CN101669628A - Weight reducing health vinegar - Google Patents
Weight reducing health vinegar Download PDFInfo
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- CN101669628A CN101669628A CN200810149453A CN200810149453A CN101669628A CN 101669628 A CN101669628 A CN 101669628A CN 200810149453 A CN200810149453 A CN 200810149453A CN 200810149453 A CN200810149453 A CN 200810149453A CN 101669628 A CN101669628 A CN 101669628A
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Abstract
The invention provides weight reducing health vinegar, which comprises table vinegar and is characterized in that each 1,000ml of the table vinegar contains 0.1 to 100g of L-carnitine. The invention also provides a method for preparing the weight reducing health vinegar, which comprises a method for preparing the table vinegar, and is characterized in that: the L-carnitine is added before the prepared table vinegar is filled, and the table vinegar and the L-carnitine are stirred and homogenized and then filled into the weight reducing health vinegar. The weight reducing health vinegar not onlystrengthens the weight reducing effect of the table vinegar, but also expands the healthcare range of the table vinegar.
Description
Technical field
The present invention relates to the health-care vinegar field, particularly a kind of Weight reducing health vinegar with remarkable antiobesity action.
Background technology
Vinegar is one of greatness invention of motherland.
Motherland's medical science thinks, the function of vinegar for the stasis of blood of loosing, whet the appetite, help digestion, nourishing the liver, the fat that disappears, hemostasis, detoxifcation, desinsection.
Modern medicine study also confirms, vinegar have fat-reducing, sterilization, anticorrosion, hypotensive, norcholesterol, softening blood vessel, elimination fatigue, aid digestion, effect such as produce refreshing effect to the mind, delay senility.
Particularly after confirming that vinegar has antiobesity action, vinegar becomes one of personage's the first-selected food of liking to be beautiful of fat personage or the generation of prevention of obesity disease especially.This be because, vinegar can acceleration bodies in the metabolism of sugar and the decomposition of fat, thereby reach the purpose of fat-reducing.
Although vinegar has certain antiobesity action, its effect of weight reducing is limited, needs long-term eating just can take effect.
Therefore, research has the Weight reducing health vinegar of quick weight-lossing effect, has important practical significance.
Summary of the invention
The objective of the invention is provides a kind of Weight reducing health vinegar with remarkable antiobesity action in order to overcome the deficiency of commercially available vinegar.
The present invention implements by the following technical programs.
The present invention at first provides a kind of Weight reducing health vinegar, and it comprises vinegar, it is characterized in that including in the described vinegar of every 1000ml the L-carnitine of 0.1g-100g.
The taurine and/or the D-ribose of 0.1g-200g and/or the creatine of 0.1g-50g that also include 0.1g-50g in the described Weight reducing health vinegar of every 1000ml.
The honey and/or FOS and/or the glucose that also include 5g-250g in the described Weight reducing health vinegar of every 1000ml.
Described vinegar is an apple vinegar, grape vinegar, Hawthorn Vinegar, jujube vinegar, Chinese gooseberry vinegar, oranges and tangerines vinegar, Rosa roxburghii vinegar, olive vinegar, persimmon vinegar, betel nut vinegar, the pineapple honey vinegar, pineapple vinegar, sweet orange vinegar, loquat vinegar, momordica grosvenori vinegar, mango vinegar, fig vinegar, papaya ester, tomato vinegar, medlar vinegar, mulberry fruit vinegar, the gamboge fruit vinegar, cassia seed vinegar, sugarcane vinegar, balsam pear vinegar, pumpkin vinegar, watermelon vinegar, "Hami" melon vinegar, pseudo-ginseng vinegar, radix bupleuri vinegar, bark of eucommia vinegar, fruit of glossy privet vinegar, barrenwort vinegar, Chinese yam vinegar, kudzu root vinegar, lily vinegar, asparagus vinegar, haematococcus vinegar, spirulina vinegar, mulberry leaf vinegar, radix polygonati officinalis vinegar, the tuber of dwarf lilyturf vinegar, fleece-flower root vinegar, Radix Codonopsis vinegar, fruit of Chinese magnoliavine vinegar, burdock vinegar, pearl vinegar, honeysuckle vinegar, sanchi flower vinegar, safflower vinegar, FI puerariae vinegar, rose vinegar, rose nightshade vinegar, Jasmine vinegar, Flos Osmanthi Fragrantis vinegar, chrysanthemum vinegar, carnation vinegar, forget-me-not vinegar, peach blossom vinegar, China rose vinegar, five grain vinegar, black vinegar, bubble egg rice vinegar, vinegar prepared from seed of job's tears, a kind of in oat vinegar or the brown sugar vinegar.
