CN101253890A - Selenium yogurt drink production process and preparation thereof - Google Patents
Selenium yogurt drink production process and preparation thereof Download PDFInfo
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- CN101253890A CN101253890A CNA2007101602728A CN200710160272A CN101253890A CN 101253890 A CN101253890 A CN 101253890A CN A2007101602728 A CNA2007101602728 A CN A2007101602728A CN 200710160272 A CN200710160272 A CN 200710160272A CN 101253890 A CN101253890 A CN 101253890A
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Abstract
The invention discloses a 'selenium sour milk' milk beverage process and a preparation method thereof. The invention comprises the following steps: 1. preparing the leaven of selenium-enriched lactobacillus; 2. inspecting, accepting and dealing with raw materials; 3. adding minor materials; 4. preparing and homogenizing; 5. sterilizing and inoculating; 6.fermenting at music frequencies. With the main applications to oxidation resistance, anti-aging, enhancing human immunity, improving gastrointestinal function, reducing cholesterol, detoxifying and eliminating toxicant, and preventing cardiovascular and cerebrovascular diseases, the 'selenium sour milk' milk beverage product is selenium-enriched healthy food which integrates nourishing spleen and kidney, benefiting qi and strengthening essence, cancer prevention and anticancer and nutrition.
Description
One, technical field:
The present invention relates to a kind of food and drink, particularly relate to a kind of selenium-enriched food beverage production technology field.
Two, background technology:
1, China's dairy industry (sour milk beverage) present situation and the market expectation.According to " scientific and technological information wall bulletin " on May 1st, 2007: the 27th IDF (International Dairy Federation) world milk industry conference data show that China dairy industry market has become the share of global dairy industry new increment 50%.In the world milk industry field, the dairy industry of China has played getting rid of of performing meritorious deeds never to be obliterated, and Mongolia Ox, Erie, the crown prince three big giants that suckle seize high-end market.In recent years, descending appears in the consumption of sweet milk product, and the consumption of " yogurt " is rising significantly.2005, national dairy industry was realized 86,300,000,000 yuan of incomes from sales, herewith increases by 38%, generates profit 4,900,000,000 yuan of total values, increases by 45% on a year-on-year basis.The future development target and the market expectation, sustainable growth and rural urbanization along with China's Macroscopic economy, the rural urbanization income of residents constantly increases, the continuous enhancing of nourishing healthy consciousness, drink under the milk planning guide the national student of enforcement, at least can increase by 1,540,000 tons every year to milk beverage in 2015, therefore, following China milk beverage market prospects are very good.
2, exploitation of " selenic acid breast " milk beverage and prospect.The sour milk beverage of China market sale at present has " Mongolia Ox's yaourt ", " the excellent yogurt of Erie ", " Hunan crown prince milk " ... etc. various in style, yogurt mainly contains pure cultured milk, seasoning cultured milk and fruit and expects three kinds of cultured milks, be major ingredient all with cow's milk or reconstituted milk, degreasing or not degreasing, add auxiliary materials such as sugar, flavor enhancement and make, but lack the product that contains selenium.
The present invention's " selenic acid breast " milk beverage, be to be selenium source with the nanometer selenium, with high r-aminobutyric acid sprouted unpolished rice, Huai Shan, cow's milk or reconstituted milk is major ingredient, and as leavening, utilization nanometer, biology, music are shaken fast fermentation in fixed frequently and produced and prepare " selenic acid breast " milk beverage with probio.
