CA2154541A1 - Dog-food dressing - Google Patents
Dog-food dressingInfo
- Publication number
- CA2154541A1 CA2154541A1 CA002154541A CA2154541A CA2154541A1 CA 2154541 A1 CA2154541 A1 CA 2154541A1 CA 002154541 A CA002154541 A CA 002154541A CA 2154541 A CA2154541 A CA 2154541A CA 2154541 A1 CA2154541 A1 CA 2154541A1
- Authority
- CA
- Canada
- Prior art keywords
- weight
- dog
- food
- dressing according
- food dressing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/24—Animal feeding-stuffs from material of animal origin from blood
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/174—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/60—Feeding-stuffs specially adapted for particular animals for weanlings
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Birds (AREA)
- Inorganic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Biomedical Technology (AREA)
- Biotechnology (AREA)
- Molecular Biology (AREA)
- Physiology (AREA)
- Fodder In General (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Seasonings (AREA)
Abstract
The dog-food dressing according to the invention contains 5 to 20 % by weight raw proteins, 2 to 5 % by weight sugar-containing nutrients, 3 to 8 % by weight edible oils with a high amount of linolic acid, 0.5 to 1.5 % by weight flavouring agents and/or aroma substances, 0.5 to 8 % by weight minerals and/or trace elements, 1000 to 10000 I.U. vitamin A per kg dressing, 100 to 1000 I.U.
vitamin D3 per kg dressing, 0.005 to 0.2 % by weight further vitamins, 0.1 to 5 % by weight preservatives, 0.01 to 0.05 % by weight antioxidants, and 52.250 to 88.885 % by weight water.
vitamin D3 per kg dressing, 0.005 to 0.2 % by weight further vitamins, 0.1 to 5 % by weight preservatives, 0.01 to 0.05 % by weight antioxidants, and 52.250 to 88.885 % by weight water.
Description
21545~1 The present invention relates to a dog-food dressing, a process for its preparation and its use to improve the taste of dog-food and other foods.
This stands in contrast to common commercial animal food.
In general the commercial term animal food refers to the usual food for carnivorous animals, preferably dogs and cats. Particularly it involves commercial animal food based on vegetable and/or animal by products, which are used in dry or semi-moist form or as wet food, for instance in the form of canned food.
Dry food, for example pellets or biscuits, is generally under less demand than the semi-moist and wet, which resemble more the shape and appearance of that food, which represents the animal's natural source of food.
Normally semi-moist food has a shelf life of years.
However in many cases it is not long-lasting because, as a rule to save costs, such food is packaged only in paper-wrappers, sacks or similar containers with more or less good seals.
Wet foods represent real preserves. They must be sterilized, packaged in sealed containers and heated at 125C for some time. Wet foods are offered as morsel and are made of meal-containing substances, bowels, mineral salts, vegetables and water. These compounds are mixed together in such ratios to provide the animal with a food comprising of all the nutrients necessary for a fully-balanced food. These foods may be supplemented by other concentrated nutrients.
KOE~02E .DOC
The very high costs of preparing ~fully-balanced~ foods represent a disadvantage and also strongly diminish the popularity of such food with the consumers.
Therefore it is object of the invention to provide a dressing for food that is very well suited as admixture to leftovers and cheap or low grade kinds of food, so that animal owners need not buy expensive brands to provide their animals with a healthy and well-tasting food.
Object of the invention is a dog-food dressing which contains 5 to 20 % by weight raw proteins, 2 to 5 ~ by weight sugar-containing nutrients, 3 to 8 ~ by weight edible oils with a high amount of linolic acid, 0.5 to 1.5 ~ by weight flavouring agents and/or aroma substan-ces, 0.5 to 8 ~ by weight minerals and/or trace elements, 1000 to 10000 I.U. vitamin A per kg dressing, 100 to 1000 I.U. vitamin D3 per kg dressing, 0.005 to 0.2 ~ by weight further vitamins, 0.1 to 5 ~ by weight preservatives, 0.01 to 0.05 ~ by weight antioxidants, and 52.250 to 88.885 ~ by weight water.
One preferred embodiment of the dog-food dressing according to the invention contains 11.75 ~ by weight raw proteins, 4.34 ~ by weight sugar-containing nutrients, 7.23 ~ by weight edible oils with a high amount of linolic acid, 0.72 ~ by weight flavouring agents and/or aroma substances, 1.636 ~ by weight minerals and/or trace elements, 4400 I.U. vitamin A per kg dressing, 350 I.U.
vitamin D3 per kg dressing, 0.007 ~ by weight further vitamins, 5 ~ by weight preservatives, 0.015 ~ by weight antioxidants, and 69.302 ~ by weight water.
Another preferred embodiment of the dog-food dressing according to the invention contains 11.75 ~ by weight raw IIOE302E .~OC
This stands in contrast to common commercial animal food.
In general the commercial term animal food refers to the usual food for carnivorous animals, preferably dogs and cats. Particularly it involves commercial animal food based on vegetable and/or animal by products, which are used in dry or semi-moist form or as wet food, for instance in the form of canned food.
Dry food, for example pellets or biscuits, is generally under less demand than the semi-moist and wet, which resemble more the shape and appearance of that food, which represents the animal's natural source of food.
Normally semi-moist food has a shelf life of years.
However in many cases it is not long-lasting because, as a rule to save costs, such food is packaged only in paper-wrappers, sacks or similar containers with more or less good seals.
Wet foods represent real preserves. They must be sterilized, packaged in sealed containers and heated at 125C for some time. Wet foods are offered as morsel and are made of meal-containing substances, bowels, mineral salts, vegetables and water. These compounds are mixed together in such ratios to provide the animal with a food comprising of all the nutrients necessary for a fully-balanced food. These foods may be supplemented by other concentrated nutrients.
