BRPI0812434A2 - Gel de fibra de frutas - Google Patents

Gel de fibra de frutas

Info

Publication number
BRPI0812434A2
BRPI0812434A2 BRPI0812434-5A2A BRPI0812434A BRPI0812434A2 BR PI0812434 A2 BRPI0812434 A2 BR PI0812434A2 BR PI0812434 A BRPI0812434 A BR PI0812434A BR PI0812434 A2 BRPI0812434 A2 BR PI0812434A2
Authority
BR
Brazil
Prior art keywords
fruit fiber
fiber gel
gel
fruit
fiber
Prior art date
Application number
BRPI0812434-5A2A
Other languages
English (en)
Inventor
Cecile Gehin-Delval
Robert John Redgwell
Delphine Gisele Curti
Britta Folmer
Emile Lebat
Alois Raemy
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of BRPI0812434A2 publication Critical patent/BRPI0812434A2/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/02—Cosmetics or similar toiletry preparations characterised by special physical form
    • A61K8/04—Dispersions; Emulsions
    • A61K8/042—Gels
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
    • A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
    • A61K8/9783—Angiosperms [Magnoliophyta]
    • A61K8/9789—Magnoliopsida [dicotyledons]
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q19/00—Preparations for care of the skin

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • General Health & Medical Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Nutrition Science (AREA)
  • Animal Behavior & Ethology (AREA)
  • Food Science & Technology (AREA)
  • Birds (AREA)
  • Epidemiology (AREA)
  • Dermatology (AREA)
  • Biotechnology (AREA)
  • Botany (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Cosmetics (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
  • Medicinal Preparation (AREA)
  • Paints Or Removers (AREA)
BRPI0812434-5A2A 2007-06-08 2008-06-05 Gel de fibra de frutas BRPI0812434A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP07109854A EP2002732A1 (en) 2007-06-08 2007-06-08 Fruit fiber gel
PCT/EP2008/056952 WO2008148828A1 (en) 2007-06-08 2008-06-05 Fruit fiber gel

Publications (1)

Publication Number Publication Date
BRPI0812434A2 true BRPI0812434A2 (pt) 2014-09-30

Family

ID=38662793

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0812434-5A2A BRPI0812434A2 (pt) 2007-06-08 2008-06-05 Gel de fibra de frutas

Country Status (10)

Country Link
US (1) US20100178366A1 (pt)
EP (1) EP2002732A1 (pt)
JP (1) JP2010530219A (pt)
CN (1) CN101772307A (pt)
AR (1) AR066927A1 (pt)
AU (1) AU2008258537A1 (pt)
BR (1) BRPI0812434A2 (pt)
CA (1) CA2693550A1 (pt)
MX (1) MX2009013227A (pt)
WO (1) WO2008148828A1 (pt)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BRPI1006243A2 (pt) * 2009-03-11 2015-09-01 Unilever Nv Método para preparo de pasta aquosa de fibra em água, método para preparo de uma emulsão comestível, emulsão e produto alimentício que compreende um emulsão comestível.
US20110070338A1 (en) * 2009-09-22 2011-03-24 Sara Lee Corporation System and method for forming a food product with a solidified liquid additive
US20130123374A1 (en) 2010-07-30 2013-05-16 Cargill Incorporated Process for modifying the properties of citrus pulp
US11834776B2 (en) 2010-07-30 2023-12-05 Cargill, Incorporated Process for modifying the characteristics of citrus fiber
MX339107B (es) 2010-07-30 2016-05-12 Cargill Inc Proceso para obtener fibra citrico a partir de la pulpa del citrico.
KR101855919B1 (ko) * 2011-06-16 2018-05-09 (주)아모레퍼시픽 식물 세포 내에 안정화된 활성 물질 및 그 제조방법
DE202013012660U1 (de) 2012-01-20 2018-03-12 Cargill, Incorporated Zitrusfaser erhältlich aus Zitrusschale
EP2934179B1 (en) 2012-12-20 2016-06-15 Unilever N.V. A tomato fibre composition and method for the preparation thereof
EA031864B1 (ru) * 2014-02-28 2019-03-29 Юнилевер Н.В. Препараты из кластеров стенок паренхимных клеток растений
US11589600B2 (en) 2014-07-15 2023-02-28 Cargill, Incorporated Process for obtaining citrus fiber from citrus peel
CN105982038A (zh) * 2015-02-09 2016-10-05 可口可乐公司 用于再造粒的组合物和方法

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0432210B1 (fr) * 1988-09-05 1993-11-18 Institut National De La Recherche Agronomique (Inra) Procede de traitement de produits riches en parois vegetales notamment rices en pectines, les dites pectines, les residus d'extraction du procede, leur utilisation et compositions les contenant
US5567462A (en) * 1992-02-06 1996-10-22 Sanofi Bio-Industries, Inc. Pecto-cellulosic product from whole citrus peel and other materials
US5766662A (en) * 1995-11-28 1998-06-16 The United States Of America As Represented By The Secretary Of Agriculture Dietary fiber gels for calorie reduced foods and method for preparing the same
EP0968233A1 (en) * 1997-03-20 2000-01-05 E.I. Du Pont De Nemours And Company Improvements relating to bran gels
JP4151885B2 (ja) * 2002-07-12 2008-09-17 旭化成ケミカルズ株式会社 水分散性セルロースおよびその製造方法
DE102005048741A1 (de) * 2005-10-11 2007-04-12 Mirjam Winkler Werkstoff zur Herstellung von flächigen oder körperlichen Erzeugnissen aus Kürbisgewächsen

Also Published As

Publication number Publication date
JP2010530219A (ja) 2010-09-09
EP2002732A1 (en) 2008-12-17
CN101772307A (zh) 2010-07-07
MX2009013227A (es) 2010-02-03
CA2693550A1 (en) 2008-12-11
AR066927A1 (es) 2009-09-23
WO2008148828A1 (en) 2008-12-11
AU2008258537A1 (en) 2008-12-11
US20100178366A1 (en) 2010-07-15

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Legal Events

Date Code Title Description
B11A Dismissal acc. art.33 of ipl - examination not requested within 36 months of filing
B11Y Definitive dismissal - extension of time limit for request of examination expired [chapter 11.1.1 patent gazette]
B15K Others concerning applications: alteration of classification

Ipc: A61K 8/04 (2006.01), A23L 19/00 (2016.01), A23L 29