CN101253965A

CN101253965A - Method for preparing cutting powder of pumpkin

Info

Publication number: CN101253965A
Application number: CNA2008100309895A
Authority: CN
Inventors: 夏章飞
Original assignee: Individual
Current assignee: Individual
Priority date: 2008-04-03
Filing date: 2008-04-03
Publication date: 2008-09-03

Abstract

The invention discloses a method for preparing pumpkin rice sticks, and aims to provide the pumpkin rice sticks without additives which is pure and unique in flavor, soft in taste, suitable for the old and the young, and able to decrease blood sugar and blood fat, prevent cancer, detoxify poison, protect liver and kidney, resist oxidation, protect eyesight, treat prostatitis, and prevent osteoporosis and high blood pressure. The ingredients of the pumpkin rice sticks are prepared and processed by mixing the pumpkin and the rice by the ratio of 1: (1-10). The processing method of the ingredients comprises the steps of (1) removing impurities from the rice, and cleaning and soaking the rice; (2) coarsely grinding the rice into thick liquid; cleaning and cooking the pumpkin; peeling the pumpkin; taking out the seeds from the pumpkin; coarsely grinding the pumpkin into thick liquid; (3) mixing the two coarse liquid in proportion; finely grinding the mixture into thick liquid; (4) cooking the finely ground thick liquid into sheets; (5) pre-drying the cooked sheets; (6) cutting the pre-dried sheets; subjecting to ageing treatment; cutting into sticks; (7) baking the sticks which are cut according to the above steps for a second time; cooling to normal temperature; and obtaining the pumpkin rice sticks.

Description

A kind of compound method of cutting powder of pumpkin

Technical field:

The present invention relates to a kind of method of food processing, and more particularly, it relates to a kind of compound method of cutting powder of pumpkin.

Background technology:

Rice-flour noodle foods is one of main food of China southerner breakfast, with a long history, the compound method of traditional ground rice is to be that raw material adds alum or edible salt with the rice, its preparation method is, earlier rice is soaked good back, filter solid carbon dioxide, pulverize then, add with the alum of bubble or the edible salt back injection powder press ground rice of squeezing out of becoming reconciled; With the piece of sack wet rice flour noodles silk bag is risen to remove in 2-3 hour again and glue; Loose with hand rubbing, the ground rice silk that stranding is opened is put under the sunlight of outside and dries again, so not only wet do uneven, frangible, break, turn sour, but also not easy to store, complex manufacturing technology, waste, unhygienic, nutrition is single, mouthfeel is poor, taste is impure yet.

Summary of the invention:

The objective of the invention is to overcome the shortcoming of conventional art, enrich the nutrition of ground rice, and make it have functions such as medicines and health protection, provide a kind of with high quality white rice, to contain multivitamin pumpkin be raw material, the compound method of the cutting powder of pumpkin that do not add any additives, adopt unique processing process, processes.

In order to solve above-mentioned technical problem, the present invention is achieved by following technical proposals, it comprise the batching and manufacture craft, described batching be by pumpkin, rice in 1: the ratio formulated of (1～10), the concrete steps of described manufacture craft are as follows:

1., the removal of impurities of rice, cleaning, immersion, corase grind slurry;

2., the cleaning of pumpkin, cook, remove the peel, go seed, corase grind slurry;

3., above-mentioned two kinds of corase grind are starched mixing, finish milling slurry in proportion;

4., finish milling slurry is cooked into the powder sheet;

5., with the powder sheet predry that cooks;

6., with the cut-out of powder sheet, Ageing Treatment, the slitting of predry;

7., will carry out secondary drying again, be cooled to normal temperature through the vermicelli that above-mentioned operation cuts, promptly get cutting powder of pumpkin, its color is golden yellow.

The beneficial effect that the present invention has is: the cutting powder of pumpkin that adopts compound method of the present invention to make, it not only eats good taste, delicate mouthfeel, all-ages, unique flavor, and have hypoglycemic, reducing blood lipid, anti-curing cancers, detoxify, protect the liver kidney, anti-oxidant, protect eyesight, auxiliary treatment of prostatitis, prevention of osteoporosis disease and prevent and treat function such as hypertension, be natural green food.

Concrete embodiment:

The present invention is further illustrated below in conjunction with concrete embodiment, the compound method of described cutting powder of pumpkin, and concrete steps are as follows:

1., at first with rice screening and removing impurities, cleaning, immersion 2 hours, again that soaked rice is standby with machine mill corase grind pulping;

2., pumpkin cleaned go scar, cook after, remove the peel, go seed again, put into machine mill corase grind pulping;

3., above-mentioned two kinds of corase grind slurries are mixed, stir, carry out finish milling slurry with stone mill again in 1: 5 ratio;

4., finish milling slurry poured in the powder sheet thickness adjuster regulate the thickness width, the one-tenth powder sheet that cooks wide for 680mm, thickly be 0.8mm;

5., be 35% with powder sheet predry to the water content that cooks;

6., the powder sheet of predry pressed 1500mm and cuts off after, the powder sheet is folded into 4 layers, is shaped to 1500 * 170mm Ageing Treatment after 2 hours, again it laterally is cut into the slice of 2mm;

7., will to carry out secondary drying to water content again through the vermicelli that above-mentioned operation cuts be 13%, be cooled to normal temperature, promptly gets cutting powder of pumpkin, its color is golden yellow.

Claims

1, a kind of compound method of cutting powder of pumpkin, it comprise the batching and manufacture craft, it is characterized in that, described batching be by pumpkin, rice in 1: the ratio formulated of (1～10), the concrete steps of described manufacture craft are as follows:

4., finish milling slurry is cooked into the powder sheet;

5., with the powder sheet predry that cooks;

6., with the cut-out of powder sheet, Ageing Treatment, the slitting of predry;

7., will carry out secondary drying again, be cooled to normal temperature through the vermicelli that above-mentioned operation cuts, promptly get cutting powder of pumpkin.

According to the compound method of the described cutting powder of pumpkin of claim, it is characterized in that 2, its finished color of described cutting powder of pumpkin is golden yellow.