CN101380113A - Weight reduction corn porridge - Google Patents
Weight reduction corn porridge Download PDFInfo
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- CN101380113A CN101380113A CNA2008103050238A CN200810305023A CN101380113A CN 101380113 A CN101380113 A CN 101380113A CN A2008103050238 A CNA2008103050238 A CN A2008103050238A CN 200810305023 A CN200810305023 A CN 200810305023A CN 101380113 A CN101380113 A CN 101380113A
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Abstract
The invention provides a weight-losing five-cereal porridge which is characterized by comprising the following materials by weight parts: 25-35 parts of oat, 25-35 parts of green beans, 20-30 parts of carrot, 20-30 parts of pumpkin and 10-20 parts of black fungus, which are sterilized at the high temperature of 118-121 DEG C without sucrose, fine salt, flavor essence, spice, preservative and the like to prepare the porridge. The five-cereal porridge scientifically reduces weight by controlling calorie and fat intake of fat people. The fat is reduced without reducing muscles and the weight is reduced without reducing physical strength. Only if the fat people persist in eating the porridge in the morning and at night everyday, the fat can be obviously reduced after 7-15 days. The weight-losing five-cereal porridge can effectively reduce weight, also has the health care functions of enhancing the body immunity, reducing cholesterol level in blood, reducing the viscosity of blood, slowly smoothing the blocked blood capillary, preventing cardiovascular and cerebrovascular diseases and the like.
Description
Technical field
The present invention relates to a kind of diet food, definitely say so, reach a kind of Weight reduction corn porridge of effective fat-reducing by the absorption of control overweight people's heat energy and fat.
Background technology
Along with Chinese economic development, obvious variation has taken place in the diet structure of urban and rural residents.The grain consumption is on a declining curve, and the animal food consumption is doubled and redoubled.The energy that human body is taken in from carbohydrate descends greatly, and is also continuing rising from the energy of fat.Because the meals imbalance causes a lot of malnourished diseases, particularly obesity and overweight.No matter be to children or adult, problem has all become a reality.Therefore, the solution obesity is very urgent.
The a lot of slimming medicines or the diet food of Chu Xianing in the market, though the effect of loss of weight is arranged, the time is long slightly, just expose its drawback, slimming drugs that have or diet food are exactly cathartic in fact, take the back times of defecation and increase, body weight descends to some extent, and is also thin from seeing in appearance, but fat does not reduce.Rely on this dehydration method fat-reducing, what in fact deduct all is thin body basically, so the very fast decline of muscle power, common people do not adhere to.Such method is run counter to science, infringement health.Have only the fat reducing fat more and subtract the less method of thin body, be only the method for weight-reducing of science.
Summary of the invention
The objective of the invention is to: for the obese patient provides a kind of safety, health, convenience, nutrition, do not have any negative interaction, can effectively lose weight, and don't unhealthful natural fat-reducing corn porridge.
The objective of the invention is that routine technical scheme realizes by implementing down:
A kind of Weight reduction corn porridge is characterized in that: metering by weight includes oat 25-35 part, mung bean 25-35 part, carrot 20-30 part, pumpkin 20-30 part, black fungus 10-20 part.Not with any food additives such as sucrose, refined salt, monosodium glutamate, spices, anticorrisive agents, the canned water-stop that adds is through 118-121
0C high-temperature sterilization and making.
The invention has the advantages that: sitosterol contained in the prescription can suppress little intestinal absorption of fats, can effectively prevent and reduce obesity; The content of calcium and various element, vitamin can make children build up resistance, and old man's eyes do not grow dim; Often edible can reducing blood lipid and reduce the viscosity of blood, blood is thinning release after, the tiny hair and blood pipe of obstruction can be slowly unobstructed, is not easy to obtain cerebral thrombus and coronary heart disease, effectively prevents cancer and artery sclerosis; Can also improve immunity of organisms and reduce cholesterol level in the blood, have the dual-use function of health care and dietotherapy.
The principle that the present invention can effectively lose weight is: by the picked-up of control heat energy, reach the purpose of fat-reducing.Pay attention to reducing the absorption to overweight people's heat energy and fat, the minimizing of also having avoided other nutrient to take in simultaneously can accomplish that the fat reducing fat does not subtract muscle, and weight reduction does not subtract muscle power.Even the overweight people have enough can not eat yet fat.The people of normal type has eaten also beneficial, during family manufacture, strengthens material usage, can together have meal with the household.The overweight people is as long as adhere to sooner or later respectively eating portion every day or two parts, and lunch is normally taken food, and replenishes other nutrition that human body needs, and notes restraining sweet food and food rich in fat, and persevering, and fat will obviously reduce after 7-15 days.In addition, fat-reducing does not definitely have miraculous cure to use.
