the temperature in the container 38 is spent, irritate clearly; Take out the pine needle section spread out, cool 4 to 5 minutes, fermentation gas is left, cooling and fermentation pine needle section; Again cooling and fermentation pine needle section is dried, must do fermentation pine needle section; Pulverize doing fermentation pine needle section again, promptly get the edible powder of the rich selenium pine needle of sweet system.

Claims (1)

1. the rich selenium pine needle of honey system eats the preparation method of powder, it is characterized in that it comprises following production stage:

(1) makes yeast powder, getting fresh pine needle cleans up, drains the water, and dry in the shade to 50%～60% of weight, cut up with a hay cutter into 1～1.5 centimeter long again, become the pine needle section, get percentage by weight then and be 25% pine needle section, 5% raw honey, 70% edible distillate spirit (55 degree are to 60 degree) and put into the container sealing and fermenting, spend when 40 spend when the temperature in the container rises to 36, fish for the clean and oven dry of pine needle drop, pulverize system institute yeast powder again;

(2) make edible powder, getting fresh pine needle cleans, drains, cutting up with a hay cutter into the 1.5-2 centimetre grows up to and is the pine needle section, getting weight ratio is that 65% pine needle section, 5% Poria cocos powder, 5% yeast powder are mixed all, spray and stir with 3% raw honey, 22% edible distillate spirit (55 degree are to 60 degree) again, put into the fermentation of container filling and sealing, when 40 spend, irritate clearly when the temperature in the container rises 35 degree; Take out the pine needle section spread out, cool 4 to 5 minutes, fermentation gas is left, cooling and fermentation pine needle section; Again cooling and fermentation pine needle section is dried, must do fermentation pine needle section; Pulverize doing fermentation pine needle section again, promptly get the edible powder of the rich selenium pine needle of sweet system.