CN101176562A - Fish puffing particle - Google Patents
Fish puffing particle Download PDFInfo
- Publication number
- CN101176562A CN101176562A CNA2006101180948A CN200610118094A CN101176562A CN 101176562 A CN101176562 A CN 101176562A CN A2006101180948 A CNA2006101180948 A CN A2006101180948A CN 200610118094 A CN200610118094 A CN 200610118094A CN 101176562 A CN101176562 A CN 101176562A
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- CN
- China
- Prior art keywords
- fish
- meat
- particle
- fish meat
- puffing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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- Meat, Egg Or Seafood Products (AREA)
Abstract
The invention relates to a granule for puffing fish meat, belonging to a fish meat puffing food. The traditional edible methods can not meet the requirements of the life of modern people. The invention aims to change the tradition edible methods of fish meat and puff the fish meat to grains with different sizes, flakes, strips, blocks or odd-forms. The invention has the advantages that: the nutrition in the puffed fish meat can be digested and absorbed much more easily by human bodies.
Description
Fish puffing particle specifically belongs to a kind of fish dilated food.Tradition flesh of fish eating method can not satisfy the needs that people live.
Purpose of the present invention is in order to change the traditional eating method of the flesh of fish, with the flesh of fish and plant amylum, Chinese herbal medicine, edible flavouring, natural colouring matter, health food, mixed preparing adopts heating, pressurization, molten device, single-screw bar, double helix bar, many screw rods, high speed extrusion to become large and small particle, sheet, strip, bulk, the other shaped of not waiting respectively.Make the flesh of fish molecule broken wall after expanded, its nutrition is easily by human consumption, absorption.
Claims (3)
1. fish puffing particle
2. according to claim: 1, described fish puffing particle, it is characterized in that adopting with freshwater fish meat, the river flesh of fish, ocean fish, shrimp, meat of snake, eel meat, turtle, tortoise meat, shellfish meat, crab, comb crab meat plant amylum edible flavouring, natural colouring matter, health food Chinese herbal medicine mixed preparing, with heating, pressurization, molten device, single-screw, double helix bar, multiscrew, high speed extruding, a large and small material, sheet, strip, bulk, the other shaped of not waiting of expanded one-tenth.
3. according to claim: 1, described fish puffing particle is characterized in that single variety, a plurality of kind in the flesh of fish and the claim (2), respectively mixed preparing, large and small particle, sheet, strip, bulk, the other shaped of not waiting of expanded one-tenth.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2006101180948A CN101176562A (en) | 2006-11-09 | 2006-11-09 | Fish puffing particle |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2006101180948A CN101176562A (en) | 2006-11-09 | 2006-11-09 | Fish puffing particle |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101176562A true CN101176562A (en) | 2008-05-14 |
Family
ID=39403105
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2006101180948A Pending CN101176562A (en) | 2006-11-09 | 2006-11-09 | Fish puffing particle |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN101176562A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102715426A (en) * | 2012-06-12 | 2012-10-10 | 苏州琪乐豆商贸有限公司 | Dried crab cream slice |
| CN108651897A (en) * | 2018-05-15 | 2018-10-16 | 福建闽威食品有限公司 | A kind of puffing fishes dried meat is dry and preparation method thereof |
-
2006
- 2006-11-09 CN CNA2006101180948A patent/CN101176562A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102715426A (en) * | 2012-06-12 | 2012-10-10 | 苏州琪乐豆商贸有限公司 | Dried crab cream slice |
| CN108651897A (en) * | 2018-05-15 | 2018-10-16 | 福建闽威食品有限公司 | A kind of puffing fishes dried meat is dry and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C57 | Notification of unclear or unknown address | ||
| DD01 | Delivery of document by public notice |
Addressee: Zhao Meihua Document name: Notification before expiration of term |
|
| DD01 | Delivery of document by public notice |
Addressee: Zhao Meihua Document name: Notification that Application Deemed to be Withdrawn |
|
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Open date: 20080514 |