CN101658263A - Compound formula dumpling wrappers - Google Patents
Compound formula dumpling wrappers Download PDFInfo
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- CN101658263A CN101658263A CN200810120615A CN200810120615A CN101658263A CN 101658263 A CN101658263 A CN 101658263A CN 200810120615 A CN200810120615 A CN 200810120615A CN 200810120615 A CN200810120615 A CN 200810120615A CN 101658263 A CN101658263 A CN 101658263A
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Abstract
The invention relates to a food, in particular to compound formula dumpling wrappers prepared from grains in a certain proportion. The invention solves the technical problem that the prior fast food products have low grain content, low nutritional value and poor taste, and are not favorable for gut health and the like, and provides the compound formula dumpling wrappers, which have high grain content, can be used as a dinner, are favorable for the gut health, have wide suitable groups and good taste, and can be used for preparing various dumplings. The invention adopts the following main technical scheme: the compound formula dumpling wrappers are in a solid state, and comprise the following raw materials (in portion): 20 to 40 portions of corn, 32 to 50 portions of millet, 35 to 55 portions of rice and a small amount of water.
Description
Technical field
The present invention relates to a kind of food, especially relate to a kind of compound formula dumpling wrappers that is made according to a certain ratio by five cereals.
Background technology
At present, some city dwellers have caused ill increase to the amount of including in the wretched insufficiency of coarse cereals, have pressed for the five cereals collocation rationally, and convenient good to eat new product emerges, and allows the city dweller that diversified nutritional supplementation and choice are arranged.
In recent years, city dweller's material life is greatly improved, present seldom edible five cereals of people, but entered based on chicken, fish, meat, dish, and polished rice, smart face are auxilliary, the diet mistaken ideas of high protein, higher fatty acid, high heat.The result makes the case of rich man's diseases such as diabetes, cardiovascular and cerebrovascular diseases, intestinal cancer rise year by year, and at present domestic minor cereal cooked food is of less types, almost all exists with the form of mixed congee or eight-treasure rice pudding.But the mixed congee product is semi liquid state, as staple food, gives the insatiable hunger sense, and between twenty and fifty people is difficult to dinner.Simultaneously, real coarse cereals composition seldom is not enough to satisfy the demand of human body to coarse cereals nutrition in its content.In addition, eight-treasure rice pudding is that the mode with traditional rice tamale occurs, emphasis be traditional properties, the coarse cereals component content is extremely low in the content, and eats too greasy nondigestiblely more, the adaptation population is few.
As a kind of Chinese publication number preparation method that is the millet, rice, maize flour dumpling of CN1484987, it is primary raw material with rice or corn or millet with its mixture that this invention relates to a kind of, makes the production method of various boiled dumpling.Because raw material is single, long-term eating perhaps is unfavorable for the health of human body intestinal canal as staple food.
Summary of the invention
It is lower to the invention solves in the existing in prior technology fast food product coarse cereals content, be of low nutritive value, be unfavorable for intestinal health, the technical problem of grade that taste is not good enough, provide a kind of coarse cereals content higher, can be used as dinner, be beneficial to intestinal health, the adaptation population is wide and taste is preferable, can be in order to make the solid-state compound formula dumpling wrappers of various boiled dumpling.
Above-mentioned technical purpose of the present invention solves by the following technical programs:
It is solid-state that compound formula dumpling wrappers is, and the raw material and the proportioning that are comprised are respectively (in umber), corn: 20～40 parts; Millet: 32～50 parts; Rice: 35～55 parts and a spot of water.According to trophic analysis, corn contains carbohydrate, protein, carrotene, lutern, zeaxanthin, phosphorus, magnesium, potassium, zinc etc., and the flat flavor of corn is sweet, and effects such as appetizing, invigorating the spleen, dehumidifying, diuresis are arranged.Being of high nutritive value of millet contained rich in protein, fat, and calcium, iron, phosphorus etc. can be controlled stomach energy to quench one's thirst, diuresis, with present nutritional point, millet is a first-class healthy food, normal food can health lengthen one's life.The rice conduct is modal feed material at ordinary times, and itself also contains rich nutrient substances.The present invention adopts several grain mixed edibles, than single edible a kind of grain tangible strengthening effect is arranged, and accomplishes the nutriment complementation, has obviously improved the biological value of protein.Product of the present invention is a solid food, the heating, cold food all can, wherein do not add any anticorrisive agent, be a kind of product of complete green health.In addition, product of the present invention also can with the individual event various grains gruel, dish and the fruit etc. of mixing up are supporting edible.
