BR112022007672A2 - Fibra dietética solúvel e métodos de produção e uso da mesma - Google Patents

Fibra dietética solúvel e métodos de produção e uso da mesma

Info

Publication number
BR112022007672A2
BR112022007672A2 BR112022007672A BR112022007672A BR112022007672A2 BR 112022007672 A2 BR112022007672 A2 BR 112022007672A2 BR 112022007672 A BR112022007672 A BR 112022007672A BR 112022007672 A BR112022007672 A BR 112022007672A BR 112022007672 A2 BR112022007672 A2 BR 112022007672A2
Authority
BR
Brazil
Prior art keywords
dietary fiber
soluble dietary
methods
production
particle size
Prior art date
Application number
BR112022007672A
Other languages
English (en)
Inventor
Pierce Bryan
Kleiner Leslie
De Souza Mervyn
Moyson Bart
Original Assignee
Tate & Lyle Solutions Usa Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tate & Lyle Solutions Usa Llc filed Critical Tate & Lyle Solutions Usa Llc
Publication of BR112022007672A2 publication Critical patent/BR112022007672A2/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C13/00—Cream; Cream preparations; Making thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/48—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A23L23/10—Soup concentrates, e.g. powders or cakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/40—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
    • A23L3/46—Spray-drying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/20—Agglomerating; Granulating; Tabletting
    • A23P10/28—Tabletting; Making food bars by compression of a dry powdered mixture
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/50—Polysaccharides, gums
    • A23V2250/51—Polysaccharide
    • A23V2250/5116—Other non-digestible fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/10—Drying, dehydrating

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Botany (AREA)
  • Inorganic Chemistry (AREA)
  • Mycology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Dairy Products (AREA)
  • Confectionery (AREA)
  • Grain Derivatives (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

FIBRA DIETÉTICA SOLÚVEL E MÉTODOS DE PRODUÇÃO E USO DA MESMA. A presente invenção refere-se, de modo geral, a uma fibra dietética solúvel e métodos e produtos relacionados. A fibra dietética solúvel possui propriedades aprimoradas em relação às fibras dietéticas solúveis convencionais, incluindo um tamanho de partícula mediano pequeno e uma distribuição de tamanho de partícula estreita.
BR112022007672A 2019-10-25 2020-10-23 Fibra dietética solúvel e métodos de produção e uso da mesma BR112022007672A2 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201962926315P 2019-10-25 2019-10-25
US202062987742P 2020-03-10 2020-03-10
PCT/US2020/057022 WO2021081305A1 (en) 2019-10-25 2020-10-23 Soluble dietary fiber and methods of making and use thereof

Publications (1)

Publication Number Publication Date
BR112022007672A2 true BR112022007672A2 (pt) 2022-10-11

Family

ID=73449218

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112022007672A BR112022007672A2 (pt) 2019-10-25 2020-10-23 Fibra dietética solúvel e métodos de produção e uso da mesma

Country Status (9)

Country Link
US (1) US20220378076A1 (pt)
EP (1) EP4048093A1 (pt)
JP (1) JP2022553734A (pt)
KR (1) KR20220107178A (pt)
CN (1) CN114901084A (pt)
BR (1) BR112022007672A2 (pt)
CA (1) CA3158535A1 (pt)
MX (1) MX2022004923A (pt)
WO (1) WO2021081305A1 (pt)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP4094590A1 (en) * 2021-05-27 2022-11-30 Tate & Lyle Solutions USA LLC Methods and compositions using combinations of lactobacillus mucosae and soluble dietary fiber
EP4294210A1 (en) * 2021-02-22 2023-12-27 Tate & Lyle Solutions USA LLC Methods and compositions using combinations of lactobacillus mucosae and soluble dietary fiber
WO2023159173A1 (en) 2022-02-17 2023-08-24 Cargill, Incorporated Resistant dextrins and methods of making resistant dextrins
WO2023159172A1 (en) 2022-02-17 2023-08-24 Cargill, Incorporated Resistant dextrins and methods of making resistant dextrins
WO2023159171A1 (en) 2022-02-17 2023-08-24 Cargill, Incorporated Resistant dextrins and methods of making resistant dextrins
WO2023159175A1 (en) 2022-02-17 2023-08-24 Cargill, Incorporated Resistant dextrins and methods of making resistant dextrins