The acidity of described Weight reducing health vinegar is 1%-5%.
The present invention provides a kind of preparation method of Weight reducing health vinegar again, and it comprises the preparation method of vinegar, it is characterized in that adding the L-carnitine before the can after described vinegar is made, and stirring after the even matter again, can is a Weight reducing health vinegar.
The addition of the L-carnitine in the described vinegar of every 1000ml is 0.1g-100g.
The taurine and/or the low ribose of 0.1g-200g and/or the creatine of 0.1g-50g that add 0.1g-50g in also can the described vinegar of every 1000ml before can.
The honey and/or FOS and/or the glucose that add 5g-250g in also can the described vinegar of every 1000ml before can.
The function of the primary raw material among the present invention is as follows:
The L-carnitine: be a kind of biostearin compound, it can promote the burning and the decomposition of body fat significantly, reduces the content of tissue fat, and is especially more obvious to obese patient's effect.Experiment shows; L-carnitine most important function is that the form with fatty acyl carnitine is transported to LCFA in the film from mitochondria; promote oxidation of fatty acids; enter tricarboxylic acid cycle again and produce power; to keep body temperature, muscle work done, peristalsis of the digest tract or the like, utilize this characteristic of L-carnitine just, can prevent and/or reduce the deposition of fat in human body effectively; strengthen the endurance of human body, reach the purpose of fat-reducing, control high fat of blood, hyperglycaemia.
D-ribose: delay senility, antifatigue, antitumor, immunological regulation.
Creatine: increase flesh fat-reducing, antifatigue.
Taurine: be a kind of sulfur-containing amino acid, have the effect of strong liver cholagogic, detoxifcation anti-inflammatory, hypoglycemic, hypotensive, reducing blood lipid, cardiac stimulant and anti-arrhythmia cordis.
FOS: be a kind of water-soluble dietary fiber, have effects such as fat-reducing, reducing blood lipid, norcholesterol, adjusting gut flora.
Advantage of the present invention is: strengthened the antiobesity action of vinegar, expanded the health care scope of vinegar.
The specific embodiment
The invention will be further described below in conjunction with specific embodiment:
Embodiment 1: produce the apple vinegar 1000ml that acidity is 3 degree with common process, add 5gL-carnitine and 50g FOS before described apple vinegar can, can promptly obtains containing the Weight reducing health vinegar of L-carnitine and FOS after the even matter of stirring in bottle.
Embodiment 2: produce the honeysuckle vinegar 1000ml that acidity is 3 degree with common process; before the can of described honeysuckle vinegar, add 5gL-carnitine, 5g taurine, 50g FOS, 10gD-ribose and 30g creatine monohydrate; can promptly obtains containing the Weight reducing health vinegar of L-carnitine, taurine, D-ribose, creatine monohydrate and FOS after stirring even matter in bottle.
Claims (10)
1, a kind of Weight reducing health vinegar, it comprises vinegar, it is characterized in that including in the described vinegar of every 1000ml the L-carnitine of 0.1g-100g.
2, Weight reducing health vinegar according to claim 1 is characterized in that also including in the described Weight reducing health vinegar of every 1000ml taurine and/or the D-ribose of 0.1g-200g and/or the creatine of 0.1g-50g of 0.1g-50g.
3, Weight reducing health vinegar according to claim 1 and 2 is characterized in that also including in the described Weight reducing health vinegar of every 1000ml honey and/or FOS and/or the glucose of 5g-250g.
