CA2039446A1 - Powders of plant green juice and process for their production - Google Patents
Powders of plant green juice and process for their productionInfo
- Publication number
- CA2039446A1 CA2039446A1 CA2039446A CA2039446A CA2039446A1 CA 2039446 A1 CA2039446 A1 CA 2039446A1 CA 2039446 A CA2039446 A CA 2039446A CA 2039446 A CA2039446 A CA 2039446A CA 2039446 A1 CA2039446 A1 CA 2039446A1
- Authority
- CA
- Canada
- Prior art keywords
- powders
- green juice
- plant green
- plant
- water
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000011389 fruit/vegetable juice Nutrition 0.000 title abstract 6
- 239000000843 powder Substances 0.000 title abstract 6
- 241001464837 Viridiplantae Species 0.000 abstract 2
- 229910052500 inorganic mineral Inorganic materials 0.000 abstract 2
- 239000011707 mineral Substances 0.000 abstract 2
- 239000000203 mixture Substances 0.000 abstract 2
- 239000006185 dispersion Substances 0.000 abstract 1
- 238000001694 spray drying Methods 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Landscapes
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
Powders of plant green juice having an improved stability and tastiness which are storable for a long period of time, characterized in that said powders comprise:
(a) dry powders of the plant green juice obtained by squeezing fresh raw edible green plants and (b) a water-soluble alkaline naturally occurring mineral mixture dispersed uniformly in said dry powder, and the pH of a dispersion at the time of dispersing in water falls into a range of 6.2-9.5. The powders can be produced by adding a water-soluble alkaline naturally occurring mineral mixture to a plant green juice obtained by squeezing fresh raw edible green plants thereby to adjust the pH of said plant green juice to be a range of 6-9 and then spray-drying or lyophilizing the green juice,
(a) dry powders of the plant green juice obtained by squeezing fresh raw edible green plants and (b) a water-soluble alkaline naturally occurring mineral mixture dispersed uniformly in said dry powder, and the pH of a dispersion at the time of dispersing in water falls into a range of 6.2-9.5. The powders can be produced by adding a water-soluble alkaline naturally occurring mineral mixture to a plant green juice obtained by squeezing fresh raw edible green plants thereby to adjust the pH of said plant green juice to be a range of 6-9 and then spray-drying or lyophilizing the green juice,
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CA002039446A CA2039446C (en) | 1991-03-28 | 1991-03-28 | Powders of plant green juice and process for their production |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CA002039446A CA2039446C (en) | 1991-03-28 | 1991-03-28 | Powders of plant green juice and process for their production |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CA2039446A1 true CA2039446A1 (en) | 1992-09-29 |
| CA2039446C CA2039446C (en) | 1999-03-16 |
Family
ID=4147302
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA002039446A Expired - Fee Related CA2039446C (en) | 1991-03-28 | 1991-03-28 | Powders of plant green juice and process for their production |
Country Status (1)
| Country | Link |
|---|---|
| CA (1) | CA2039446C (en) |
-
1991
- 1991-03-28 CA CA002039446A patent/CA2039446C/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| CA2039446C (en) | 1999-03-16 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| EEER | Examination request | ||
| MKLA | Lapsed |