As preferably, raw material and proportioning that described compound formula dumpling wrappers comprised are respectively (in umber), corn: 25～35 parts; Millet: 38～45 parts; Rice: 42～48 parts and a spot of water.When meeting said ratio, the collocation of each raw material is more reasonable, and the products obtained therefrom effect more.
As preferably, contain 10～18 parts of jowar in the described compound formula dumpling wrappers, contain abundant fat and irony in the jowar, also contain some tannic acids in the jowar skin, nutritious.Jowar can be relievingd asthma, in the diuresis, beneficial stomach temperature, relieving diarrhea with astringents.So in compound formula dumpling wrappers of the present invention, add an amount of jowar, can further strengthen the nutrition of compound formula dumpling wrappers.
As preferably, contain 2.5～7.5 parts in red bean in the described compound formula dumpling wrappers.Contain rich in protein, fat, starch and several amino acids and vitamin in the red bean, wherein Lai amino acid and Cobastab content in various beans for the highest.Have be good for the stomach, promote the production of body fluid, dry, multiple functions such as beneficial gas, diuresis, detumescence and detoxifcation, be a kind of good edible healthy food.
As preferably, contain 2.5～7.5 parts of assorted beans in the described compound formula dumpling wrappers.Not only be rich in protein, carbohydrate, vitamin etc. in the assorted beans, but also be a kind of high potassium, high magnesium, low-sodium diet.So, in compound formula dumpling wrappers of the present invention, add an amount of assorted beans to supplement the nutrients, improving the health is of great benefit to.
As preferably, contain 10～18 parts of oats in the described compound formula dumpling wrappers.The nutritive value of oat is very high, and 8 seed amino acids that it contains needed by human body contain a large amount of vitamin Es and linoleic acid simultaneously, has help spleen, stomach, laxation, ends effects such as abnormal sweating and hemostasis, and the elderly is promoted muscle power, and it is of great advantage to promote longevity.Further strengthened food therapy effect so in compound formula dumpling wrappers of the present invention, add this an amount of material.
As preferably, contain 12～17 parts of jowar in the described compound formula dumpling wrappers.
Therefore, it is higher that the present invention has coarse cereals content, batching rationally, the proportioning science, safety and Health, instant, characteristics such as taste is preferable are a kind of dinner use and wider solid-state compound formula dumpling wrappers of adaptation population of can be used as.
The specific embodiment
Below by specific embodiment, and in conjunction with the accompanying drawings, technical scheme of the present invention is described in further detail.
Table 1 raw material used in the present invention and proportioning (in parts by weight)
Embodiment 1: as shown in table 1, get 30 parts corn, 42 parts millet, 45 parts rice, 13 parts jowar, the assorted beans of 5 parts red bean and 5 parts, above-mentioned various grains except that millet, rice are not all removed crust, are processed into the powdered granule of average diameter at 0.05mm, add a spot of water then, stir, dry in the shade, be processed into solid-state shortening compound formula dumpling wrappers.Not adding any anticorrisive agent in this product, is a kind of food of complete green health.Can heat edible, also direct-edible, be the collocation of a kind of five cereals rationally, convenient good to eat product.
Embodiment 2-8 is with embodiment 1.
Table 2 raw material used in the present invention and proportioning (in parts by weight)
Embodiment 9: as shown in table 2, get 22 parts corn, 48 parts millet, 50 parts rice, 10 parts oat, the assorted beans of 5 parts red bean and 5 parts, above-mentioned various grains except that millet, rice are not all removed crust, are processed into the powdered granule of average diameter at 0.05mm, add a spot of water then, stir, dry in the shade, be processed into solid-state shortening compound formula dumpling wrappers.Not adding any anticorrisive agent in this product, is a kind of food of complete green health.Can heat edible, also direct-edible, be the collocation of a kind of five cereals rationally, convenient good to eat product.
Embodiment 10-13 is with embodiment 9.