4, according to claim 1 or 2 or 3 described Weight reducing health vinegars, it is characterized in that described vinegar is an apple vinegar, grape vinegar, Hawthorn Vinegar, jujube vinegar, Chinese gooseberry vinegar, oranges and tangerines vinegar, Rosa roxburghii vinegar, olive vinegar, persimmon vinegar, betel nut vinegar, the pineapple honey vinegar, pineapple vinegar, sweet orange vinegar, loquat vinegar, momordica grosvenori vinegar, mango vinegar, fig vinegar, papaya ester, tomato vinegar, medlar vinegar, mulberry fruit vinegar, the gamboge fruit vinegar, cassia seed vinegar, sugarcane vinegar, balsam pear vinegar, pumpkin vinegar, watermelon vinegar, "Hami" melon vinegar, pseudo-ginseng vinegar, radix bupleuri vinegar, bark of eucommia vinegar, fruit of glossy privet vinegar, barrenwort vinegar, Chinese yam vinegar, kudzu root vinegar, lily vinegar, asparagus vinegar, haematococcus vinegar, spirulina vinegar, mulberry leaf vinegar, radix polygonati officinalis vinegar, the tuber of dwarf lilyturf vinegar, fleece-flower root vinegar, Radix Codonopsis vinegar, fruit of Chinese magnoliavine vinegar, burdock vinegar, pearl vinegar, honeysuckle vinegar, sanchi flower vinegar, safflower vinegar, FI puerariae vinegar, rose vinegar, rose nightshade vinegar, Jasmine vinegar, Flos Osmanthi Fragrantis vinegar, chrysanthemum vinegar, carnation vinegar, forget-me-not vinegar, peach blossom vinegar, China rose vinegar, five grain vinegar, black vinegar, bubble egg rice vinegar, vinegar prepared from seed of job's tears, a kind of in oat vinegar or the brown sugar vinegar.
5, according to claim 1 or 2 or 3 described Weight reducing health vinegars, the acidity that it is characterized in that described Weight reducing health vinegar is 1%-5%.
6, a kind of preparation method of Weight reducing health vinegar, it comprises the preparation method of vinegar, it is characterized in that adding the L-carnitine before the can after described vinegar is made, stirring after the even matter again, can is a Weight reducing health vinegar.
7,, it is characterized in that the addition of L-carnitine in the described vinegar of every 1000ml is 0.1g-100g according to the preparation method of the described Weight reducing health vinegar of claim 6.
8,, it is characterized in that also adding in can the described vinegar of every 1000ml before can taurine and/or the low ribose of 0.1g-200g and/or the creatine of 0.1g-50g of 0.1g-50g according to the preparation method of the described Weight reducing health vinegar of claim 7.
9,, it is characterized in that also adding in can the described vinegar of every 1000ml before can honey and/or FOS and/or the glucose of 5g-250g according to the preparation method of claim 6 or 7 or 8 described Weight reducing health vinegars.
10, according to the preparation method of claim 6 or 7 or 8 described Weight reducing health vinegars, it is characterized in that described vinegar is an apple vinegar, grape vinegar, Hawthorn Vinegar, jujube vinegar, Chinese gooseberry vinegar, oranges and tangerines vinegar, Rosa roxburghii vinegar, olive vinegar, persimmon vinegar, betel nut vinegar, the pineapple honey vinegar, pineapple vinegar, sweet orange vinegar, loquat vinegar, momordica grosvenori vinegar, mango vinegar, fig vinegar, papaya ester, tomato vinegar, medlar vinegar, mulberry fruit vinegar, the gamboge fruit vinegar, cassia seed vinegar, sugarcane vinegar, balsam pear vinegar, pumpkin vinegar, watermelon vinegar, "Hami" melon vinegar, pseudo-ginseng vinegar, radix bupleuri vinegar, bark of eucommia vinegar, fruit of glossy privet vinegar, barrenwort vinegar, Chinese yam vinegar, kudzu root vinegar, lily vinegar, asparagus