KOE~02E .DOC
The very high costs of preparing ~fully-balanced~ foods represent a disadvantage and also strongly diminish the popularity of such food with the consumers.
Therefore it is object of the invention to provide a dressing for food that is very well suited as admixture to leftovers and cheap or low grade kinds of food, so that animal owners need not buy expensive brands to provide their animals with a healthy and well-tasting food.
Object of the invention is a dog-food dressing which contains 5 to 20 % by weight raw proteins, 2 to 5 ~ by weight sugar-containing nutrients, 3 to 8 ~ by weight edible oils with a high amount of linolic acid, 0.5 to 1.5 ~ by weight flavouring agents and/or aroma substan-ces, 0.5 to 8 ~ by weight minerals and/or trace elements, 1000 to 10000 I.U. vitamin A per kg dressing, 100 to 1000 I.U. vitamin D3 per kg dressing, 0.005 to 0.2 ~ by weight further vitamins, 0.1 to 5 ~ by weight preservatives, 0.01 to 0.05 ~ by weight antioxidants, and 52.250 to 88.885 ~ by weight water.
One preferred embodiment of the dog-food dressing according to the invention contains 11.75 ~ by weight raw proteins, 4.34 ~ by weight sugar-containing nutrients, 7.23 ~ by weight edible oils with a high amount of linolic acid, 0.72 ~ by weight flavouring agents and/or aroma substances, 1.636 ~ by weight minerals and/or trace elements, 4400 I.U. vitamin A per kg dressing, 350 I.U.
vitamin D3 per kg dressing, 0.007 ~ by weight further vitamins, 5 ~ by weight preservatives, 0.015 ~ by weight antioxidants, and 69.302 ~ by weight water.
Another preferred embodiment of the dog-food dressing according to the invention contains 11.75 ~ by weight raw IIOE302E .~OC
2~4a ~1 proteins, 4.34 % by weight sugar-containing nutrients, 7.23 ~ by weight edible oils with a high amount of linolic acid, 0.72 ~ by weight flavouring agents and/or aroma substances, 5.34 ~ by weight minerals and/or trace elements, 8800 I.U. vitamin A per kg dressing, 700 I.U.
vitamin D3 per kg dressing, 0.0107 ~ by weight further vitamins, 5 ~ by weight preservatives, 0.015 ~ by weight antioxidants, and 65.594 ~ by weight water.
The raw proteins are in the form of meals and/or powders and/or coarse meals and/or liquids. Suitable are for example meat-meals and meals of animal bodies, blood-meals, bloods, fish-meals, soya-meals, skim milk-powders, casein, gelatine, egg-powder, nut-meal, extracts of waters of swollen maize and cooked potatoes, feather-meals, horn-meals, meals of bone food, meals of poultry waste, drippings, meals of meat bone, coarse meals of feedable bones, meals of animal liver, meals of fish liver, powders of sweet and sour whey, toasted extracted coarse meals of oil fruits, flours of protein-rich legumes e.g. peas, beans, lentils, and the like, microbial biomasses of Saccharomyces cerevisiae and Candida utilis as dry powders, meals of brew remains and fish concentrates.
One preferred composition of the dog-food dressing according to the invention contains gelatine, meat dripping meal and blood meal as raw proteins.
Syrups, and/or other semi-liquid water-soluble hexoses resp. disaccharides containing hexoses without or with a small amount of galctose and/or crude and refined sugar are usable as sugar-containing nutrients. Above all there are used beet syrups and raw sugar syrups, treacles, malt syrups, malt extracts, herb syrups e.g. fennel syrup, fruit syrups made of fruit-juice, syrups made of sugar-EOE102E . DOC
21~4~1 containing plants e.g. maple and date syrups, starch syrup products of the hydrolytical cleavage of starch, bee honeys, artificial honeys, jams and stewed fruits, preserves, jellies, runoff syrups of the extraction of sugar, and liquid sugar by solving mono- or disaccharides in water.
The acceptance of the food is considerably promoted by the well-balanced addition of saccharose (beet syrup and others) in connection with sodium monophosphate, potassium chloride and glutamine. The high amount of water multiplies the efficiancy of acceptance of the compounds in dressings according to the invention.
The edible oils used according to the invention possess a high amount of essential unsaturated fatty acids and a low amount of saturated fatty acids with high or medium chain length. The content of linolic acid is between 3 to 6 ~ by weight.
The edible oils used are especially oils of plant seeds or oil fruits e-g- flax oil, rape oil, Sunflower oil, cotton seed oil, rice bran oil, maize oil, sesame oil, apricot stone oil, olive oil or nut oil and animal oils or semi-solid fats e.g. fish oils, liver oils, train oils, goose-fat, duc~-fat or lard as well.
~nlm~ls, especially domestic ~nlmals prefer a certain food. Thereby the aroma is the decisive. For this reason the aromatisatio~ o~ food is of special importance.
The flavouring agents and/or aroma substances, which are used in dog-food dressing according to the present invention emphasize the acceptance of food by the dog contain glutamic acid. The aromas used are above all powdery, liquid oily or pasty aromas for food usual in KOE~02E DOC
~I5~5ql -~ s trade and the flavouring agents used are viscous brothes and bouillon concentrates with flavours as for instance hamspice, poultry, lamb, rabbit, fish e.g. salmon, herring and others and meat e.g. game, entrails, beef and others.
The dog-food dressing contains minerals and/or trace elements according to the invention in the form of their soluble or insoluble salts. The amount of every single component depends on the physiological requirements.
There is a close connection between the daily requirement of raw protein per kg dog and the amount of minerals and/or trace elements needed. This physiological relation is already taken into consideration by the composition of the dog-food dressing. According to the invention the dressings contain 0.5 to 8 ~ by weight inorganic salts added individually in the form of so-called "premixes"
that are prepared special mixtures or mixtures of mineral salts, trace elements and vitamins.