It is investigated that websites such as readding " Chinese selenium is net all ", " Chinese Medicine net ", " grain and oil processing net " and " practical element medicine ", " trace element is with healthy " wait the magazine data to show: " selenium is as the human body trace elements necessary; be the active ingredient that constitutes glutathione peroxidase, selenium-enriched food can reduce the effect of health: anti-cancer, anticancer, anti-ageing, strengthen immunity, prevent diabetes, cataract, Keshan disease, Kaschin-Beck disease, hepatopathy and cardio-cerebrovascular diseases.By selenium-enriched food appropriate supplement selenium is necessary fully ".In October, 1988, China's food nutrition association was recommended, and classified selenium as human body meals every day essential nutrient.The United Nations's health organization was recommended to the people of the world in 1993: selenium is the trace element of needed by human.In December, 2004, TV station's " sunset " of central authorities column was sponsored " selenium mended in anticancer anti-old saying " feature program.On January 18th, 2005 was observed the grand opening of in the Beijing Great Hall of the People by " disease preventing and treating is quantitatively mended selenium " national working conference that the Chinese Academy of Agricultural Sciences, the Chinese Technology Association sponsor, and called on " it is very urgent that the whole people mend selenium " urgently to national people." selenic acid breast " is selenium source with the nanometer selenium, is the benefit selenium good merchantable brand of a kind of efficient, low toxicity, high safety, high bioactivity, is to implement the whole people to mend selenium, healthy strong Chinese, and it is significant, and good market prospects are arranged.
Three, summary of the invention:
The present invention is to be selenium source with the nanometer, with high r-aminobutyric acid sprouted unpolished rice, Huai Shan, cow's milk or reconstituted milk is major ingredient, adopting saccharomycete, Bifidobacterium, Bacillus acidi lactici is leavening, utilization nanometer, biology and music technology such as are shaken frequently and are produced and prepared " selenic acid breast " milk beverage, the aim purpose of its invention is to allow the whole people drink cup " selenic acid breast " health, strong Chinese every day, its useful effect is: the one, set up the sprouted unpolished rice production base, and the service agriculture, rural areas and farmers are increasing peasant income; The 2nd, for country opens up the new source of tax revenue; The 3rd, science benefit selenium is improved the physique of the entire people and is improved whole people's quality; The 4th, for enterprise creates good economic benefit.
Four, the specific embodiment:
1, rich selenium bacterium of preparation and leavening.Rich selenium bacterium leavening agent respectively is 8%-12% with glucose, full-fat cow milk, saccharomycete, Bifidobacterium Bifidum and lactic acid bacteria are 2%-4% in 1: 1: 1 ratio inoculum concentration, convert pure water 25-30% and form zymotic fluid, add nanometer selenium 40-50mg%, 25 ℃ one 28 ℃ of temperature, pH value 5.6, standby behind the cultivation 25h-35h.2, raw material is checked and accepted and is handled.Do not have high-quality high r-aminobutyric acid sprouted unpolished rice and the Huai Shan that goes mouldy to select for use, its ratio is 10: 1.Raw material is added the pure water submergence, soak 4h-6h, fully suction behind the water with colloid mill defibrination, filter and remove residue, with the cow's milk mixing and stirring.3, add auxiliary material.1. stabilizing agent: the gelatin addition is at 0.1%-0.5%; 2. sugared: the sucrose or the glucose that add 6.5%-8%.4, allotment, homogeneous.The above-mentioned 2 brown rice slurries major ingredients that ground and above-mentioned 3 auxiliary materials are put into fermentation tank stir, and carry out pressure 20-25MPa homogeneous and handle.5, sterilization, inoculation.Sterilization is adopted 90 ℃-95 ℃ and is kept 5min, kills the harmful microorganism in the liquid, inoculation when being cooled to 42 ℃.6, the music fermentation of shaking frequently.Fermentation tank is provided with the music resonant devices, is provided with resonator in jar, and supplementary material 42 ℃ of condition bottom fermentations of temperature in music resonance jar of sterilization, inoculation are cultivated 4h-5h, places low temperature again and is finished product behind the ferment 24h of back down for 4 ℃-6 ℃.
Claims (1)
- " selenic acid breast " milk beverage production technology and preparation method, its principal character are that Se content is 45-50ug/L in the milk beverage.