vinegar, haematococcus vinegar, spirulina vinegar, mulberry leaf vinegar, radix polygonati officinalis vinegar, the tuber of dwarf lilyturf vinegar, fleece-flower root vinegar, Radix Codonopsis vinegar, fruit of Chinese magnoliavine vinegar, burdock vinegar, pearl vinegar, honeysuckle vinegar, sanchi flower vinegar, safflower vinegar, FI puerariae vinegar, rose vinegar, rose nightshade vinegar, Jasmine vinegar, Flos Osmanthi Fragrantis vinegar, chrysanthemum vinegar, carnation vinegar, forget-me-not vinegar, peach blossom vinegar, China rose vinegar, five grain vinegar, black vinegar, bubble egg rice vinegar, vinegar prepared from seed of job's tears, a kind of in oat vinegar or the brown sugar vinegar.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN200810149453A CN101669628A (en) | 2008-09-10 | 2008-09-10 | Weight reducing health vinegar |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN200810149453A CN101669628A (en) | 2008-09-10 | 2008-09-10 | Weight reducing health vinegar |
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| CN101669628A true CN101669628A (en) | 2010-03-17 |
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| CN200810149453A Pending CN101669628A (en) | 2008-09-10 | 2008-09-10 | Weight reducing health vinegar |
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Cited By (20)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101914428A (en) * | 2010-06-13 | 2010-12-15 | 王体军 | Grosvener siraitia vinegar for removing heat from the lung to relieve cough and preparation method thereof |
| CN102266103A (en) * | 2010-12-20 | 2011-12-07 | 李良 | Processed tuber fleeceflower root and apple cider vinegar drink and preparation method thereof |
| CN102266106A (en) * | 2010-12-20 | 2011-12-07 | 李良 | Safflower apple vinegar and preparation method thereof |
| CN102373147A (en) * | 2010-08-12 | 2012-03-14 | 殷庆章 | Lobed kudzuvine root vinegar |
| CN102511870A (en) * | 2011-12-29 | 2012-06-27 | 山西汉波食品股份有限公司 | Thickened red jujube pulp beneficial to losing weight |
| CN103013809A (en) * | 2012-12-19 | 2013-04-03 | 麻静 | Olive vinegar and preparation method thereof |
| CN103387927A (en) * | 2013-07-18 | 2013-11-13 | 苏州市天灵中药饮片有限公司 | Fruit vinegar for clearing away summer heat and preparation method thereof |
| CN103749854A (en) * | 2014-01-28 | 2014-04-30 | 张达燕 | Pumpkin weight reducing tea |
| CN104277964A (en) * | 2014-10-21 | 2015-01-14 | 皖西学院 | Method for preparing anoectochilus formosanus vinegar through liquid fermentation |
| CN104479985A (en) * | 2014-10-21 | 2015-04-01 | 皖西学院 | A method of preparing table vinegar by liquid state fermentation of sugarcane processing oddments |
| CN104789429A (en) * | 2015-04-29 | 2015-07-22 | 合肥不老传奇保健科技有限公司 | Jack fruit and golden-silk jujube aged fruit vinegar and preparation method thereof |
| CN105154303A (en) * | 2015-07-29 | 2015-12-16 | 甘秋金 | Lipid-lowering and intestine-moistening health care vinegar and preparation method thereof |
| CN105368686A (en) * | 2015-12-14 | 2016-03-02 | 梁文成 | Preparation method of polygonum multiflorum and apple vinegar |
| CN105567537A (en) * | 2015-12-14 | 2016-05-11 | 梁文成 | Preparation method of rhizoma dioscoreae and apple vinegar |
| CN105925460A (en) * | 2016-06-18 | 2016-09-07 | 陈丽华 | Persimmon vinegar preparation method |
| CN106190748A (en) * | 2016-07-21 | 2016-12-07 | 甘秋金 | A kind of fat-reducing and beauty Flos Rosae Rugosae vinegar beverage and preparation method thereof |
| CN106367294A (en) * | 2016-08-31 | 2017-02-01 | 杨洪 | Tomato vinegar |
| WO2017121328A1 (en) * | 2016-01-11 | 2017-07-20 | Shanghai Yao Yuan Biotechnology Co., Ltd. | Methods and compositions for reducing body weight and increasing gut motility |