The additive dosage of salts also depends on their natural occurence in the nutrients, mainly in the raw protein sources. For example if meat or blood meals are used as sources of raw proteins, the addition of Fe-salts is not necessary. On the other hand it is necessary to add Fe-salts when other sources of raw proteins are used.
The inclusion of gelatine and linolic acid in the dog-food dressing according to the invention represents a prophylaxis agai~st the premature wear of the supporting and ligament apparatus (bones, joints, tendons) of the dog. Additionally the claw growth and the coat of hair are positively influenced, the animals get a bright coat.
The following minerals and/or trace elements are used in the form of their pre-mentioned salts: Ca as CaCO3, P as K~)E13021~ .D')C
NaH2P04-2H20, Mg as MgO, K as KCl, Na as NaCl, Fe as FeS04-7H20, Cu as CuS04 5H20, Zn as ZnCl2, Mn as MnS04-5H20, J as KJ, F as CaF2, Se as Na2SeO4, Co as CoS04 7H20, V as Na3V04, Mo as Na2MoO4, Cr as K2Cr207 Ni as NiS04 7H20, Pb as PbS04, As as Na3AsO4 and Si as Na2Sio3 -Fluorine leads to a better development of teeth and bones and prevents against caries. Molybdenum as a trace element is included in essential enzymes which are imperative for metabolic functions (xanthine oxidase).
The same applies to vanadium (metabolism of lipids), nickel (formation of glycerol-3-phosphate dehydrogenase) and chromium (promotion of glucose tolerance). Silicon promotes the development of the structure of cartilage and of the connecting tissue, while arsenic and lead stimulate growth and hematopoiesis.
The dog-food dressing according to the invention contains vitamins, partly included in the individual nutrients, partly added as supplements in the form of individual vitamins, mixtures of vitamins or mixtures of minerals, trace elements and vitamins to balance the physio-logically required amounts . There is a close connection between the daily need of raw protein per kg dog and the amount of vitamins required as well, so that this physiological relationship is already taken into consideration in the composition of the dog-food dressing.
According to the invention the vitamins A, D3 E, B1 B2 B6 B12 biotin, nicotinic acid, pantothenic acid, and folic acid are used.
The preservatives employed are only those products admissible by law e.g. Na2S03 Na2S20s NaN02, rOE30ZE DOC
2I ~541 propionic acid and their alkali salts, sorbic acid and their alkali salts, fumaric acid, acetic acid, lactic acid, citric acid, tartaric acid, formaldehyde, and 1.2-propanediol.
Antioxidants coming into question are gallates, ascorbic acid, butylhydroxianisole and/or butylhydroxitoluene.
The water to be used may include tap water and/or well-water and/or demineralized water.
Another object of the invention is a process for the production of the pre-mentioned dog-food dressing. This process according to the invention is characterized by dissolving and/or suspending the required amounts of raw proteins, sugar-containing nutrients, edible oils with a high amount of linolic acid, flavouring agents and/or aroma substances, and minerals and/or trace elements with the required amount of water plus 1 to 2~ surplus of water, then sterilizing the mixture at a temperature between 120 to 130C for 20 to 30 minutes, subsequently cooling to 50C, adding the vitamins and antioxidants dissolved and/or suspended in the preservative and filling in the obtained dressing in sealable containers which were pre- sterilized according to known methods.
The sealable containers used are glasses, tins, plastic bottles and/or tubes.
The production of the dressings according to the invention is much more economic compared to other known foods because of the use of cheap raw material.
A further object of the invention is the use of the above-mentioned dog-food dressing to improve the taste of dog-food and other foods. At room temperature the dressings are semi-liquid viscous and can be selectively l~O E 3 0 2 E . DOC
~154~41 . .
added to other foods rich in bulkage e.g. leftovers, vegetables, potatoes, cereals and cereal products, etc.
taking into consideration the animal's age, weight and living conditions. The supplemental dressing is poured on the food and mixed in.
After opening the container the dressing should be stored at a cool temperature. The application of the dog-food dressing depends on the content of raw protein. The dosage of the dog-food dressing, via a screw cap or dosage spoon, should be carried out as to provide 3 g raw protein/kg dog/day.
The dog-food dressing according to the invention may added to the food in concentrated form as well.
The protein requirement for the individual phases of life of the dog are listed in the following tables.
Table 1:
A~ult dog (for maintenance) dog live weight raw protein kg g 20 , 47 IC0~302~.DOC
T~hle 2:
Gravi~;ty and lactation gravidity lactation dog live weight raw protein raw protein kg g g The nutrification of the puppies with raw protein depends on the expected live weight of the adult animals.
Table 3:
live weight of 3th and 4th sth and 6th 7th to 12th the adult dogmonth month month raw protein raw protein raw protein kg g g g The invention is further characterized by the following examples.
KOE302E . DOC
215~541 F.X~ m~ 1 e 1:
Composition of dog-food dressing in g components per kg dressing:
Water 693.00 g Beet syrup 43.40 g Hamspice 7.20 g Sunflower oil 72.30 g Gelatine 9.00 g Meat dripping meal72.30 g Blood meal 36.20 g 1.2-propanediol 50.00 g Butylhydroxitoluene0.15 g (Buthylhydroxianisole) CaCO3 2.21 g NaH2PO4 2H2o 7.52 g MgO 0.85 g KCl 4.65 g NaCl 0.98 g FeS04 7H20 CuSO4 5H2O 0.011 g ZnCl2 0.073 g MnSO4-5H2O 0.014 g KJ 0.002 g CaF2 0.003 g Na2Seo4 0.0002 g CoSO4-7H2O 0.0002 g Na8V4 0.0002 g Na2MO4 0.0002 g K2Cr2O7 0.0001 g NiS04 7H20 0.0001 g PbSO4 0.0001 g Na3ASo4 0.0001 g Na2SiO3 0-05 g Vitamine A 4400 I.U.