Priority Applications (1)
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CNA2007101602728A CN101253890A (en) | 2007-12-17 | 2007-12-17 | Selenium yogurt drink production process and preparation thereof |
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CNA2007101602728A CN101253890A (en) | 2007-12-17 | 2007-12-17 | Selenium yogurt drink production process and preparation thereof |
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Cited By (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102166005A (en) * | 2011-03-16 | 2011-08-31 | 江苏省农业科学院 | Kefir yogurt of selenium-rich sprouted beans and production method thereof |
CN103070349A (en) * | 2013-03-04 | 2013-05-01 | 河南工业大学 | Steamed bread rich in nano-selenium and preparation process thereof |
CN105167053A (en) * | 2015-09-09 | 2015-12-23 | 安徽阜南常晖食品有限公司 | Selenium-enriched germinated brown rice-sweet orange compound beverage |
CN105639379A (en) * | 2016-01-06 | 2016-06-08 | 瑞安市善德生物科技有限公司 | Processing method for preparing fermented beverage by musical wave-stimulated probiotics |
CN105851759A (en) * | 2016-05-19 | 2016-08-17 | 瑞安市善德生物科技有限公司 | Processing method for fungus beverage |
CN108208505A (en) * | 2018-01-18 | 2018-06-29 | 合肥中科启奥生物科技有限公司 | A kind of selenium-rich corn beverage and preparation method thereof |
CN109576176A (en) * | 2018-12-07 | 2019-04-05 | 江苏靶标生物医药研究所有限公司 | A kind of nanometer selenium bifidobacterium longum and its preparation method and application |
CN110637789A (en) * | 2019-11-15 | 2020-01-03 | 陈武茂 | Ecological breeding method for cattle |
CN110692597A (en) * | 2019-11-12 | 2020-01-17 | 陈武茂 | Ecological breeding method for black pigs |
CN112617074A (en) * | 2020-12-29 | 2021-04-09 | 河北工程大学 | Preparation method of anti-fatigue beverage |
CN112674167A (en) * | 2020-12-11 | 2021-04-20 | 江苏大学 | Method for preparing selenium-rich yogurt by taking active nano selenium as selenium source |
-
2007
- 2007-12-17 CN CNA2007101602728A patent/CN101253890A/en active Pending
Cited By (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102166005A (en) * | 2011-03-16 | 2011-08-31 | 江苏省农业科学院 | Kefir yogurt of selenium-rich sprouted beans and production method thereof |
CN102166005B (en) * | 2011-03-16 | 2013-05-08 | 江苏省农业科学院 | Kefir yogurt of selenium-rich sprouted beans and production method thereof |
CN103070349A (en) * | 2013-03-04 | 2013-05-01 | 河南工业大学 | Steamed bread rich in nano-selenium and preparation process thereof |
CN105167053A (en) * | 2015-09-09 | 2015-12-23 | 安徽阜南常晖食品有限公司 | Selenium-enriched germinated brown rice-sweet orange compound beverage |
CN105639379A (en) * | 2016-01-06 | 2016-06-08 | 瑞安市善德生物科技有限公司 | Processing method for preparing fermented beverage by musical wave-stimulated probiotics |
CN105851759A (en) * | 2016-05-19 | 2016-08-17 | 瑞安市善德生物科技有限公司 | Processing method for fungus beverage |
CN108208505A (en) * | 2018-01-18 | 2018-06-29 | 合肥中科启奥生物科技有限公司 | A kind of selenium-rich corn beverage and preparation method thereof |
CN109576176A (en) * | 2018-12-07 | 2019-04-05 | 江苏靶标生物医药研究所有限公司 | A kind of nanometer selenium bifidobacterium longum and its preparation method and application |
CN110692597A (en) * | 2019-11-12 | 2020-01-17 | 陈武茂 | Ecological breeding method for black pigs |
CN110637789A (en) * | 2019-11-15 | 2020-01-03 | 陈武茂 | Ecological breeding method for cattle |
CN112674167A (en) * | 2020-12-11 | 2021-04-20 | 江苏大学 | Method for preparing selenium-rich yogurt by taking active nano selenium as selenium source |
CN112617074A (en) * | 2020-12-29 | 2021-04-09 | 河北工程大学 | Preparation method of anti-fatigue beverage |
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