| CN107653173A (en) * | 2017-09-28 | 2018-02-02 | 王军 | A kind of clearing damp Weight-reducing health vinegar beverage and preparation method thereof |
| CN110358662A (en) * | 2019-08-27 | 2019-10-22 | 广东海洋大学 | A kind of preparation method for the jackfruit fruit vinegar that ferments |
-
2008
- 2008-09-10 CN CN200810149453A patent/CN101669628A/en active Pending
Cited By (25)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101914428A (en) * | 2010-06-13 | 2010-12-15 | 王体军 | Grosvener siraitia vinegar for removing heat from the lung to relieve cough and preparation method thereof |
| CN102373147A (en) * | 2010-08-12 | 2012-03-14 | 殷庆章 | Lobed kudzuvine root vinegar |
| CN102266103A (en) * | 2010-12-20 | 2011-12-07 | 李良 | Processed tuber fleeceflower root and apple cider vinegar drink and preparation method thereof |
| CN102266106A (en) * | 2010-12-20 | 2011-12-07 | 李良 | Safflower apple vinegar and preparation method thereof |
| CN102511870A (en) * | 2011-12-29 | 2012-06-27 | 山西汉波食品股份有限公司 | Thickened red jujube pulp beneficial to losing weight |
| CN103013809A (en) * | 2012-12-19 | 2013-04-03 | 麻静 | Olive vinegar and preparation method thereof |
| CN103387927A (en) * | 2013-07-18 | 2013-11-13 | 苏州市天灵中药饮片有限公司 | Fruit vinegar for clearing away summer heat and preparation method thereof |
| CN103749854A (en) * | 2014-01-28 | 2014-04-30 | 张达燕 | Pumpkin weight reducing tea |
| CN103749854B (en) * | 2014-01-28 | 2015-06-03 | 张达燕 | Pumpkin weight reducing tea |
| CN104277964A (en) * | 2014-10-21 | 2015-01-14 | 皖西学院 | Method for preparing anoectochilus formosanus vinegar through liquid fermentation |
| CN104479985A (en) * | 2014-10-21 | 2015-04-01 | 皖西学院 | A method of preparing table vinegar by liquid state fermentation of sugarcane processing oddments |
| CN104789429A (en) * | 2015-04-29 | 2015-07-22 | 合肥不老传奇保健科技有限公司 | Jack fruit and golden-silk jujube aged fruit vinegar and preparation method thereof |
| CN105154303A (en) * | 2015-07-29 | 2015-12-16 | 甘秋金 | Lipid-lowering and intestine-moistening health care vinegar and preparation method thereof |
| CN105368686A (en) * | 2015-12-14 | 2016-03-02 | 梁文成 | Preparation method of polygonum multiflorum and apple vinegar |
| CN105567537A (en) * | 2015-12-14 | 2016-05-11 | 梁文成 | Preparation method of rhizoma dioscoreae and apple vinegar |
| WO2017121328A1 (en) * | 2016-01-11 | 2017-07-20 | Shanghai Yao Yuan Biotechnology Co., Ltd. | Methods and compositions for reducing body weight and increasing gut motility |
| WO2017120731A1 (en) * | 2016-01-11 | 2017-07-20 | Shanghai Yao Yuan Biotechnology Co., Ltd. | Methods and compositions for reducing body weight |
| CN108697720A (en) * | 2016-01-11 | 2018-10-23 | 上海药苑生物科技有限公司 | Method and composition for losing weight and increasing intestines peristalsis |
| US20190022114A1 (en) * | 2016-01-11 | 2019-01-24 | Shanghai Yao Yuan Biotechnology Co., Ltd. | Methods and compositions for reducing body weight and increasing gut motility |
| CN105925460A (en) * | 2016-06-18 | 2016-09-07 | 陈丽华 | Persimmon vinegar preparation method |
| CN106190748A (en) * | 2016-07-21 | 2016-12-07 | 甘秋金 | A kind of fat-reducing and beauty Flos Rosae Rugosae vinegar beverage and preparation method thereof |
| CN106367294A (en) * | 2016-08-31 | 2017-02-01 | 杨洪 | Tomato vinegar |
| CN107653173A (en) * | 2017-09-28 | 2018-02-02 | 王军 | A kind of clearing damp Weight-reducing health vinegar beverage and preparation method thereof |
| CN110358662A (en) * | 2019-08-27 | 2019-10-22 | 广东海洋大学 | A kind of preparation method for the jackfruit fruit vinegar that ferments |
| CN110358662B (en) * | 2019-08-27 | 2022-11-22 | 广东海洋大学 | Preparation method of fermented jackfruit vinegar |
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Open date: 20100317 |