CH528871A - Method for enhancing the taste of food - Google Patents

Method for enhancing the taste of food

Info

Publication number
CH528871A
CH528871A CH1355770A CH1355770A CH528871A CH 528871 A CH528871 A CH 528871A CH 1355770 A CH1355770 A CH 1355770A CH 1355770 A CH1355770 A CH 1355770A CH 528871 A CH528871 A CH 528871A
Authority
CH
Switzerland
Prior art keywords
taste
enhancing
food
Prior art date
Application number
CH1355770A
Other languages
French (fr)
Inventor
Holden Parliment Thomas
Patrick Clinton William
Joseph Soukup Robert
Franklyn Epstein Martin
Scarpellino Richard
Original Assignee
Gen Foods Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gen Foods Corp filed Critical Gen Foods Corp
Publication of CH528871A publication Critical patent/CH528871A/en

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C57/00—Unsaturated compounds having carboxyl groups bound to acyclic carbon atoms
    • C07C57/02—Unsaturated compounds having carboxyl groups bound to acyclic carbon atoms with only carbon-to-carbon double bonds as unsaturation
    • C07C57/03—Monocarboxylic acids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
    • A23F5/465—Flavouring with flavours other than natural coffee flavour or coffee oil
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/202—Aliphatic compounds
    • A23L27/2024—Aliphatic compounds having oxygen as the only hetero atom
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C29/00—Preparation of compounds having hydroxy or O-metal groups bound to a carbon atom not belonging to a six-membered aromatic ring
    • C07C29/132—Preparation of compounds having hydroxy or O-metal groups bound to a carbon atom not belonging to a six-membered aromatic ring by reduction of an oxygen containing functional group
    • C07C29/136—Preparation of compounds having hydroxy or O-metal groups bound to a carbon atom not belonging to a six-membered aromatic ring by reduction of an oxygen containing functional group of >C=O containing groups, e.g. —COOH
    • C07C29/14—Preparation of compounds having hydroxy or O-metal groups bound to a carbon atom not belonging to a six-membered aromatic ring by reduction of an oxygen containing functional group of >C=O containing groups, e.g. —COOH of a —CHO group
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C29/00—Preparation of compounds having hydroxy or O-metal groups bound to a carbon atom not belonging to a six-membered aromatic ring
    • C07C29/132—Preparation of compounds having hydroxy or O-metal groups bound to a carbon atom not belonging to a six-membered aromatic ring by reduction of an oxygen containing functional group
    • C07C29/136—Preparation of compounds having hydroxy or O-metal groups bound to a carbon atom not belonging to a six-membered aromatic ring by reduction of an oxygen containing functional group of >C=O containing groups, e.g. —COOH
    • C07C29/147—Preparation of compounds having hydroxy or O-metal groups bound to a carbon atom not belonging to a six-membered aromatic ring by reduction of an oxygen containing functional group of >C=O containing groups, e.g. —COOH of carboxylic acids or derivatives thereof
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C45/00—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds
    • C07C45/41—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by hydrogenolysis or reduction of carboxylic groups or functional derivatives thereof
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C51/00—Preparation of carboxylic acids or their salts, halides or anhydrides
    • C07C51/347—Preparation of carboxylic acids or their salts, halides or anhydrides by reactions not involving formation of carboxyl groups
    • C07C51/353—Preparation of carboxylic acids or their salts, halides or anhydrides by reactions not involving formation of carboxyl groups by isomerisation; by change of size of the carbon skeleton
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C51/00—Preparation of carboxylic acids or their salts, halides or anhydrides
    • C07C51/58—Preparation of carboxylic acid halides
    • C07C51/60—Preparation of carboxylic acid halides by conversion of carboxylic acids or their anhydrides or esters, lactones, salts into halides with the same carboxylic acid part
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07B—GENERAL METHODS OF ORGANIC CHEMISTRY; APPARATUS THEREFOR
    • C07B2200/00—Indexing scheme relating to specific properties of organic compounds
    • C07B2200/09—Geometrical isomers

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Tea And Coffee (AREA)
  • Seasonings (AREA)
  • Pivots And Pivotal Connections (AREA)
CH1355770A 1969-09-11 1970-09-11 Method for enhancing the taste of food CH528871A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US85722769A 1969-09-11 1969-09-11
US86787769A 1969-10-20 1969-10-20

Publications (1)

Publication Number Publication Date
CH528871A true CH528871A (en) 1972-10-15

Family

ID=27127400

Family Applications (1)

Application Number Title Priority Date Filing Date
CH1355770A CH528871A (en) 1969-09-11 1970-09-11 Method for enhancing the taste of food

Country Status (12)

Country Link
JP (1) JPS5527792B1 (en)
BE (1) BE756028A (en)
CA (1) CA928139A (en)
CH (1) CH528871A (en)
DE (1) DE2044781C3 (en)
DK (1) DK132926C (en)
FR (1) FR2061672B1 (en)
GB (1) GB1287048A (en)
IT (1) IT988007B (en)
NL (1) NL163417C (en)
NO (1) NO132297C (en)
SE (1) SE367536B (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3655397A (en) * 1971-03-30 1972-04-11 Gen Foods Corp Flavor compositions and processes
US4001454A (en) * 1975-05-28 1977-01-04 General Foods Corporation Flavoring foods with 8-methyl-non-2ynol and its derivatives

Also Published As

Publication number Publication date
NO132297B (en) 1975-07-14
CA928139A (en) 1973-06-12
GB1287048A (en) 1972-08-31
IT988007B (en) 1975-04-10
NL163417B (en) 1980-04-15
DK132926C (en) 1976-09-13
BE756028A (en) 1971-03-11
FR2061672A1 (en) 1971-06-25
DE2044781B2 (en) 1977-10-27
DK132926B (en) 1976-03-01
FR2061672B1 (en) 1973-04-27
SE367536B (en) 1974-06-04
NL163417C (en) 1980-09-15
JPS5527792B1 (en) 1980-07-23
NL7013472A (en) 1971-03-15
NO132297C (en) 1975-10-22
DE2044781C3 (en) 1978-06-22
DE2044781A1 (en) 1971-03-25

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Legal Events

Date Code Title Description
PL Patent ceased