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL1013893C2 (nl) 1999-12-20 2001-06-21 Stork Friesland Bv Inrichting voor het verstuiven van een vloeibaar product, een daarvan voorziene sproeidroog- en conditionerings-inrichting alsmede een werkwijze voor het conditioneren van een vloeibaar product.
NL1020469C2 (nl) 2002-04-25 2003-10-28 Carlisle Process Systems B V Sproeidrooginrichting en toevoermiddel voor een dergelijke sproeidrooginrichting.
CA2550533C (en) 2004-02-19 2011-04-12 Helena Vanhoutte Spray-dried starch hydrolysate agglomerate product and method for preparing a spray-dried starch hydrolysate agglomerate product
US8993039B2 (en) * 2006-01-25 2015-03-31 Tate & Lyle Ingredients Americas Llc Fiber-containing carbohydrate composition
AU2007247376C1 (en) * 2006-04-28 2014-01-23 Bayer Cropscience Aktiengesellschaft Inulin of very high chain length
US20120034366A1 (en) 2010-08-05 2012-02-09 Tate & Lyle Ingredients Americas, Inc. Carbohydrate compositions
CN107495159B (zh) * 2017-09-20 2020-11-20 中南林业科技大学 一种超微化雷竹笋膳食纤维火腿肠及其制备方法
WO2019080848A1 (zh) * 2017-10-25 2019-05-02 四川森隆生物科技有限公司 抹竹及其制备方法和用途

Also Published As

Publication number Publication date
KR20220107178A (ko) 2022-08-02
MX2022004923A (es) 2022-08-04
US20220378076A1 (en) 2022-12-01
EP4048093A1 (en) 2022-08-31
CA3158535A1 (en) 2021-04-29
CN114901084A (zh) 2022-08-12
JP2022553734A (ja) 2022-12-26
WO2021081305A1 (en) 2021-04-29

Similar Documents

Publication Publication Date Title
BR112022007672A2 (pt) Fibra dietética solúvel e métodos de produção e uso da mesma
MX2015011966A (es) Compuestos de resorcinol para uso dermatologico.
PH12017500746B1 (en) Carbidopa and l-dopa prodrugs and their use to treat parkinson's disease
MX2020001212A (es) Conjugados anticuerpo-farmaco a base de antraciclina que tienen alta tolerabilidad in vivo.
AU2018270408A1 (en) Methods of inhibiting aging and treating aging-related disorders
SG10201909060SA (en) Substituted 2-anilinopyrimidine derivatives as egfr modulators
EP3808367A3 (en) Targeting aneurysm disease by modulating phagocytosis pathways
BR112019012883A2 (pt) conjugados de ligante-fármaco (adcs) que têm grupos enzimaticamente cliváveis
AU2015329999B2 (en) 17a,21-diesters of cortexolone for use in the treatment of tumors
BR112018003864A2 (pt) método para preparação de uma composição de ácido hialurônico, composição, e, método para restauração de um tecido
BR112015026238A2 (pt) tratamento de câncer com dihidropirazino-pirazinas
PH12019501199A1 (en) Calcium lactate compositions and methods of use
MX2019012428A (es) Compuestos de fenil-2-hidroxi-acetilamino-2-metil-fenilo.
MX2015009142A (es) Un polipeptido receptor del factor de crecimiento de fibroblasto soluble 3 (fgr3) para el uso en la prevencion o tratamiento de trastornos de retraso de crecimiento esqueletico.
MX2019005855A (es) Formulaciones que se pueden pulverizar.
BR112017022022A2 (pt) arenavírus para uso no tratamento e/ou prevenção de tumores e método para a produção de arenavírus com propriedades de regressão de tumor (aprimoradas)
WO2020131586A3 (en) Methods for identifying neoantigens
IN2014DN10798A (pt)
WO2019016597A3 (en) SYNTHETIC PROTEINS AND THEIR THERAPEUTIC USES
MX2017004760A (es) Formulacion esterilizada por calor que comprende quitosan y proceso para preparacion de la misma.
BR112022009506A2 (pt) Composições de ciclodextrina alquilada e processos para preparação e uso das mesmas
MX2019007041A (es) Metodos y composiciones para tratar la enfermedad de parkinson.
MX364528B (es) Witanólidos útiles para el tratamiento de enfermedades neurodegenerativas.
CL2020001544A1 (es) Producto de madera modificado y un proceso para elaborar dicho producto.
MX2018012414A (es) Una composicion antimicrobiana que comprende timol, terpineol y un fosfolipido cationico.