BRPI0924828A2 - Ingrediente oligossacarídeo - Google Patents

Ingrediente oligossacarídeo

Info

Publication number
BRPI0924828A2
BRPI0924828A2 BRPI0924828-5A BRPI0924828A BRPI0924828A2 BR PI0924828 A2 BRPI0924828 A2 BR PI0924828A2 BR PI0924828 A BRPI0924828 A BR PI0924828A BR PI0924828 A2 BRPI0924828 A2 BR PI0924828A2
Authority
BR
Brazil
Prior art keywords
oligosaccharide ingredient
oligosaccharide
ingredient
Prior art date
Application number
BRPI0924828-5A
Other languages
English (en)
Inventor
Norbert Sprenger
Rafael Berrocal
Marie-Claire Fichot
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of BRPI0924828A2 publication Critical patent/BRPI0924828A2/pt

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H3/00—Compounds containing only hydrogen atoms and saccharide radicals having only carbon, hydrogen, and oxygen atoms
    • C07H3/04—Disaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H3/00—Compounds containing only hydrogen atoms and saccharide radicals having only carbon, hydrogen, and oxygen atoms
    • C07H3/06—Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Molecular Biology (AREA)
  • Food Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Biochemistry (AREA)
  • Mycology (AREA)
  • Nutrition Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Pediatric Medicine (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Saccharide Compounds (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
BRPI0924828-5A 2009-03-04 2009-03-04 Ingrediente oligossacarídeo BRPI0924828A2 (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/EP2009/052551 WO2010099821A1 (en) 2009-03-04 2009-03-04 Oligosaccharide ingredient

Publications (1)

Publication Number Publication Date
BRPI0924828A2 true BRPI0924828A2 (pt) 2015-08-11

Family

ID=41805901

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0924828-5A BRPI0924828A2 (pt) 2009-03-04 2009-03-04 Ingrediente oligossacarídeo

Country Status (12)

Country Link
US (1) US8771780B2 (pt)
EP (1) EP2403862A1 (pt)
CN (1) CN102325782B (pt)
AU (1) AU2009341470B2 (pt)
BR (1) BRPI0924828A2 (pt)
CA (1) CA2753801A1 (pt)
MX (1) MX2011009276A (pt)
MY (1) MY172020A (pt)
RU (1) RU2497827C2 (pt)
SG (1) SG173611A1 (pt)
TW (1) TW201036555A (pt)
WO (1) WO2010099821A1 (pt)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8771780B2 (en) 2009-03-04 2014-07-08 Nestec S.A. Oligosaccharide ingredient

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62143697A (ja) * 1985-12-13 1987-06-26 Fuji Oil Co Ltd オリゴペプチド混合物の製造法
RU2123338C1 (ru) * 1990-06-15 1998-12-20 Сайтел Корпорейшн Фармацевтическая композиция на основе медиатора межклеточной адгезии (варианты), способ ингибирования межклеточной адгезии, способ лечения воспалительного заболевания, способ анализа тестируемого соединения на способность ингибировать клеточную адгезию, способ получения соединения
US6323008B1 (en) * 1997-08-14 2001-11-27 Neose Technologies, Inc. Methods for producing sialyloligosaccharides in a dairy source
US7951410B2 (en) * 2003-04-14 2011-05-31 Mead Johnson Nutrition Company Enteral compositions containing caseinoglycomacropeptide having an enhanced concentration of sialic acid
US20050096263A1 (en) * 2003-10-30 2005-05-05 Keay Susan K. Novel antiproliferative factor and methods of use
AU2004264853B2 (en) * 2003-07-01 2011-10-27 Government Of The United States Of America As Represented By The Secretary Of The Department Of Health And Human Services A novel antiproliferative factor and methods of use
DE102004040452A1 (de) * 2004-08-20 2006-02-23 N.V. Nutricia Peptidgemisch
EP2096115A1 (en) 2008-02-26 2009-09-02 Nestec S.A. Oligosaccharide ingredient
US8771780B2 (en) 2009-03-04 2014-07-08 Nestec S.A. Oligosaccharide ingredient

Also Published As

Publication number Publication date
RU2011140127A (ru) 2013-04-10
AU2009341470B2 (en) 2015-02-12
MX2011009276A (es) 2011-09-26
CN102325782B (zh) 2014-07-02
TW201036555A (en) 2010-10-16
CA2753801A1 (en) 2010-09-10
AU2009341470A1 (en) 2011-09-08
EP2403862A1 (en) 2012-01-11
WO2010099821A1 (en) 2010-09-10
CN102325782A (zh) 2012-01-18
MY172020A (en) 2019-11-12
SG173611A1 (en) 2011-09-29
RU2497827C2 (ru) 2013-11-10
US20120045566A1 (en) 2012-02-23
US8771780B2 (en) 2014-07-08

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Legal Events

Date Code Title Description
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTE A 8A ANUIDADE.

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]
B08H Application fees: decision cancelled [chapter 8.8 patent gazette]
B08H Application fees: decision cancelled [chapter 8.8 patent gazette]
B10A Cessation: cessation confirmed
B15K Others concerning applications: alteration of classification

Ipc: C07H 3/04 (2006.01), A23L 33/10 (2016.01), A23L 33