KOE3 0 21~ . DOC
21~1~41 Vitamine D3 350 I.U.
Vitamine E 0.053 g Vitamine B1 0.0007 g Vitamine B2 0.0013 g Vitamine B6 0.0009 g Vitamine B12 0.00002 g Biotine 0.00007 g Nicotinic acid 0.0062 g Pantothenic acid 0.007 g Folic acid 0.00014 g F.xample 2:
Composition of dog-food dressing in g components per kg dressing for a middle-aged puppy (5th to 6th month):
Water 655.00 g Beet syrup 43.40 g Hamspice 7.20 g Sunflower oil 72.30 g Gelatine g.o0 g Meat dripping meal72.30 g Blood meal 36.20 g 1.2-Propanediol 50.00 g Butylhydroxitoluene 0.15 g (Butylhydroxianisole) CaCO3 24.36 g NaH2PO4 2H2O 21.28 g MgO 1.27 g KCl 6.29 g NaC1 FeS04 7H20 CuSO4 5H2O
ZnCl2 0.018 g MnSO4 5H2O 0.027 g I~OW 02 r . DOC
21S454:1 KJ 0.003 g CaF2 0.008 g Na2SeO4 0.0007 g CoSO4 7H2O
Na3VO4 g Na2M4 0 0004 g K2cr2o7 0.0002 g NiS04 7H2O 0.0002 g PbSO4 0.0002 g Na3ASo4 0.0002 g Na2Sio3 0.1 g Vitamine A 8800 I.U.
Vitamine D3 700 I.U.
Vitamine E 0.070 g Vitamine B1 0.0014 g Vitamine B2 0.006 g Vitamine B6 0.002 g vitamine B12 Biotine 0.00014 g Nicotinic acid 0.013 g Pantothenic acid0.014 g Folic acid 0.0003 g ~x~m~le 3:
Preparation of a dog-food dressing The following ingredients are succesively weighted and added to 706.9 g water:
Beet root syrup 43.40 g Hamspice 7.20 g Sunflower oil 72.30 g Gelatine g.oo g Meat dripping meal72.30 g 1~0E~102}: .WC
~154541 Blood meal 36.20 g CaCO3 2.21 g NaH2PO4 2H2o 7.52 g MgO 0.85 g KCl 4.65 g NaCl 0.98 g CuSO4 5H2O 0.011 g ZnCl2 0.073 g MnSO4 5H2O 0.014 g KJ 0.002 g CaF2 0.003 g Na2SeO4 0.0002 g CoSO4 7H2O 0.0002 g Na3VO4 0.0002 g Na2MoO4 0.0002 g K2cr2o7 0.0001 g NiSO4 7H2O 0.0001 g PbSO4 0.0001 g Na3ASo4 0.0001 g Na2SiO3 0.05 g The obtained mixture is heated at a temperature of 121C
for 20 minutes in a vapor sterilisator. One cools down to 50C and adds a mixture of the following components while stirring:
1.2-Propanediol 50.00 g Butylhydroxitoluene 0.15 g (Butylhydroxianisole) Vitamine A 4400 I.U.
Vitamine D3 350 I.U.
Vitamine E 0.053 g vitamine B1 Vitamine B2 0.0013 g Vitamine B6 0.0009 g Vitamine B12 0.00002 g 1~01~3021~ . DOC
2154~41 Biotine 0.00007 g Nicotinic acid 0.0062 g Pantothenic acid 0.007 g Folic acid 0.00014 g The ready mixture of the dog-food dressing is filled into sealable screw cap jars which were pre-sterilized at 121C.
The contents of the glasses should be shaked by the consumer before adding the dressing to bulkage-rich foods.
~xample 4:
Application of dog-food dressing as admixture to fully-balanced dog-food.
The dosaged dressing is poured on the dog-food and mixed in.
F.x~m~le 5:
Application of dog-food dressing as admixture to left-overs.
The dosaged dressing is poured on the leftovers and mixed ln .
IC01~3021~ .DOC
215~
F~x~m~l e 6:
Feeding of different kind of dogs weight need of raw need of dog-food dog-breed protein dressing with 10 raw protein kg g per day g per day Dachshund 8 to 1027 to 30 270 to 300 Beagle 15 35 to 40 350 to 400 Golden retriever 25 50 to 60 500 to 600 F.Xample 7:
The dog-food dressing is poured on the leftovers or the dog-food in a high concentration and mixed in.
KOE302E .DOC
vitamin D3 per kg dressing, 0.0107 ~ by weight further vitamins, 5 ~ by weight preservatives, 0.015 ~ by weight antioxidants, and 65.594 ~ by weight water.
The raw proteins are in the form of meals and/or powders and/or coarse meals and/or liquids. Suitable are for example meat-meals and meals of animal bodies, blood-meals, bloods, fish-meals, soya-meals, skim milk-powders, casein, gelatine, egg-powder, nut-meal, extracts of waters of swollen maize and cooked potatoes, feather-meals, horn-meals, meals of bone food, meals of poultry waste, drippings, meals of meat bone, coarse meals of feedable bones, meals of animal liver, meals of fish liver, powders of sweet and sour whey, toasted extracted coarse meals of oil fruits, flours of protein-rich legumes e.g. peas, beans, lentils, and the like, microbial biomasses of Saccharomyces cerevisiae and Candida utilis as dry powders, meals of brew remains and fish concentrates.
One preferred composition of the dog-food dressing according to the invention contains gelatine, meat dripping meal and blood meal as raw proteins.
