CN101874613A - Nutritious food and preparation method thereof - Google Patents
Nutritious food and preparation method thereof Download PDFInfo
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- CN101874613A CN101874613A CN2009100502045A CN200910050204A CN101874613A CN 101874613 A CN101874613 A CN 101874613A CN 2009100502045 A CN2009100502045 A CN 2009100502045A CN 200910050204 A CN200910050204 A CN 200910050204A CN 101874613 A CN101874613 A CN 101874613A
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- white sugar
- jelly
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- water
- pig skin
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Abstract
The invention relates to nutritious food and a preparation method thereof. The nutritious food which is prepared from pure natural animal and plant food serving as raw materials has high nutritional value and obvious health-care and beautifying effect. The nutritious food comprises the following components: flour, degreased pigskin jelly, almond powder, sesame powder, white sugar and water. Multiple kinds of food such as cookies, walnut cakes, bread and the like is prepared by grinding pigskin with a meat grinder to form jelly after the pigskin is unhaired, degreased and boiled, adding the flour, almond powder, sesame powder, white sugar and water into the jelly.
Description
The present invention relates to a kind of nutraceutical and preparation method thereof.
In the background technology, existing cosmetic health product is divided into two big classes, and a class is the cosmetics of external application, as the cosmetics of skin whitening, functionally remove spot, go cosmetics can be found everywhere, but it is expensive, can only take stopgap measures and does not effect a permanent cure, and effect is not fully up to expectations.Another kind of is oral health and beauty medicine, as toxin-discharging nourishing capsule and multiple functional oral liquid, also has plain oral liquid of sheep placenta or parenteral solution, but it all contains a certain amount of drug ingedient, take for a long time and can produce certain side effect, and effect is also not obvious, price is also higher.
The objective of the invention is to overcome the weak point in the above-mentioned background technology, a kind of nutraceutical and preparation method thereof is provided, it is raw material that this health-care nutritional food adopts pure natural animal and plant food, raw material is easy to get, price is suitable, is of high nutritive value, and the health and beauty effect is obvious, safety and sanitation, without any side effects to human body.
For achieving the above object, the technical solution that the present invention adopts is as follows:
A kind of nutraceutical, its special character is: its component comprises starch, pig skin jelly, almond powder, black sesame powder, white sugar, water.
Above-mentioned starch can be wheat flour.
Above-mentioned starch can be ground rice.
Above-mentioned starch can be corn flour.
Above-mentioned each constituent content scope can be starch 40-60b, pig skin jelly 10-30b, almond powder 5b, black sesame powder 5b, white sugar 5-15b, water 10b, and wherein b is a unit of weight.
Above-mentioned pig skin jelly can adopt degreasing pig skin jelly.
Above-mentioned white sugar can adopt honey to replace.
Above-mentioned white sugar can adopt salt to replace.
Above-mentioned white sugar can replace with stevioside.
A kind of preparation method of nutraceutical, its special character is: after pig skin degrease is boiled, make the jelly shape with the meat grinder strand, add starch, almond powder, black sesame powder, white sugar, water, be made into various types of food.
Below the present invention is described in further detail: it is raw material that the present invention adopts animal and plant food, retaining calorie food in the genus, its prescription is: flour (or ground rice, corn flour) 40-60g, degrease pig skin jelly 10-30g, almond powder 5g, black sesame powder 5g, white sugar 5-15g, water 10g, wherein white sugar can replace with honey, and taste is better.Also can be made into Sugarless type, promptly replace the white pool with stevioside, salt.Concrete preparation method is: after the skin unhairing degrease of the pig that will slaughter after health quarantine is qualified boils, be twisted into the jelly shape with meat grinder, adding flour, almond powder, black sesame powder, white sugar are made into various types of food, can be made into according to different taste: the biscuit that (1) comes in every shape; (2) cake such as peach shortcake, punching shortcake; (3) all kinds of dilated foods; (4) add egg and be roasted into cake or bread or the like.The nutrition that each component contains among the present invention comprises: (1) collagen, mucopolysaccharide and multiple essential amino acid, and the body cell renewal speed is accelerated, vigor strengthens, and keeps cell viability; (2) be rich in vitamin A, vitamin C, vitamin E, it has anti-oxidation function, can remove the free radical in the body, reduces the generation of lipofuscin; (3) volatile oil can reduce the stimulation of ultraviolet ray to skin, reduce melanic generation, but fat oil softening skin cuticula has the effect of the nursing skin of preserving moisture; (4) an amount of carbohydrate is the nutriment of needed by human.
