CH388753A - Verfahren zur Herstellung sterilisierter Würstchenpackungen - Google Patents

Verfahren zur Herstellung sterilisierter Würstchenpackungen

Info

Publication number
CH388753A
CH388753A CH1129560A CH1129560A CH388753A CH 388753 A CH388753 A CH 388753A CH 1129560 A CH1129560 A CH 1129560A CH 1129560 A CH1129560 A CH 1129560A CH 388753 A CH388753 A CH 388753A
Authority
CH
Switzerland
Prior art keywords
sausages
making sterilized
packs
sterilized packs
making
Prior art date
Application number
CH1129560A
Other languages
English (en)
Inventor
Rudolf Dr Stryk
Gerhard Dr Mueller
Original Assignee
Kalle Ag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kalle Ag filed Critical Kalle Ag
Publication of CH388753A publication Critical patent/CH388753A/de

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D75/00Packages comprising articles or materials partially or wholly enclosed in strips, sheets, blanks, tubes, or webs of flexible sheet material, e.g. in folded wrappers
    • B65D75/28Articles or materials wholly enclosed in composite wrappers, i.e. wrappers formed by associating or interconnecting two or more sheets or blanks
    • B65D75/30Articles or materials enclosed between two opposed sheets or blanks having their margins united, e.g. by pressure-sensitive adhesive, crimping, heat-sealing, or welding
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00Sausage casings
    • A22C13/0013Chemical composition of synthetic sausage casings
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/005Preserving by heating
    • A23B4/0053Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
    • A23B4/0056Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes with packages, or with shaping in the form of blocks or portions
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D77/00Packages formed by enclosing articles or materials in preformed containers, e.g. boxes, cartons, sacks or bags
    • B65D77/10Container closures formed after filling
    • B65D77/12Container closures formed after filling by collapsing and flattening the mouth portion of the container and securing without folding, e.g. by pressure-sensitive adhesive, heat-sealing, welding or applying separate securing members

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Mechanical Engineering (AREA)
  • Polymers & Plastics (AREA)
  • Composite Materials (AREA)
  • Packages (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
CH1129560A 1959-10-14 1960-10-07 Verfahren zur Herstellung sterilisierter Würstchenpackungen CH388753A (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DEK38897A DE1090944B (de) 1959-10-14 1959-10-14 Verfahren zur Herstellung sterilisierter Wuerstchenpackungen

Publications (1)

Publication Number Publication Date
CH388753A true CH388753A (de) 1965-02-28

Family

ID=7221540

Family Applications (1)

Application Number Title Priority Date Filing Date
CH1129560A CH388753A (de) 1959-10-14 1960-10-07 Verfahren zur Herstellung sterilisierter Würstchenpackungen

Country Status (4)

Country Link
US (1) US3190759A (de)
CH (1) CH388753A (de)
DE (1) DE1090944B (de)
GB (1) GB957680A (de)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1932900A1 (de) * 1969-06-28 1971-01-07 Plasco Ag Verfahren zum Garen von pflanzlichem Gut in geschlossenen Packungen
USRE29137E (en) * 1968-03-09 1977-02-15 Washington Nu Process, Inc. Process of preserving potatoes in closed packages
GB2176990B (en) * 1985-06-29 1989-10-04 Ashmount Limited Meat processing
US4975291A (en) * 1988-11-22 1990-12-04 Petrosillo Thomas P Spiced meat product
SE511029C2 (sv) * 1995-07-03 1999-07-26 Tetra Laval Holdings & Finance Sätt att uppnå förlängd hållbarhet för ett livsmedel
SE9700159L (sv) 1997-01-21 1998-07-22 Wilho Eriksson Förpackning av slangtyp
ATE408347T1 (de) * 2004-04-16 2008-10-15 Fritz Kortschack Verfahren zur oberflächenbehandlung, gleichzeitigem portionieren und formen sowie haltbarmachen von lebensmitteln wie fleisch- und wurstwaren, wurstbrät oder dergleichen produkte
US9717268B2 (en) * 2009-10-26 2017-08-01 Stork Townsend Inc. Method of producing cellulose encased sausages

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2473041A (en) * 1945-08-09 1949-06-14 Swift & Co High-frequency electrostatic field apparatus for egg pasteurization
US2424536A (en) * 1946-03-08 1947-07-22 Mayer & Co Inc O Composite food package
GB805985A (en) * 1956-01-30 1958-12-17 Unilever Ltd Improvements in or relating to the packaging and preserving of food products
US2964889A (en) * 1957-08-03 1960-12-20 Hoechst Ag Process for the aftertreatment of a rigid deep-drawn can formed from synthetic thermoplastic material and filled with a sterilizable product

Also Published As

Publication number Publication date
DE1090944B (de) 1960-10-13
US3190759A (en) 1965-06-22
GB957680A (en) 1964-05-13

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