Syrups, and/or other semi-liquid water-soluble hexoses resp. disaccharides containing hexoses without or with a small amount of galctose and/or crude and refined sugar are usable as sugar-containing nutrients. Above all there are used beet syrups and raw sugar syrups, treacles, malt syrups, malt extracts, herb syrups e.g. fennel syrup, fruit syrups made of fruit-juice, syrups made of sugar-EOE102E . DOC
21~4~1 containing plants e.g. maple and date syrups, starch syrup products of the hydrolytical cleavage of starch, bee honeys, artificial honeys, jams and stewed fruits, preserves, jellies, runoff syrups of the extraction of sugar, and liquid sugar by solving mono- or disaccharides in water.
The acceptance of the food is considerably promoted by the well-balanced addition of saccharose (beet syrup and others) in connection with sodium monophosphate, potassium chloride and glutamine. The high amount of water multiplies the efficiancy of acceptance of the compounds in dressings according to the invention.
The edible oils used according to the invention possess a high amount of essential unsaturated fatty acids and a low amount of saturated fatty acids with high or medium chain length. The content of linolic acid is between 3 to 6 ~ by weight.
The edible oils used are especially oils of plant seeds or oil fruits e-g- flax oil, rape oil, Sunflower oil, cotton seed oil, rice bran oil, maize oil, sesame oil, apricot stone oil, olive oil or nut oil and animal oils or semi-solid fats e.g. fish oils, liver oils, train oils, goose-fat, duc~-fat or lard as well.
~nlm~ls, especially domestic ~nlmals prefer a certain food. Thereby the aroma is the decisive. For this reason the aromatisatio~ o~ food is of special importance.
The flavouring agents and/or aroma substances, which are used in dog-food dressing according to the present invention emphasize the acceptance of food by the dog contain glutamic acid. The aromas used are above all powdery, liquid oily or pasty aromas for food usual in KOE~02E DOC
~I5~5ql -~ s trade and the flavouring agents used are viscous brothes and bouillon concentrates with flavours as for instance hamspice, poultry, lamb, rabbit, fish e.g. salmon, herring and others and meat e.g. game, entrails, beef and others.
The dog-food dressing contains minerals and/or trace elements according to the invention in the form of their soluble or insoluble salts. The amount of every single component depends on the physiological requirements.
There is a close connection between the daily requirement of raw protein per kg dog and the amount of minerals and/or trace elements needed. This physiological relation is already taken into consideration by the composition of the dog-food dressing. According to the invention the dressings contain 0.5 to 8 ~ by weight inorganic salts added individually in the form of so-called "premixes"
that are prepared special mixtures or mixtures of mineral salts, trace elements and vitamins.
The additive dosage of salts also depends on their natural occurence in the nutrients, mainly in the raw protein sources. For example if meat or blood meals are used as sources of raw proteins, the addition of Fe-salts is not necessary. On the other hand it is necessary to add Fe-salts when other sources of raw proteins are used.
The inclusion of gelatine and linolic acid in the dog-food dressing according to the invention represents a prophylaxis agai~st the premature wear of the supporting and ligament apparatus (bones, joints, tendons) of the dog. Additionally the claw growth and the coat of hair are positively influenced, the animals get a bright coat.
The following minerals and/or trace elements are used in the form of their pre-mentioned salts: Ca as CaCO3, P as K~)E13021~ .D')C
NaH2P04-2H20, Mg as MgO, K as KCl, Na as NaCl, Fe as FeS04-7H20, Cu as CuS04 5H20, Zn as ZnCl2, Mn as MnS04-5H20, J as KJ, F as CaF2, Se as Na2SeO4, Co as CoS04 7H20, V as Na3V04, Mo as Na2MoO4, Cr as K2Cr207 Ni as NiS04 7H20, Pb as PbS04, As as Na3AsO4 and Si as Na2Sio3 -Fluorine leads to a better development of teeth and bones and prevents against caries. Molybdenum as a trace element is included in essential enzymes which are imperative for metabolic functions (xanthine oxidase).
The same applies to vanadium (metabolism of lipids), nickel (formation of glycerol-3-phosphate dehydrogenase) and chromium (promotion of glucose tolerance). Silicon promotes the development of the structure of cartilage and of the connecting tissue, while arsenic and lead stimulate growth and hematopoiesis.
The dog-food dressing according to the invention contains vitamins, partly included in the individual nutrients, partly added as supplements in the form of individual vitamins, mixtures of vitamins or mixtures of minerals, trace elements and vitamins to balance the physio-logically required amounts . There is a close connection between the daily need of raw protein per kg dog and the amount of vitamins required as well, so that this physiological relationship is already taken into consideration in the composition of the dog-food dressing.
According to the invention the vitamins A, D3 E, B1 B2 B6 B12 biotin, nicotinic acid, pantothenic acid, and folic acid are used.
The preservatives employed are only those products admissible by law e.g. Na2S03 Na2S20s NaN02, rOE30ZE DOC
2I ~541 propionic acid and their alkali salts, sorbic acid and their alkali salts, fumaric acid, acetic acid, lactic acid, citric acid, tartaric acid, formaldehyde, and 1.2-propanediol.
Antioxidants coming into question are gallates, ascorbic acid, butylhydroxianisole and/or butylhydroxitoluene.
The water to be used may include tap water and/or well-water and/or demineralized water.
Another object of the invention is a process for the production of the pre-mentioned dog-food dressing. This process according to the invention is characterized by dissolving and/or suspending the required amounts of raw proteins, sugar-containing nutrients, edible oils with a high amount of linolic acid, flavouring agents and/or aroma substances, and minerals and/or trace elements with the required amount of water plus 1 to 2~ surplus of water, then sterilizing the mixture at a temperature between 120 to 130C for 20 to 30 minutes, subsequently cooling to 50C, adding the vitamins and antioxidants dissolved and/or suspended in the preservative and filling in the obtained dressing in sealable containers which were pre- sterilized according to known methods.
