CH469092A - Verfahren zur Herstellung gefrorener Kulturen - Google Patents

Verfahren zur Herstellung gefrorener Kulturen

Info

Publication number
CH469092A
CH469092A CH595166A CH595166A CH469092A CH 469092 A CH469092 A CH 469092A CH 595166 A CH595166 A CH 595166A CH 595166 A CH595166 A CH 595166A CH 469092 A CH469092 A CH 469092A
Authority
CH
Switzerland
Prior art keywords
producing frozen
frozen cultures
cultures
producing
frozen
Prior art date
Application number
CH595166A
Other languages
English (en)
Inventor
Victor Leghorn Frank
Joseph Tynan Edward
Original Assignee
Pfizer & Co C
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pfizer & Co C filed Critical Pfizer & Co C
Publication of CH469092A publication Critical patent/CH469092A/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/04—Preserving or maintaining viable microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/032—Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin
    • A23C19/0323—Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin using only lactic acid bacteria, e.g. Pediococcus and Leuconostoc species; Bifidobacteria; Microbial starters in general
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1236—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt using Leuconostoc, Pediococcus or Streptococcus sp. other than Streptococcus Thermophilus; Artificial sour buttermilk in general

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Zoology (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Organic Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • Virology (AREA)
  • Biomedical Technology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Dairy Products (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
CH595166A 1965-04-27 1966-04-25 Verfahren zur Herstellung gefrorener Kulturen CH469092A (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US45131165A 1965-04-27 1965-04-27

Publications (1)

Publication Number Publication Date
CH469092A true CH469092A (de) 1969-02-28

Family

ID=23791712

Family Applications (1)

Application Number Title Priority Date Filing Date
CH595166A CH469092A (de) 1965-04-27 1966-04-25 Verfahren zur Herstellung gefrorener Kulturen

Country Status (3)

Country Link
CH (1) CH469092A (de)
GB (1) GB1134199A (de)
NL (1) NL6605337A (de)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1995003395A1 (en) * 1993-07-19 1995-02-02 Zeneca Limited Improving viability of bacterial dried cells

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2502465A1 (fr) * 1981-03-25 1982-10-01 Cooperative Lait Region Nantai Procede de fabrication d'un lait fermente

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1995003395A1 (en) * 1993-07-19 1995-02-02 Zeneca Limited Improving viability of bacterial dried cells

Also Published As

Publication number Publication date
NL6605337A (de) 1966-10-28
GB1134199A (en) 1968-11-20

Similar Documents

Publication Publication Date Title
AT285628B (de) Verfahren zur herstellung neuer organosiliziumverbindungen
AT280608B (de) Verfahren zur Herstellung von Schaumstofformkörpern
AT303367B (de) Verfahren zur Herstellung von Schaumstoff-Formkörpern
AT277239B (de) Verfahren zur herstellung von neuen 2-cycloalkylamino-oxazolinen
CH488769A (de) Verfahren zur Herstellung von Formgebilden
CH474486A (de) Verfahren zur Herstellung neuer Diphenylharnstoffe
CH504425A (de) Verfahren zur Herstellung neuer Bisnorcholanderivate
CH490395A (de) Verfahren zur Herstellung neuartiger Nukleoside
CH519488A (de) Verfahren zur Herstellung neuer 19-Nor-androstatriene
CH496036A (de) Verfahren zur Herstellung von Schaumstoffen
AT282562B (de) Verfahren zur Herstellung von Mordenit
AT277480B (de) Verfahren zur Herstellung neuer D Homosteroide
CH483433A (de) Verfahren zur Herstellung neuer, halogensubstituierter Tetrahydrochinazoline
CH482724A (de) Verfahren zur Herstellung neuer Aminooxysilane
CH504501A (de) Verfahren zur Herstellung von Schaumstoffen
AT280130B (de) Verfahren zur Herstellung von Blähton
AT266810B (de) Verfahren zur Herstellung von ɛ-Caprolacton
CH469092A (de) Verfahren zur Herstellung gefrorener Kulturen
CH473807A (de) Verfahren zur Herstellung neuer 4-Hydroxy-chinoline
AT315477B (de) Verfahren zur Herstellung von Formkörpern
AT279163B (de) Verfahren zur Herstellung von Formkörpern
CH472437A (de) Verfahren zur Herstellung neuer Antibiotika
AT265223B (de) Verfahren zur kontinuierlichen Herstellung von Dibrombutenen
CH479555A (de) Verfahren zur kontinuierlichen Herstellung von Tetrachlor-o-phthalodinitril
CH483388A (de) Verfahren zur Herstellung von Tritylaminen