CH518366A - Fabrication d'un sirop de sucres à partir de l'amidon - Google Patents

Fabrication d'un sirop de sucres à partir de l'amidon

Info

Publication number
CH518366A
CH518366A CH1727569A CH1727569A CH518366A CH 518366 A CH518366 A CH 518366A CH 1727569 A CH1727569 A CH 1727569A CH 1727569 A CH1727569 A CH 1727569A CH 518366 A CH518366 A CH 518366A
Authority
CH
Switzerland
Prior art keywords
starch
making
sugar syrup
syrup
sugar
Prior art date
Application number
CH1727569A
Other languages
English (en)
Inventor
Kurimoto Masashi
Hirao Mamoru
Original Assignee
Hayashibara Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hayashibara Co filed Critical Hayashibara Co
Publication of CH518366A publication Critical patent/CH518366A/fr

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/12—Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch
    • C08B30/18—Dextrin, e.g. yellow canari, white dextrin, amylodextrin or maltodextrin; Methods of depolymerisation, e.g. by irradiation or mechanically
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/14—Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase (EC 3.2.x), e.g. by alpha-amylase, e.g. by cellulase, hemicellulase
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/16—Preparation of compounds containing saccharide radicals produced by the action of an alpha-1, 6-glucosidase, e.g. amylose, debranched amylopectin
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00—Chemistry: molecular biology and microbiology
    • Y10S435/8215—Microorganisms
    • Y10S435/822—Microorganisms using bacteria or actinomycetales
    • Y10S435/853—Lactobacillus

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • General Engineering & Computer Science (AREA)
  • Medicinal Chemistry (AREA)
  • Materials Engineering (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Molecular Biology (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Jellies, Jams, And Syrups (AREA)
CH1727569A 1968-11-22 1969-11-20 Fabrication d'un sirop de sucres à partir de l'amidon CH518366A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP8584468 1968-11-22

Publications (1)

Publication Number Publication Date
CH518366A true CH518366A (fr) 1972-01-31

Family

ID=13870159

Family Applications (1)

Application Number Title Priority Date Filing Date
CH1727569A CH518366A (fr) 1968-11-22 1969-11-20 Fabrication d'un sirop de sucres à partir de l'amidon

Country Status (11)

Country Link
US (1) US3713978A (fr)
BE (1) BE742009A (fr)
CA (1) CA945493A (fr)
CH (1) CH518366A (fr)
DE (1) DE1958935C2 (fr)
FR (1) FR2027545A1 (fr)
GB (1) GB1298356A (fr)
IT (1) IT942041B (fr)
NL (1) NL163264C (fr)
NO (1) NO134955C (fr)
SE (1) SE367435B (fr)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4297146A (en) * 1976-10-04 1981-10-27 Cpc International Inc. Method for the production of powdered dextrose
CA1211314A (fr) * 1983-05-20 1986-09-16 William F. Line Productions de sirops de dextrose et de maltose a l'aide d'une enzyme du riz
JPS6092299A (ja) * 1983-10-25 1985-05-23 Sanwa Kosan Kk 粉末マルト−スの製造法

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2728678A (en) * 1946-09-19 1955-12-27 Foremost Dairies Inc Process for drying solutions containing crystallizable material, and product produced thereby
US2900256A (en) * 1956-06-25 1959-08-18 Everette C Scott Method and apparatus for producing granulated food products
DE1767912U (de) 1957-03-05 1958-06-04 Loetring Werner Bittmann Schwachstromloetkolben.
US3236687A (en) * 1962-07-09 1966-02-22 Grain Processing Corp Process for producing sugars from starch
US3565765A (en) * 1966-12-27 1971-02-23 Cpc International Inc Preparation of high maltose conversion products
US3560343A (en) * 1967-03-24 1971-02-02 Cpc International Inc Low d. e. starch conversion products
US3560345A (en) * 1967-06-02 1971-02-02 Hayashibara Co Process for producing bacterial isoamylase
US3535123A (en) * 1967-10-24 1970-10-20 Cpc International Inc High de starch hydrolysate syrups and method of preparation
US3519054A (en) * 1969-01-06 1970-07-07 Colgate Palmolive Co Process for producing a particulate product
US3615723A (en) * 1970-04-15 1971-10-26 Pillsbury Co Spray-drying apparatus

Also Published As

Publication number Publication date
NO134955B (fr) 1976-10-04
NL163264B (nl) 1980-03-17
GB1298356A (en) 1972-11-29
US3713978A (en) 1973-01-30
NL163264C (nl) 1980-08-15
DE1958935A1 (de) 1970-08-13
DE1958935C2 (de) 1983-04-21
NL6917543A (fr) 1970-05-26
NO134955C (fr) 1977-01-12
IT942041B (it) 1973-03-20
SE367435B (fr) 1974-05-27
FR2027545A1 (fr) 1970-10-02
BE742009A (fr) 1970-05-21
CA945493A (en) 1974-04-16

Similar Documents

Publication Publication Date Title
CH489211A (fr) Procédé de fabrication d'un chocolat thermorésistant
AT319133B (de) Mindestens zweiphasiger keramischer Farbkörper
CH487009A (de) Rétracteur à verrouillage d'urgence pour ceinture de sécurité
BE789462A (fr) Polycarbonates resistant a l'inflammation
BR6905760D0 (pt) Mecanismo seletor de sementes
BR6801575D0 (pt) Um fecho de correr
BE744835A (fr) Production de sirop d'amidon resistant a la chaleur
AR199092A1 (es) Maquina cosechadora de cana de azucar
FI48924C (fi) Menetelmä terapeuttisesti käytettävien 4'-demetyyli-epipodofyllotoksii nin glukosidien valmistamiseksi.
BE765458A (fr) Perfectionnements relatifs a la technique de tricotage
CH498991A (fr) Procédé de fabrication d'une cloison
CA944905A (en) Obtaining sulfate pulp having a predetermined kappa number
CH518366A (fr) Fabrication d'un sirop de sucres à partir de l'amidon
CH551386A (fr) Procede de fabrication d'uree.
CH548015A (fr) Palpeur electronique a levier.
CH518430A (fr) Procédé de fabrication d'un panneau de construction
BE784772A (fr) Procede de fabrication de rondelles a partir d'un tube souple
IT949723B (it) Meccanismo di trasmissione a ridu zione di velocita
FR2006654A1 (fr) Procede de fabrication d'un hourdis
BE784264A (fr) Metier a tisser a la main
BE763675A (fr) Production d'amidon de mais
IT978307B (it) Perfezionamenti relativi a pan nelli
AR194944A1 (es) Un dispensador de tabletas
FR1503656A (fr) Sirop d'amidon à faible équivalent-dextrose
BE761127A (fr) Procede de fabrication d'elements dentes pour engrenages et cremailleres

Legal Events

Date Code Title Description
PL Patent ceased