The sealable containers used are glasses, tins, plastic bottles and/or tubes.
The production of the dressings according to the invention is much more economic compared to other known foods because of the use of cheap raw material.
A further object of the invention is the use of the above-mentioned dog-food dressing to improve the taste of dog-food and other foods. At room temperature the dressings are semi-liquid viscous and can be selectively l~O E 3 0 2 E . DOC
~154~41 . .
added to other foods rich in bulkage e.g. leftovers, vegetables, potatoes, cereals and cereal products, etc.
taking into consideration the animal's age, weight and living conditions. The supplemental dressing is poured on the food and mixed in.
After opening the container the dressing should be stored at a cool temperature. The application of the dog-food dressing depends on the content of raw protein. The dosage of the dog-food dressing, via a screw cap or dosage spoon, should be carried out as to provide 3 g raw protein/kg dog/day.
The dog-food dressing according to the invention may added to the food in concentrated form as well.
The protein requirement for the individual phases of life of the dog are listed in the following tables.
Table 1:
A~ult dog (for maintenance) dog live weight raw protein kg g 20 , 47 IC0~302~.DOC
T~hle 2:
Gravi~;ty and lactation gravidity lactation dog live weight raw protein raw protein kg g g The nutrification of the puppies with raw protein depends on the expected live weight of the adult animals.
Table 3:
live weight of 3th and 4th sth and 6th 7th to 12th the adult dogmonth month month raw protein raw protein raw protein kg g g g The invention is further characterized by the following examples.
KOE302E . DOC
215~541 F.X~ m~ 1 e 1:
Composition of dog-food dressing in g components per kg dressing:
Water 693.00 g Beet syrup 43.40 g Hamspice 7.20 g Sunflower oil 72.30 g Gelatine 9.00 g Meat dripping meal72.30 g Blood meal 36.20 g 1.2-propanediol 50.00 g Butylhydroxitoluene0.15 g (Buthylhydroxianisole) CaCO3 2.21 g NaH2PO4 2H2o 7.52 g MgO 0.85 g KCl 4.65 g NaCl 0.98 g FeS04 7H20 CuSO4 5H2O 0.011 g ZnCl2 0.073 g MnSO4-5H2O 0.014 g KJ 0.002 g CaF2 0.003 g Na2Seo4 0.0002 g CoSO4-7H2O 0.0002 g Na8V4 0.0002 g Na2MO4 0.0002 g K2Cr2O7 0.0001 g NiS04 7H20 0.0001 g PbSO4 0.0001 g Na3ASo4 0.0001 g Na2SiO3 0-05 g Vitamine A 4400 I.U.
KOE3 0 21~ . DOC
21~1~41 Vitamine D3 350 I.U.
Vitamine E 0.053 g Vitamine B1 0.0007 g Vitamine B2 0.0013 g Vitamine B6 0.0009 g Vitamine B12 0.00002 g Biotine 0.00007 g Nicotinic acid 0.0062 g Pantothenic acid 0.007 g Folic acid 0.00014 g F.xample 2:
Composition of dog-food dressing in g components per kg dressing for a middle-aged puppy (5th to 6th month):
Water 655.00 g Beet syrup 43.40 g Hamspice 7.20 g Sunflower oil 72.30 g Gelatine g.o0 g Meat dripping meal72.30 g Blood meal 36.20 g 1.2-Propanediol 50.00 g Butylhydroxitoluene 0.15 g (Butylhydroxianisole) CaCO3 24.36 g NaH2PO4 2H2O 21.28 g MgO 1.27 g KCl 6.29 g NaC1 FeS04 7H20 CuSO4 5H2O
ZnCl2 0.018 g MnSO4 5H2O 0.027 g I~OW 02 r . DOC
21S454:1 KJ 0.003 g CaF2 0.008 g Na2SeO4 0.0007 g CoSO4 7H2O
Na3VO4 g Na2M4 0 0004 g K2cr2o7 0.0002 g NiS04 7H2O 0.0002 g PbSO4 0.0002 g Na3ASo4 0.0002 g Na2Sio3 0.1 g Vitamine A 8800 I.U.
Vitamine D3 700 I.U.
Vitamine E 0.070 g Vitamine B1 0.0014 g Vitamine B2 0.006 g Vitamine B6 0.002 g vitamine B12 Biotine 0.00014 g Nicotinic acid 0.013 g Pantothenic acid0.014 g Folic acid 0.0003 g ~x~m~le 3:
Preparation of a dog-food dressing The following ingredients are succesively weighted and added to 706.9 g water:
Beet root syrup 43.40 g Hamspice 7.20 g Sunflower oil 72.30 g Gelatine g.oo g Meat dripping meal72.30 g 1~0E~102}: .WC
~154541 Blood meal 36.20 g CaCO3 2.21 g NaH2PO4 2H2o 7.52 g MgO 0.85 g KCl 4.65 g NaCl 0.98 g CuSO4 5H2O 0.011 g ZnCl2 0.073 g MnSO4 5H2O 0.014 g KJ 0.002 g CaF2 0.003 g Na2SeO4 0.0002 g CoSO4 7H2O 0.0002 g Na3VO4 0.0002 g Na2MoO4 0.0002 g K2cr2o7 0.0001 g NiSO4 7H2O 0.0001 g PbSO4 0.0001 g Na3ASo4 0.0001 g Na2SiO3 0.05 g The obtained mixture is heated at a temperature of 121C
for 20 minutes in a vapor sterilisator. One cools down to 50C and adds a mixture of the following components while stirring:
1.2-Propanediol 50.00 g Butylhydroxitoluene 0.15 g (Butylhydroxianisole) Vitamine A 4400 I.U.
Vitamine D3 350 I.U.
