CA2081850A1 - Cremes sures cuillerables a base de substituts laitiers, a faible teneur en gras - Google Patents

Cremes sures cuillerables a base de substituts laitiers, a faible teneur en gras

Info

Publication number
CA2081850A1
CA2081850A1 CA2081850A CA2081850A CA2081850A1 CA 2081850 A1 CA2081850 A1 CA 2081850A1 CA 2081850 A CA2081850 A CA 2081850A CA 2081850 A CA2081850 A CA 2081850A CA 2081850 A1 CA2081850 A1 CA 2081850A1
Authority
CA
Canada
Prior art keywords
low
creams
soured
spoonable
fat non
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
CA2081850A
Other languages
English (en)
Other versions
CA2081850C (fr
Inventor
Iain James Campbell
Pascale Fournier
Wayne Gerald Morley
Ian Timothy Norton
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=8208444&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=CA2081850(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Individual filed Critical Individual
Publication of CA2081850A1 publication Critical patent/CA2081850A1/fr
Application granted granted Critical
Publication of CA2081850C publication Critical patent/CA2081850C/fr
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C13/00—Cream; Cream preparations; Making thereof
    • A23C13/12—Cream preparations
    • A23C13/16—Cream preparations containing, or treated with, microorganisms, enzymes, or antibiotics; Sour cream
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/20—Cream substitutes
    • A23L9/22—Cream substitutes containing non-milk fats but no proteins other than milk proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Dairy Products (AREA)
  • Grain Derivatives (AREA)
  • Confectionery (AREA)
  • Slot Machines And Peripheral Devices (AREA)
  • Display Devices Of Pinball Game Machines (AREA)
CA002081850A 1991-10-31 1992-10-30 Cremes sures cuillerables a base de substituts laitiers, a faible teneur en gras Expired - Fee Related CA2081850C (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP91310098 1991-10-31
EP91310098.8 1991-10-31

Publications (2)

Publication Number Publication Date
CA2081850A1 true CA2081850A1 (fr) 1993-05-01
CA2081850C CA2081850C (fr) 1998-05-26

Family

ID=8208444

Family Applications (1)

Application Number Title Priority Date Filing Date
CA002081850A Expired - Fee Related CA2081850C (fr) 1991-10-31 1992-10-30 Cremes sures cuillerables a base de substituts laitiers, a faible teneur en gras

Country Status (8)

Country Link
US (1) US5372825A (fr)
EP (1) EP0540087B1 (fr)
JP (1) JPH07170931A (fr)
AT (1) ATE122537T1 (fr)
AU (1) AU696667B2 (fr)
CA (1) CA2081850C (fr)
DE (1) DE69202544T2 (fr)
ZA (1) ZA928408B (fr)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5916608A (en) * 1995-07-27 1999-06-29 Van Den Bergh Foods Company, Division Of Conopco, Inc. Dairy based spread and process of making
AU723622B2 (en) * 1995-09-08 2000-08-31 Unilever Plc Vegetable and dairy fat based spread
US5759609A (en) * 1995-10-02 1998-06-02 Rich Products Corporation Low-fat whipped topping
AU2003212362B2 (en) * 2002-04-17 2006-07-13 Unilever Plc Spoonable water-continuous acidified food product
EP1360905B1 (fr) * 2002-04-17 2007-05-09 Unilever N.V. Crème non laitière
US20060216390A1 (en) * 2003-05-27 2006-09-28 Blindt Renoo A Method for preparing a gelled food product
US7344748B2 (en) 2003-12-22 2008-03-18 Unilever Bestfoods, North America, Division Of Conopco, Inc. Cream alternatives
JP2007151459A (ja) * 2005-12-05 2007-06-21 Fuji Oil Co Ltd 乳酸発酵物を含む食品
ES2642040T3 (es) * 2006-02-22 2017-11-15 Compagnie Gervais Danone Procedimiento de fabricación de una leche fermentada
JP4930244B2 (ja) * 2007-07-24 2012-05-16 不二製油株式会社 ビンガム流動組成物
PL2641476T3 (pl) 2012-03-19 2015-03-31 Unilever Bcs Europe Bv Mleczarski zamiennik śmietany
WO2013139614A1 (fr) * 2012-03-23 2013-09-26 Unilever N.V. Alternative à la crème laitière
FR3051628B1 (fr) * 2016-05-26 2019-08-30 Groupe Lactalis Composition de creme alimentaire acide, fermentee et sterilisee et son procede de preparation

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB309836A (en) * 1928-04-13 1930-07-15 Carl Wilhelm August Kleine Process of producing stable, homogenized emulsions of desired type
US3433643A (en) * 1965-07-12 1969-03-18 Beatrice Foods Co Acid flavored vegetable powder
US3443960A (en) * 1965-08-10 1969-05-13 Beatrice Foods Co Sour cream whip
DE1692584A1 (de) * 1967-09-05 1971-08-05 Friedrich Albrecht Nahrungsmittel auf der Basis von Milcheiweiss und Pflanzenfett und Verfahren zu seiner Herstellung
US4199608A (en) * 1977-11-30 1980-04-22 Scm Corporation Low calorie containing imitation dairy products
US4288459A (en) * 1979-09-28 1981-09-08 The Pro-Mark Companies Low fat imitation sour cream
JPS5816636A (ja) * 1981-07-23 1983-01-31 Nisshin Oil Mills Ltd:The 乳酸発酵食品の製造法
EP0483896B1 (fr) * 1990-10-29 1994-04-06 Unilever N.V. Crème fabriquée à partir de produits non-laitiers pouvant être mangée à la cuillère

Also Published As

Publication number Publication date
US5372825A (en) 1994-12-13
ZA928408B (en) 1994-05-02
EP0540087B1 (fr) 1995-05-17
EP0540087A1 (fr) 1993-05-05
AU696667B2 (en) 1998-09-17
DE69202544D1 (de) 1995-06-22
CA2081850C (fr) 1998-05-26
AU2742792A (en) 1993-05-06
DE69202544T2 (de) 1995-10-05
JPH07170931A (ja) 1995-07-11
ATE122537T1 (de) 1995-06-15

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Legal Events

Date Code Title Description
EEER Examination request
MKLA Lapsed