BR9902277A - Aromatic compound for various foods - Google Patents

Aromatic compound for various foods

Info

Publication number
BR9902277A
BR9902277A BR9902277-0A BR9902277A BR9902277A BR 9902277 A BR9902277 A BR 9902277A BR 9902277 A BR9902277 A BR 9902277A BR 9902277 A BR9902277 A BR 9902277A
Authority
BR
Brazil
Prior art keywords
aromatic compound
various foods
picanha
pepperoni
salami
Prior art date
Application number
BR9902277-0A
Other languages
Portuguese (pt)
Inventor
Amaury Marchesini De Mattos
Original Assignee
Amaury Marchesini De Mattos
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Amaury Marchesini De Mattos filed Critical Amaury Marchesini De Mattos
Priority to BR9902277-0A priority Critical patent/BR9902277A/en
Publication of BR9902277A publication Critical patent/BR9902277A/en

Links

Landscapes

  • Medicines Containing Plant Substances (AREA)

Abstract

<B>COMPOSTO AROMáTICO PARA ALIMENTOS DIVERSOS<D>, desenvolvido com matérias primas naturais e de origem vegetal, sem colesterol e altamente nutritivo, devido a presença de derivados de soja e de outros cereais, finalizando assim um condimento rico em muitos detalhes, como também pode ser preparado com vários sabores, tais como: bacon, picanha, calabresa, alho e óleo, frango assado, cebola frita, batata frita, camarão e salame.<B> AROMATIC COMPOUND FOR MISCELLANEOUS FOODS <D>, developed with natural raw materials and of vegetable origin, without cholesterol and highly nutritious, due to the presence of soy derivatives and other cereals, thus finishing a condiment rich in many details, such as it can also be prepared with various flavors, such as: bacon, picanha, pepperoni, garlic and oil, roasted chicken, fried onion, french fries, shrimp and salami.

BR9902277-0A 1999-06-16 1999-06-16 Aromatic compound for various foods BR9902277A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
BR9902277-0A BR9902277A (en) 1999-06-16 1999-06-16 Aromatic compound for various foods

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
BR9902277-0A BR9902277A (en) 1999-06-16 1999-06-16 Aromatic compound for various foods

Publications (1)

Publication Number Publication Date
BR9902277A true BR9902277A (en) 2001-01-09

Family

ID=4072625

Family Applications (1)

Application Number Title Priority Date Filing Date
BR9902277-0A BR9902277A (en) 1999-06-16 1999-06-16 Aromatic compound for various foods

Country Status (1)

Country Link
BR (1) BR9902277A (en)

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Legal Events

Date Code Title Description
FA10 Dismissal: dismissal - article 33 of industrial property law
B11Y Definitive dismissal acc. article 33 of ipl - extension of time limit for request of examination expired
B15K Others concerning applications: alteration of classification

Ipc: A23J 3/16 (2006.01), A23J 3/22 (2006.0