Weight reduction corn porridge provided by the invention, be by pure natural, do not have the full nutrition that chemical fertilizer bacterium mushroom class, melon eggplant class, beans residual and pollution by pesticides are main several coarse food grains fully, not with any food additives such as sucrose, refined salt, monosodium glutamate, spices, anticorrisive agents, the canned water-stop that adds is made through 118-121 ℃ of high-temperature sterilization.Its intake is more with fat number, and the adult female who is engaged in light physical labor is example, and the recipe of overweight people's whole day is pressed: heat energy 10041kj, carbohydrate 408g, fatty 53g, protein 72g carry out overall control; Account for 35% of whole day heat energy by breakfast, the intake preparation of lunch 40%, dinner 25%.
Specific implementation method:
(following prescription is metering by weight all)
Embodiment 1:
Prescription: 10 parts of 25 parts of oats, 25 parts in mung bean, 20 parts in carrot, pumpkin 20-30 part, black fungus.
Embodiment 2:
Prescription: 20 parts of 35 parts of oats, 35 parts in mung bean, 30 parts in carrot, pumpkin 30, black fungus.
Food producer industrialized preparing process: at first with pumpkin, carrot peeling, be cut into respectively in flakes and fritter after cleaning, oat and mung bean are cleaned drainage, black fungus steeps 10 minutes afterwash drainages with boiling water.Mixing in proportion, is the can quantitative filling of standard weight with 400g, adds water-stop then, and sterilization is 20-30 minute under 118-121 ℃ high temperature, makes it reach relevant national standard, the packing listing of cooling back.
Claims (1)
- [claim 1] a kind of Weight reduction corn porridge is characterized in that: metering by weight includes oat 25-35 part, mung bean 25-35 part, carrot 20-30 part, pumpkin 20-30 part, black fungus 10-20 part.Form.Not with any food additives such as sucrose, refined salt, monosodium glutamate, spices, anticorrisive agents, the canned water-stop that adds is made through the 118-1210C high-temperature sterilization.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2008103050238A CN101380113A (en) | 2008-10-20 | 2008-10-20 | Weight reduction corn porridge |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2008103050238A CN101380113A (en) | 2008-10-20 | 2008-10-20 | Weight reduction corn porridge |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101380113A true CN101380113A (en) | 2009-03-11 |
Family
ID=40460314
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2008103050238A Pending CN101380113A (en) | 2008-10-20 | 2008-10-20 | Weight reduction corn porridge |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN101380113A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105707680A (en) * | 2016-03-10 | 2016-06-29 | 黑龙江省玄鸟生物科技股份有限公司 | Supermicro black fungus nutrient porridge with weight losing function and making method thereof |
| CN107897779A (en) * | 2017-11-09 | 2018-04-13 | 广东科贸职业学院 | The preparation method of blueberry weight losing meal-replacing congee |
-
2008
- 2008-10-20 CN CNA2008103050238A patent/CN101380113A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105707680A (en) * | 2016-03-10 | 2016-06-29 | 黑龙江省玄鸟生物科技股份有限公司 | Supermicro black fungus nutrient porridge with weight losing function and making method thereof |
| CN107897779A (en) * | 2017-11-09 | 2018-04-13 | 广东科贸职业学院 | The preparation method of blueberry weight losing meal-replacing congee |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| ASS | Succession or assignment of patent right |
Owner name: CHENGDU FU ZHI TECHNOLOGY CO., LTD. Free format text: FORMER OWNER: LI QINGYANG Effective date: 20090508 |
|
| C41 | Transfer of patent application or patent right or utility model | ||
| TA01 | Transfer of patent application right |
Effective date of registration: 20090508 Address after: No. 9, Tianhe Road, hi tech Zone, Sichuan, Chengdu (No. 1, building 1, No. 4, building 14) Applicant after: Chengdu Fuzhi Technology Co., Ltd. Address before: No. 9, Tianhe Road, hi tech Development Zone, Sichuan, Chengdu (14, building 4, building 1, 1) Applicant before: Li Qingyang |
|
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20090311 |