CA1025275A - Emploi des dialkyl-dihydroxy-dithianes comme agent aromatisant - Google Patents
Emploi des dialkyl-dihydroxy-dithianes comme agent aromatisantInfo
- Publication number
- CA1025275A CA1025275A CA201,241A CA201241A CA1025275A CA 1025275 A CA1025275 A CA 1025275A CA 201241 A CA201241 A CA 201241A CA 1025275 A CA1025275 A CA 1025275A
- Authority
- CA
- Canada
- Prior art keywords
- dithianes
- dihydroxy
- dialkyl
- flavoring agents
- flavoring
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/116—Heterocyclic compounds
- A23K20/121—Heterocyclic compounds containing oxygen or sulfur as hetero atom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
- A23L23/10—Soup concentrates, e.g. powders or cakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/205—Heterocyclic compounds
- A23L27/2052—Heterocyclic compounds having oxygen or sulfur as the only hetero atoms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/23—Synthetic spices, flavouring agents or condiments containing nucleotides
- A23L27/235—Synthetic spices, flavouring agents or condiments containing nucleotides containing also amino acids
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/805—Pet food for dog, cat, bird, or fish
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Seasonings (AREA)
- Fodder In General (AREA)
- Heterocyclic Compounds Containing Sulfur Atoms (AREA)
- Feed For Specific Animals (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US368226A US3876809A (en) | 1973-06-08 | 1973-06-08 | Dialkyl dihydroxy dithianes as flavoring agents |
Publications (1)
Publication Number | Publication Date |
---|---|
CA1025275A true CA1025275A (fr) | 1978-01-31 |
Family
ID=23450377
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA201,241A Expired CA1025275A (fr) | 1973-06-08 | 1974-05-30 | Emploi des dialkyl-dihydroxy-dithianes comme agent aromatisant |
Country Status (8)
Country | Link |
---|---|
US (1) | US3876809A (fr) |
JP (1) | JPS5629986B2 (fr) |
AU (1) | AU477148B2 (fr) |
CA (1) | CA1025275A (fr) |
DE (1) | DE2426865C3 (fr) |
FR (1) | FR2232276B1 (fr) |
GB (1) | GB1431148A (fr) |
NL (1) | NL7407710A (fr) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4094998A (en) * | 1977-02-17 | 1978-06-13 | The Quaker Oats Company | Flavoring with 1,8-dihydroxy-2,9-dithia-tricyclo tetradecane and derivatives thereof |
US4604290A (en) * | 1983-09-01 | 1986-08-05 | Nestec S.A. | Meat flavoring agents and process for preparing same |
US6056992A (en) * | 1988-06-02 | 2000-05-02 | Campbell Soup Company | Encapsulated additives |
KR100831065B1 (ko) * | 2007-04-03 | 2008-05-20 | 전남대학교산학협력단 | 생물학적 제어 물질로서의 1,4-디티안-2,5-디올을 함유하는식물병 방제용 조성물 및 이를 이용한 식물병 방제방법 |
JP6907607B2 (ja) * | 2017-03-08 | 2021-07-21 | 味の素株式会社 | 肉質香増強剤 |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2955041A (en) * | 1958-12-11 | 1960-10-04 | Lever Brothers Ltd | Flavoring agents and process for imparting a meat-like flavor to an edible composition |
-
1973
- 1973-06-08 US US368226A patent/US3876809A/en not_active Expired - Lifetime
-
1974
- 1974-05-06 AU AU68624/74A patent/AU477148B2/en not_active Expired
- 1974-05-23 GB GB2302474A patent/GB1431148A/en not_active Expired
- 1974-05-30 CA CA201,241A patent/CA1025275A/fr not_active Expired
- 1974-06-04 DE DE2426865A patent/DE2426865C3/de not_active Expired
- 1974-06-07 JP JP6418374A patent/JPS5629986B2/ja not_active Expired
- 1974-06-07 FR FR7419867A patent/FR2232276B1/fr not_active Expired
- 1974-06-07 NL NL7407710A patent/NL7407710A/xx not_active Application Discontinuation
Also Published As
Publication number | Publication date |
---|---|
AU477148B2 (en) | 1976-10-14 |
DE2426865A1 (de) | 1975-01-02 |
JPS5031069A (fr) | 1975-03-27 |
AU6862474A (en) | 1975-11-06 |
GB1431148A (en) | 1976-04-07 |
FR2232276B1 (fr) | 1978-01-13 |
NL7407710A (fr) | 1974-12-10 |
US3876809A (en) | 1975-04-08 |
JPS5629986B2 (fr) | 1981-07-11 |
FR2232276A1 (fr) | 1975-01-03 |
DE2426865B2 (de) | 1978-10-05 |
DE2426865C3 (de) | 1979-05-23 |
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