Vitamine E 0.053 g vitamine B1 Vitamine B2 0.0013 g Vitamine B6 0.0009 g Vitamine B12 0.00002 g 1~01~3021~ . DOC
2154~41 Biotine 0.00007 g Nicotinic acid 0.0062 g Pantothenic acid 0.007 g Folic acid 0.00014 g The ready mixture of the dog-food dressing is filled into sealable screw cap jars which were pre-sterilized at 121C.
The contents of the glasses should be shaked by the consumer before adding the dressing to bulkage-rich foods.
~xample 4:
Application of dog-food dressing as admixture to fully-balanced dog-food.
The dosaged dressing is poured on the dog-food and mixed in.
F.x~m~le 5:
Application of dog-food dressing as admixture to left-overs.
The dosaged dressing is poured on the leftovers and mixed ln .
IC01~3021~ .DOC
215~
F~x~m~l e 6:
Feeding of different kind of dogs weight need of raw need of dog-food dog-breed protein dressing with 10 raw protein kg g per day g per day Dachshund 8 to 1027 to 30 270 to 300 Beagle 15 35 to 40 350 to 400 Golden retriever 25 50 to 60 500 to 600 F.Xample 7:
The dog-food dressing is poured on the leftovers or the dog-food in a high concentration and mixed in.
KOE302E .DOC
Claims (19)
1. A dog-food dressing characterized in that it comprises 5 to 20 % by weight raw proteins, 2 to 5 % by weight sugar-containing nutrients, 3 to 8 % by weight edible oils with a high amount of linolic acid, 0.5 to 1.5 %
by weight flavouring agents and/or aroma substances, 0.5 to 8 % by weight minerals and/or trace elements, 1000 to 10000 I.U. vitamin A per kg dressing, 100 to 1000 I.U. vitamin D3 per kg dressing, 0.005 to 0.2 %
by weight further vitamins, 0.1 to 5 % by weight preservatives, 0.01 to 0.05 % by weight antioxidants, and 52.250 to 88.885 % by weight water.
by weight flavouring agents and/or aroma substances, 0.5 to 8 % by weight minerals and/or trace elements, 1000 to 10000 I.U. vitamin A per kg dressing, 100 to 1000 I.U. vitamin D3 per kg dressing, 0.005 to 0.2 %
by weight further vitamins, 0.1 to 5 % by weight preservatives, 0.01 to 0.05 % by weight antioxidants, and 52.250 to 88.885 % by weight water.
2. A dog-food dressing according to claim 1 characterized in that it comprises 11.75 % by weight raw proteins, 4.34 % by weight sugar-containing nutrients, 7.23 %
by weight edible oils with a high amount of linolic acid, 0.72 % by weight flavouring agents and/or aroma substances, 1.636 % by weight minerals and/or trace elements, 4400 I.U. vitamin A per kg dressing, 350 I.U. vitamin D3 per kg dressing, 0.007 % by weight further vitamins, 5 % by weight preservatives, 0.015 % by weight antioxidants, and 69.302 % by weight water.
by weight edible oils with a high amount of linolic acid, 0.72 % by weight flavouring agents and/or aroma substances, 1.636 % by weight minerals and/or trace elements, 4400 I.U. vitamin A per kg dressing, 350 I.U. vitamin D3 per kg dressing, 0.007 % by weight further vitamins, 5 % by weight preservatives, 0.015 % by weight antioxidants, and 69.302 % by weight water.
3. A dog-food dressing according to claim 1 characterized in that it comprises 11.75 % by weight raw proteins,
4.34 % by weight sugar-containing nutrients, 7.23 %
by weight edible oils with a high amount of linolic acid, 0.72 % by weight flavouring agents and/or aroma substances, 5.34 % by weight minerals and/or trace elements, 8800 I.U. vitamin A per kg dressing, 700 I.U. vitamin D3 per kg dressing, 0.0107 % by weight further vitamins, 5 % by weight preservatives, 0.015 % by weight antioxidants, and 65.594 % by weight water.
4. A dog-food dressing according to one of claims 1 to 3 characterized in that it comprises raw proteins in the form of flours and/or powders and/or coarse meals and/or liquids.
by weight edible oils with a high amount of linolic acid, 0.72 % by weight flavouring agents and/or aroma substances, 5.34 % by weight minerals and/or trace elements, 8800 I.U. vitamin A per kg dressing, 700 I.U. vitamin D3 per kg dressing, 0.0107 % by weight further vitamins, 5 % by weight preservatives, 0.015 % by weight antioxidants, and 65.594 % by weight water.
4. A dog-food dressing according to one of claims 1 to 3 characterized in that it comprises raw proteins in the form of flours and/or powders and/or coarse meals and/or liquids.
5. A dog-food dressing according toone of claims 1 to 3 characterized in that it comprises gelatine, meat dripping meal and blood meal as raw proteins.
6. A dog-food dressing according to one of claims 1 to 3 characterized in that it comprises syrups, and/or other semi-liquid water-soluble hexoses resp. disaccharides containing hexoses without or with a small amount of galactose and/or crude and refined sugar as sugar-containing nutrients.
7. A dog-food dressing according toone ofclaims 1 to 3 characterized in that it comprises beet syrup as sugar-containing nutrient.
8. A dog-food dressing according to one of claims 1 to 3 characterized in that it comprises edible oils with a high amount of essential unsaturated fatty acids and a low amount of saturated fatty acids with high or medium chain length.
9. A dog-food dressing according toone ofclaims 1 to 3 characterized in that it comprises sunflower oil as edible oil.
10. A dog-food dressing according to one of claims 1 to 3 characterized in that it comprises flavouring agents and/or aroma substances containing glutamic acid.
11. A dog-food dressing according toone ofclaims 1 to 3 characterized characterized in that it comprises a viscous bouillon concentrate with hamspice taste as flavouring agent.