Comparative Examples 1:
The amino acid contained average content of the prepared compound formula dumpling wrappers of embodiment 1-13 sees Table 3.
Table 3
Comparative Examples 2:
The contained micro-average content of the prepared compound formula dumpling wrappers of embodiment 1-13 sees Table 4.
Table 4
| Title | Content (mg/100g) | Title | Content (mg/100g) | Title | Content (mg/100g) |
| Calcium | ??204～405 | Iron | ??2.1～3.04 | Magnesium | ??41.7～75 |
| Phosphorus | ??124～203 | Zinc | ??0.97～2.02 | Potassium | ??183～35 |
Application Example:
The dumpling wrapper that the present invention is made, than control group (simple flour dumpling wrapper) more good to eat, delicate fragrance, and the coarse cereals mouthfeel is dense when eating by the edible back of taste panel.
Table 5
* the hurdle of distinguishing the flavor of is that 5 people judge group and taste the score mean value of back after by scoring in 1～5 fen, and 5 are divided into full marks.
Claims (10)
1, a kind of compound formula dumpling wrappers is characterized in that described compound formula dumpling wrappers is solid-state, and raw material and proportioning that described dumpling wrapper comprised are respectively (in parts by weight), corn: 20～40 parts; Millet: 32～50 parts; Rice: 35～55 parts and a spot of water.
2, compound formula dumpling wrappers according to claim 1 is characterized in that raw material and proportioning that described compound formula dumpling wrappers comprises are respectively (in parts by weight), corn: 25～35 parts; Millet: 38～45 parts; Rice: 42～48 parts and a spot of water.
3, compound formula dumpling wrappers according to claim 1 and 2 is characterized in that containing in the described compound formula dumpling wrappers 10～18 parts of jowar.
4, compound formula dumpling wrappers according to claim 1 and 2 is characterized in that containing in the described compound formula dumpling wrappers 2.5～7.5 parts in red bean.
5, compound formula dumpling wrappers according to claim 3 is characterized in that containing in the described compound formula dumpling wrappers 2.5～7.5 parts in red bean.
6,, it is characterized in that containing in the described compound formula dumpling wrappers 2.5～7.5 parts of assorted beans according to claim 1 or 2 or 5 described compound formula dumpling wrappers.
7, compound formula dumpling wrappers according to claim 3 is characterized in that containing in the described compound formula dumpling wrappers 2.5～7.5 parts of assorted beans.
8, compound formula dumpling wrappers according to claim 1 and 2 is characterized in that containing in the described compound formula dumpling wrappers 10～18 parts of oats.
9, compound formula dumpling wrappers according to claim 4 is characterized in that containing in the described compound formula dumpling wrappers 10～18 parts of oats.
10, compound formula dumpling wrappers according to claim 3 is characterized in that containing in the described compound formula dumpling wrappers 12～17 parts of jowar.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN200810120615A CN101658263A (en) | 2008-08-26 | 2008-08-26 | Compound formula dumpling wrappers |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN200810120615A CN101658263A (en) | 2008-08-26 | 2008-08-26 | Compound formula dumpling wrappers |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101658263A true CN101658263A (en) | 2010-03-03 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN200810120615A Pending CN101658263A (en) | 2008-08-26 | 2008-08-26 | Compound formula dumpling wrappers |
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| CN (1) | CN101658263A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104431792A (en) * | 2014-12-22 | 2015-03-25 | 哈尔滨天一生态农副产品有限公司 | Dumplings with mandarin orange-tomato stuffing and preparation method thereof |
| CN104473023A (en) * | 2014-12-22 | 2015-04-01 | 哈尔滨天一生态农副产品有限公司 | Dumpling stuffed with honey-dew melons and cucurbita pepo and preparation method of dumpling |
-
2008
- 2008-08-26 CN CN200810120615A patent/CN101658263A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104431792A (en) * | 2014-12-22 | 2015-03-25 | 哈尔滨天一生态农副产品有限公司 | Dumplings with mandarin orange-tomato stuffing and preparation method thereof |
| CN104473023A (en) * | 2014-12-22 | 2015-04-01 | 哈尔滨天一生态农副产品有限公司 | Dumpling stuffed with honey-dew melons and cucurbita pepo and preparation method of dumpling |
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Open date: 20100303 |