CH600794A5 - - Google Patents
Info
- Publication number
- CH600794A5 CH600794A5 CH608276A CH608276A CH600794A5 CH 600794 A5 CH600794 A5 CH 600794A5 CH 608276 A CH608276 A CH 608276A CH 608276 A CH608276 A CH 608276A CH 600794 A5 CH600794 A5 CH 600794A5
- Authority
- CH
- Switzerland
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
- C07C59/00—Compounds having carboxyl groups bound to acyclic carbon atoms and containing any of the groups OH, O—metal, —CHO, keto, ether, groups, groups, or groups
- C07C59/01—Saturated compounds having only one carboxyl group and containing hydroxy or O-metal groups
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/202—Aliphatic compounds
- A23L27/2024—Aliphatic compounds having oxygen as the only hetero atom
- A23L27/2028—Carboxy compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Seasonings (AREA)
- Tea And Coffee (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE19752521816 DE2521816A1 (de) | 1975-05-16 | 1975-05-16 | Suesstoff |
| DE19762614585 DE2614585A1 (de) | 1976-04-05 | 1976-04-05 | Suesstoff |
| DE19762616731 DE2616731A1 (de) | 1976-04-15 | 1976-04-15 | Suesstoffe |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CH600794A5 true CH600794A5 (ru) | 1978-06-30 |
Family
ID=27186383
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CH608276A CH600794A5 (ru) | 1975-05-16 | 1976-05-14 |
Country Status (7)
| Country | Link |
|---|---|
| US (1) | US4119738A (ru) |
| JP (1) | JPS51142571A (ru) |
| CH (1) | CH600794A5 (ru) |
| FR (1) | FR2310991A1 (ru) |
| GB (1) | GB1534957A (ru) |
| IT (1) | IT1065983B (ru) |
| SE (1) | SE7605428L (ru) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US9101160B2 (en) | 2005-11-23 | 2015-08-11 | The Coca-Cola Company | Condiments with high-potency sweetener |
| US8258084B2 (en) | 2006-01-18 | 2012-09-04 | Georgia-Pacific Chemicals Llc | Spray dried emulsifier compositions, methods for their preparation, and their use in oil-based drilling fluid compositions |
| US8017168B2 (en) | 2006-11-02 | 2011-09-13 | The Coca-Cola Company | High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith |
| WO2013163272A1 (en) * | 2012-04-24 | 2013-10-31 | University Of Florida Research Foundation, Inc. | Compositions and methods for modifying perception of sweet taste |
| WO2024096132A1 (ja) * | 2022-11-04 | 2024-05-10 | 味の素株式会社 | 甘味及び／又は風味の増強剤 |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3627583A (en) * | 1969-04-29 | 1971-12-14 | Sucrest Corp | Direct compression vehicles |
| GB1420077A (en) * | 1972-04-14 | 1976-01-07 | Unilever Ltd | Process for imparting or enhancing fresh cheese flavour in a food digital transmission systems |
-
1976
- 1976-05-11 GB GB19316/76A patent/GB1534957A/en not_active Expired
- 1976-05-12 FR FR7614317A patent/FR2310991A1/fr active Granted
- 1976-05-12 SE SE7605428A patent/SE7605428L/xx unknown
- 1976-05-14 IT IT49492/76A patent/IT1065983B/it active
- 1976-05-14 JP JP51055235A patent/JPS51142571A/ja active Pending
- 1976-05-14 CH CH608276A patent/CH600794A5/xx not_active IP Right Cessation
- 1976-05-17 US US05/687,321 patent/US4119738A/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| IT1065983B (it) | 1985-03-04 |
| GB1534957A (en) | 1978-12-06 |
| FR2310991A1 (fr) | 1976-12-10 |
| JPS51142571A (en) | 1976-12-08 |
| SE7605428L (sv) | 1976-11-17 |
| US4119738A (en) | 1978-10-10 |
| FR2310991B1 (ru) | 1981-09-25 |
Similar Documents
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PL | Patent ceased |