12. A dog-food dressing according to one of claims 1 to 3 characterized in that it comprises minerals and/or trace elements in the form of soluble or insoluble salts.
13. A dog-food dressing according to one ofclaims 1 to 3 characterized in that it comprises Ca, P, Mg, K, Na, Fe, Cu, Zn, Mn, J, F, Se, Co, V, Mo, Cr, Ni, Pb, As, and Si as minerals and/or trace elements.
14. A dog-food dressing according to one of claims 1 to 3 characterized in that it comprises the vitamins A, D3, E, B1, B2, B6, B12, biotin, nicotinic acid, pantothenic acid, and folic acid.
15. A dog-food dressing according to one of claims 1 to 3 characterized in that it comprises 1.2-propanediol as preservative.
16. A dog-food dressing according to one of claims 1 to 3 characterized in that it comprises butylhydroxianisole and/or butylhydroxitoluene as antioxidants.
17. A dog-food dressing according to one of claims 1 to 3 characterized in that it comprises tap water and/or well-water and/or demineralized water as water.
18. A process for the preparation of dog-food dressing according to claim 1 wherein the required amounts of raw proteins, sugar-containing nutrients, edible oils with a high content of linolic acid, flavouring agents and/or aroma substances, and minerals and/or trace elements are dissolved and/or suspended in a quantity of water corresponding to the necessary weight plus 1 to 2 % surplus, the mixture is therein sterilized at a temperature between 120 and 130°C for 20 to 25 minutes, then cooled to 50°C, vitamins and antioxidants dissolved and/or suspended in the preservative are then added, the dressing obtained is filled into sealable containers which were pre-sterilized according to suitable methods.
19. The use of dog-food dressing to improve the taste of dog-food and other foods according to one of claims 1 to 17
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DEP4428853.0 | 1994-08-04 | ||
| DE4428853A DE4428853C1 (en) | 1994-08-04 | 1994-08-04 | Dressing for dog food and left-over food |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CA2154541A1 true CA2154541A1 (en) | 1996-02-05 |
Family
ID=6525706
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA002154541A Abandoned CA2154541A1 (en) | 1994-08-04 | 1995-07-24 | Dog-food dressing |
Country Status (4)
| Country | Link |
|---|---|
| EP (1) | EP0695507A3 (en) |
| AU (1) | AU2728395A (en) |
| CA (1) | CA2154541A1 (en) |
| DE (1) | DE4428853C1 (en) |
Families Citing this family (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE19840188A1 (en) * | 1998-09-03 | 2000-03-09 | Axel Lied | Animal drink |
| DE19900476A1 (en) * | 1999-01-08 | 2000-07-13 | Ruediger Bode | Drink for animals, e.g. cats, dogs or horses, that stimulates drinking response and provides fluids and nutrients, comprises aqueous extract of usual diet components |
| DE19958692A1 (en) * | 1999-12-06 | 2001-06-13 | Martin Bayer | Animal food or supplement is based on fruit and/or vegetable juices or purees and contains vitamin and/or mineral cocktail |
| DE10006086A1 (en) * | 2000-02-11 | 2001-08-23 | Albert Kloeti | Dog drink |
| ES2192965B1 (en) * | 2001-11-29 | 2005-03-01 | Jacard Petfood, S.L | FOOD COMPOSITION FOR ANIMAL CONSUMPTION. |
| CZ14435U1 (en) * | 2004-02-24 | 2004-06-14 | Arielfináa@Ás | Flavored beverage enriched with vitamins and minerals |
| DE102005060741A1 (en) * | 2005-12-16 | 2007-06-21 | Erbacher Gmbh & Co. Betriebs Kg | Instant dry sauce base and instant sauce base preparation process |
| DE202006009600U1 (en) * | 2006-06-20 | 2007-11-29 | Behren, Bettina Von | food |
| DE202008010135U1 (en) | 2008-07-29 | 2008-10-02 | Invent Group Gmbh | Supplementary food |
| US20160324189A1 (en) * | 2013-12-18 | 2016-11-10 | Specialites Pet Food | Palatability enhancers for pet food, method of preparation and uses thereof |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB1537209A (en) * | 1977-06-02 | 1978-12-29 | Quaker Oats Co | Moist pet food and process for preparing same |
| US4247562A (en) * | 1978-12-21 | 1981-01-27 | The Quaker Oats Company | Moist pet food with blood chunks and a fluid gravy system |
| CA1242349A (en) * | 1983-03-14 | 1988-09-27 | Francis L. Koschak | Semi-moist pet food having free gravy, and process for preparation thereof |
| US4702914A (en) * | 1984-04-30 | 1987-10-27 | Ryan Hillary A | Veterinary-sauce prophylactic |
| US5017389A (en) * | 1988-08-16 | 1991-05-21 | Green Scott T | Nutritional drink compositions |
| GB2225206A (en) * | 1988-11-01 | 1990-05-30 | William Maddern | "Vit-lap" - a protein drink for pets |
| FR2664471A1 (en) * | 1990-07-16 | 1992-01-17 | Bernard Hugues | Complete frozen meal for a dog or cat |
-
1994
- 1994-08-04 DE DE4428853A patent/DE4428853C1/en not_active Expired - Fee Related
-
1995
- 1995-06-07 EP EP95250133A patent/EP0695507A3/en not_active Withdrawn
- 1995-07-24 CA CA002154541A patent/CA2154541A1/en not_active Abandoned
- 1995-07-31 AU AU27283/95A patent/AU2728395A/en not_active Abandoned
Also Published As
| Publication number | Publication date |
|---|---|
| EP0695507A2 (en) | 1996-02-07 |
| AU2728395A (en) | 1996-02-15 |
| EP0695507A3 (en) | 1997-02-12 |
| DE4428853C1 (en) | 1995-10-26 |
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