CL2013002503A1 - Metodo para prolongar la vida util de un producto alimenticio, en que se somete al producto a radiacion germicida uv en un primer alojamiento, mientras un transportador mueve el producto alimenticio a traves de dicho primer alojamiento hacia un segundo alojamiento, en el que se somete al producto a un agente oxidante. - Google Patents

Metodo para prolongar la vida util de un producto alimenticio, en que se somete al producto a radiacion germicida uv en un primer alojamiento, mientras un transportador mueve el producto alimenticio a traves de dicho primer alojamiento hacia un segundo alojamiento, en el que se somete al producto a un agente oxidante.

Info

Publication number
CL2013002503A1
CL2013002503A1 CL2013002503A CL2013002503A CL2013002503A1 CL 2013002503 A1 CL2013002503 A1 CL 2013002503A1 CL 2013002503 A CL2013002503 A CL 2013002503A CL 2013002503 A CL2013002503 A CL 2013002503A CL 2013002503 A1 CL2013002503 A1 CL 2013002503A1
Authority
CL
Chile
Prior art keywords
housing
product
subjected
food product
extend
Prior art date
Application number
CL2013002503A
Other languages
English (en)
Inventor
D Leech Leslie
M Plandri Shawn
Original Assignee
Fremont Beef Company
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fremont Beef Company filed Critical Fremont Beef Company
Publication of CL2013002503A1 publication Critical patent/CL2013002503A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/26—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by irradiation without heating
    • A23L3/28—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by irradiation without heating with ultraviolet light
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/015—Preserving by irradiation or electric treatment without heating effect
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/24—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3409—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23L3/3445—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere comprising other gases in addition to CO2, N2, O2 or H2O
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Inorganic Chemistry (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)

Abstract

LA INVENCION SE REFIERE A UN METODO PARA PROLONGAR LA VIDA UTIL DE UN PRODUCTO ALIMENTICIO, SOMETIENDO AL PRODUCTO ALIMENTICIO A RADIACION GERMICIDA UV Y A UN TRATAMIENTO CON OZONO/AGUA O CON OZONO/AIRE.
CL2013002503A 2013-07-19 2013-08-30 Metodo para prolongar la vida util de un producto alimenticio, en que se somete al producto a radiacion germicida uv en un primer alojamiento, mientras un transportador mueve el producto alimenticio a traves de dicho primer alojamiento hacia un segundo alojamiento, en el que se somete al producto a un agente oxidante. CL2013002503A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US13/946,094 US9226523B2 (en) 2013-07-19 2013-07-19 Method and means for extending the shelf life of food products

Publications (1)

Publication Number Publication Date
CL2013002503A1 true CL2013002503A1 (es) 2014-01-10

Family

ID=49510748

Family Applications (1)

Application Number Title Priority Date Filing Date
CL2013002503A CL2013002503A1 (es) 2013-07-19 2013-08-30 Metodo para prolongar la vida util de un producto alimenticio, en que se somete al producto a radiacion germicida uv en un primer alojamiento, mientras un transportador mueve el producto alimenticio a traves de dicho primer alojamiento hacia un segundo alojamiento, en el que se somete al producto a un agente oxidante.

Country Status (4)

Country Link
US (2) US9226523B2 (es)
CA (1) CA2824498C (es)
CL (1) CL2013002503A1 (es)
MX (1) MX339967B (es)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US10111973B2 (en) * 2014-09-29 2018-10-30 Schenck Process Llc Method and system for cleaning and sanitizing convey lines
WO2017136586A1 (en) * 2016-02-02 2017-08-10 Radiant Industrial Solutions Llc Disinfecting conveyor system
US10913095B2 (en) 2016-07-07 2021-02-09 Guardian Manufacturing, Inc. Ozone rain pan
US10123559B2 (en) * 2016-07-07 2018-11-13 Guardian Manufacturing, Inc. Ozone rain pan
KR102343775B1 (ko) * 2019-11-11 2021-12-28 주식회사 오존에이드 오존수를 이용한 농산물 세척 및 처리 장치
NL2028262B1 (nl) * 2021-05-20 2022-12-06 Sormac B V Inrichting voor het desinfecteren van bladvormige producten

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1985238A (en) * 1932-01-19 1934-12-25 Brogdex Co Treatment of fresh fruit in preparation for market
GB990041A (en) * 1960-06-24 1965-04-22 Junella Foods Ltd Improvements in or relating to the defrosting of frozen fish
US3927588A (en) * 1974-07-22 1975-12-23 Micarna Ag Fleischwaren Aseptic slicing machine for food products, and method
US5227184A (en) * 1987-10-30 1993-07-13 American Water Purification, Inc. Method for sanitizing food products
US6067899A (en) * 1998-12-29 2000-05-30 Heat & Control, Inc. Breaded products fryer
US7160566B2 (en) * 2003-02-07 2007-01-09 Boc, Inc. Food surface sanitation tunnel
ITRM20060118A1 (it) * 2006-03-08 2007-09-09 Turatti Srl Procedimento di lavaggio e sterilizzazione di prodotti alimentari in particolare verdure e relativa apparecchiatura
US8075848B1 (en) * 2007-03-06 2011-12-13 Miller Jimmie D Apparatus for sterilizing mail and textile articles

Also Published As

Publication number Publication date
CA2824498A1 (en) 2013-10-30
MX2013009622A (es) 2015-01-19
CA2824498C (en) 2017-03-28
US9210949B2 (en) 2015-12-15
MX339967B (es) 2016-06-20
US9226523B2 (en) 2016-01-05
US20150020698A1 (en) 2015-01-22
US20150024096A1 (en) 2015-01-22

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