CH519572A - Procédé de culture de micro-organisme - Google Patents

Procédé de culture de micro-organisme

Info

Publication number
CH519572A
CH519572A CH1397169A CH1397169A CH519572A CH 519572 A CH519572 A CH 519572A CH 1397169 A CH1397169 A CH 1397169A CH 1397169 A CH1397169 A CH 1397169A CH 519572 A CH519572 A CH 519572A
Authority
CH
Switzerland
Prior art keywords
culture process
microorganism culture
microorganism
culture
Prior art date
Application number
CH1397169A
Other languages
English (en)
Inventor
Larebeyrette Jean De
Original Assignee
Larebeyrette Jean De
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Larebeyrette Jean De filed Critical Larebeyrette Jean De
Publication of CH519572A publication Critical patent/CH519572A/fr

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D8/00Methods for preparing or baking dough
    • A21D8/02Methods for preparing dough; Treating dough prior to baking
    • A21D8/04Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes
    • A21D8/042Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes with enzymes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Medicinal Chemistry (AREA)
  • Biomedical Technology (AREA)
  • Virology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
CH1397169A 1968-09-18 1969-09-16 Procédé de culture de micro-organisme CH519572A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR166555 1968-09-18

Publications (1)

Publication Number Publication Date
CH519572A true CH519572A (fr) 1972-02-29

Family

ID=8654659

Family Applications (1)

Application Number Title Priority Date Filing Date
CH1397169A CH519572A (fr) 1968-09-18 1969-09-16 Procédé de culture de micro-organisme

Country Status (3)

Country Link
CH (1) CH519572A (fr)
DE (1) DE1947113A1 (fr)
FR (1) FR1599773A (fr)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB8906837D0 (en) * 1989-03-23 1989-05-10 Unilever Plc Bread improvers
ITMI20082122A1 (it) * 2008-11-28 2010-05-29 New Life Hold S R L Nuova miscela per panificazione

Also Published As

Publication number Publication date
FR1599773A (fr) 1970-07-20
DE1947113A1 (de) 1970-04-09

Similar Documents

Publication Publication Date Title
BE762438A (fr) Procede de denicotinisation
CH505768A (fr) Procédé de déshydratation des arylalcanols
CH511940A (fr) Procédé de culture de cellules
CH506612A (fr) Procédé de craquage
BE781085A (fr) Installation et procede de culture hydroponique
CH511059A (fr) Procédé électrochimique
FR2009853A1 (fr) Procede de preparation de l-asparaginase
BE776260A (fr) Procede de transesterification
CH519572A (fr) Procédé de culture de micro-organisme
BR6908787D0 (pt) Processo aperfeicoado de cultura de microorganismos em presenca de hidrocarburetos
CH495383A (fr) Procédé de purification d'enzymes
FR1462647A (fr) Procédé de reproduction thermo-graphique
BE775559A (fr) Procede de teinture de polyesters lineaires
CH502438A (fr) Procédé de conservation de micro-organismes vivants
BE750071A (fr) Procede de tricotage
BR7018219D0 (pt) Processo de cultura
CH507635A (fr) Serre de culture
CH475354A (fr) Procédé pour préparer de la peptone pour culture bactérienne
FR1466843A (fr) Procédé de culture de champignons
BE765909A (fr) Procede de teinture
BE781844A (fr) Procede de transesterification
BE780226A (fr) Procede de culture de cryptogames
FR1350860A (fr) Procédé de conservation de micro-organismes
FR1518449A (fr) Procédé de culture des leishmanies
FR1477052A (fr) Procédé microbiologique

Legal Events

Date Code Title Description
PL Patent ceased