CA888654A - Method of treating cottage cheese curd - Google Patents

Method of treating cottage cheese curd

Info

Publication number
CA888654A
CA888654A CA888654A CA888654DA CA888654A CA 888654 A CA888654 A CA 888654A CA 888654 A CA888654 A CA 888654A CA 888654D A CA888654D A CA 888654DA CA 888654 A CA888654 A CA 888654A
Authority
CA
Canada
Prior art keywords
treating
cheese curd
cottage cheese
cottage
curd
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA888654A
Inventor
D. Flickinger Gary
G. Stimpson Edwin
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kraft Inc
Original Assignee
Kraft Inc
Publication date
Application granted granted Critical
Publication of CA888654A publication Critical patent/CA888654A/en
Expired legal-status Critical Current

Links

CA888654A Method of treating cottage cheese curd Expired CA888654A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CA888654T

Publications (1)

Publication Number Publication Date
CA888654A true CA888654A (en) 1971-12-21

Family

ID=36394857

Family Applications (1)

Application Number Title Priority Date Filing Date
CA888654A Expired CA888654A (en) Method of treating cottage cheese curd

Country Status (1)

Country Link
CA (1) CA888654A (en)

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