Embodiment one: get flour 50 grams, degrease pig skin jelly 20 grams, almond powder 5 grams, black sesame powder 5 grams, white sugar 10 grams, water 10 grams, after pig skin unhairing degrease boiled, be twisted into the jelly shape with meat grinder, add flour, almond powder, black sesame powder, white sugar and water, be made into all kinds food;
Embodiment two: get flour 50 grams, degrease pig skin jelly 20 grams, almond powder 5 grams, black sesame powder 5 grams, honey 10 grams, water 10 grams, above-mentioned raw materials is made into varieties of food items by embodiment one described process;
Embodiment three: get flour 50 grams, degrease pig skin jelly 20 grams, almond powder 5 grams, black sesame powder 5 grams, salt 1 gram, water 10 grams, above-mentioned raw materials is made into varieties of food items by embodiment one described process.
Embodiment four: get flour 50 grams, degrease pig skin jelly 20 grams, almond powder 5 grams, black sesame powder 5 grams, stevioside 2 grams, water 10 grams, above-mentioned raw materials is made varieties of food items by embodiment one described process.
Compared with prior art, the advantage and the effect that have of the present invention is as follows:
1. to adopt pure natural animals and plants food be raw material in the present invention, and prescription is unique, and reasonable mixture ratio contains the multiple nutrients composition, has significant health and beauty effect, is the functional health nutraceutical of a new generation;
2. beauty food of the present invention is without any side effects to human body, and is safe, but long-term taking;
3. the present invention can be made into various types of food according to different taste, and the people who is fit to each stratum, each age group is edible, and it is edible especially to be fit to the women, the health and beauty successful;
4. beauty food instant of the present invention both can be used as functional food and had reached beautification function, and it is edible to can be used as again leisure food, also can be used as earlier;
5. raw material of the present invention is easy to get, low price, and cost of goods manufactured is lower, has wide market prospects.
Claims (10)
1. enriched bread, it is characterized in that: its component comprises starch, pig skin jelly, almond powder, black sesame powder, white sugar and water, after pig skin degrease is boiled, is twisted into the jelly shape with meat grinder, add starch, almond powder, black sesame powder, white sugar and water, be made into bread.
2. nutrition peach shortcake, it is characterized in that: its component comprises starch, pig skin jelly, almond powder, black sesame powder, white sugar and water, after pig skin degrease is boiled, is twisted into the jelly shape with meat grinder, add starch, almond powder, black sesame powder, white sugar and water, be made into the peach shortcake.
3. nutrient biscuit, it is characterized in that: its component comprises starch, pig skin jelly, almond powder, black sesame powder, white sugar and water, after pig skin degrease is boiled, is twisted into the jelly shape with meat grinder, add starch, almond powder, black sesame powder, white sugar and water, be made into biscuit.
4. nutraceutical according to claim 1 is characterized in that: described starch is wheat flour.
5. nutraceutical according to claim 1 is characterized in that: described starch is ground rice.
6. nutraceutical according to claim 1 is characterized in that: described starch is corn flour.
7. nutraceutical according to claim 1 is characterized in that: described each constituent content scope is starch 40-60 gram, pig skin jelly 10-30 gram, almond powder 5 grams, black sesame powder 5 grams, white sugar 5-15 gram and water 10 grams.
8. nutraceutical according to claim 1 is characterized in that: described pig skin jelly adopts degreasing pig skin jelly.
9. nutraceutical according to claim 1 is characterized in that: described white sugar replaces with honey.
10. nutraceutical according to claim 1 is characterized in that: described white sugar replaces with salt.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2009100502045A CN101874613A (en) | 2009-04-28 | 2009-04-28 | Nutritious food and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2009100502045A CN101874613A (en) | 2009-04-28 | 2009-04-28 | Nutritious food and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101874613A true CN101874613A (en) | 2010-11-03 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2009100502045A Pending CN101874613A (en) | 2009-04-28 | 2009-04-28 | Nutritious food and preparation method thereof |
Country Status (1)
| Country | Link |
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| CN (1) | CN101874613A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103651707A (en) * | 2013-12-13 | 2014-03-26 | 颍上县好圆食品有限公司 | Brain fitness biscuit |
-
2009
- 2009-04-28 CN CN2009100502045A patent/CN101874613A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103651707A (en) * | 2013-12-13 | 2014-03-26 | 颍上县好圆食品有限公司 | Brain fitness biscuit |
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| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20101103 |