CA922965A - Method for treating the cheese pulp in the manufacturing of cheddar-type cheese - Google Patents
Method for treating the cheese pulp in the manufacturing of cheddar-type cheeseInfo
- Publication number
- CA922965A CA922965A CA101750A CA101750A CA922965A CA 922965 A CA922965 A CA 922965A CA 101750 A CA101750 A CA 101750A CA 101750 A CA101750 A CA 101750A CA 922965 A CA922965 A CA 922965A
- Authority
- CA
- Canada
- Prior art keywords
- cheese
- cheddar
- treating
- manufacturing
- pulp
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013351 cheese Nutrition 0.000 title 2
- 238000004519 manufacturing process Methods 0.000 title 1
- 238000000034 method Methods 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
- A23C19/068—Particular types of cheese
- A23C19/072—Cheddar type or similar hard cheeses without eyes
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J25/00—Cheese-making
- A01J25/11—Separating whey from curds; Washing the curds
- A01J25/115—Separating whey from curds; Washing the curds by discontinuous separation
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Animal Husbandry (AREA)
- Environmental Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dairy Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FI61070A FI44499B (enrdf_load_stackoverflow) | 1970-03-05 | 1970-03-05 |
Publications (1)
Publication Number | Publication Date |
---|---|
CA922965A true CA922965A (en) | 1973-03-20 |
Family
ID=8504373
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA101750A Expired CA922965A (en) | 1970-03-05 | 1970-12-30 | Method for treating the cheese pulp in the manufacturing of cheddar-type cheese |
Country Status (7)
Country | Link |
---|---|
CA (1) | CA922965A (enrdf_load_stackoverflow) |
DE (1) | DE2063044A1 (enrdf_load_stackoverflow) |
FI (1) | FI44499B (enrdf_load_stackoverflow) |
FR (1) | FR2116334B3 (enrdf_load_stackoverflow) |
GB (1) | GB1270639A (enrdf_load_stackoverflow) |
IE (1) | IE34823B1 (enrdf_load_stackoverflow) |
NL (1) | NL7019031A (enrdf_load_stackoverflow) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NL191686C (nl) * | 1980-10-06 | 1996-03-04 | Tebel Maschf Bv | Werkwijze ter bereiding van een gesloten-korsthoudende wrongelpersling. |
-
1970
- 1970-03-05 FI FI61070A patent/FI44499B/fi active
- 1970-04-17 GB GB1843670A patent/GB1270639A/en not_active Expired
- 1970-12-15 IE IE161070A patent/IE34823B1/xx unknown
- 1970-12-22 DE DE19702063044 patent/DE2063044A1/de active Pending
- 1970-12-30 FR FR7047418A patent/FR2116334B3/fr not_active Expired
- 1970-12-30 NL NL7019031A patent/NL7019031A/xx unknown
- 1970-12-30 CA CA101750A patent/CA922965A/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
IE34823B1 (en) | 1975-08-20 |
FR2116334A7 (enrdf_load_stackoverflow) | 1972-07-13 |
FR2116334B3 (enrdf_load_stackoverflow) | 1973-08-10 |
GB1270639A (en) | 1972-04-12 |
NL7019031A (enrdf_load_stackoverflow) | 1971-09-07 |
IE34823L (en) | 1971-09-05 |
DE2063044A1 (de) | 1971-09-16 |
FI44499B (enrdf_load_stackoverflow) | 1971-08-02 |
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