BR112016015341B1 - Cepas de levedura para produção de etanol de primeira geração - Google Patents
Cepas de levedura para produção de etanol de primeira geração Download PDFInfo
- Publication number
- BR112016015341B1 BR112016015341B1 BR112016015341-3A BR112016015341A BR112016015341B1 BR 112016015341 B1 BR112016015341 B1 BR 112016015341B1 BR 112016015341 A BR112016015341 A BR 112016015341A BR 112016015341 B1 BR112016015341 B1 BR 112016015341B1
- Authority
- BR
- Brazil
- Prior art keywords
- ethanol
- production
- strains
- strain
- yeast
- Prior art date
Links
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 title claims abstract description 308
- 240000004808 Saccharomyces cerevisiae Species 0.000 title claims abstract description 88
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 69
- 235000014680 Saccharomyces cerevisiae Nutrition 0.000 claims description 81
- 230000004151 fermentation Effects 0.000 claims description 41
- 238000000855 fermentation Methods 0.000 claims description 40
- 238000000034 method Methods 0.000 claims description 28
- 240000008042 Zea mays Species 0.000 claims description 26
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 26
- 235000000346 sugar Nutrition 0.000 claims description 25
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 24
- 235000005822 corn Nutrition 0.000 claims description 24
- 230000008569 process Effects 0.000 claims description 24
- 239000002028 Biomass Substances 0.000 claims description 21
- LWGJTAZLEJHCPA-UHFFFAOYSA-N n-(2-chloroethyl)-n-nitrosomorpholine-4-carboxamide Chemical compound ClCCN(N=O)C(=O)N1CCOCC1 LWGJTAZLEJHCPA-UHFFFAOYSA-N 0.000 claims description 17
- 229920002472 Starch Polymers 0.000 claims description 11
- 239000008107 starch Substances 0.000 claims description 11
- 235000019698 starch Nutrition 0.000 claims description 11
- 235000011684 Sorghum saccharatum Nutrition 0.000 claims description 10
- 235000021307 Triticum Nutrition 0.000 claims description 9
- 241000209140 Triticum Species 0.000 claims description 9
- 235000007340 Hordeum vulgare Nutrition 0.000 claims description 8
- 240000005979 Hordeum vulgare Species 0.000 claims description 8
- 240000003183 Manihot esculenta Species 0.000 claims description 7
- 235000016735 Manihot esculenta subsp esculenta Nutrition 0.000 claims description 7
- 240000000111 Saccharum officinarum Species 0.000 claims description 7
- 235000007201 Saccharum officinarum Nutrition 0.000 claims description 7
- 235000002595 Solanum tuberosum Nutrition 0.000 claims description 6
- 244000061456 Solanum tuberosum Species 0.000 claims description 6
- 244000138286 Sorghum saccharatum Species 0.000 claims description 6
- 241000209056 Secale Species 0.000 claims description 4
- 235000007238 Secale cereale Nutrition 0.000 claims description 4
- 240000006394 Sorghum bicolor Species 0.000 claims description 4
- 235000019714 Triticale Nutrition 0.000 claims description 4
- 235000009508 confectionery Nutrition 0.000 claims description 4
- 241000228158 x Triticosecale Species 0.000 claims description 4
- 235000016068 Berberis vulgaris Nutrition 0.000 claims description 3
- 241000335053 Beta vulgaris Species 0.000 claims description 3
- 244000017020 Ipomoea batatas Species 0.000 claims description 2
- 235000002678 Ipomoea batatas Nutrition 0.000 claims description 2
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 abstract description 84
- 238000012258 culturing Methods 0.000 abstract description 7
- 238000009776 industrial production Methods 0.000 abstract description 4
- 235000013312 flour Nutrition 0.000 description 20
- 238000012360 testing method Methods 0.000 description 19
- 150000008163 sugars Chemical class 0.000 description 15
- 239000002195 soluble material Substances 0.000 description 13
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 13
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 12
- 238000004821 distillation Methods 0.000 description 12
- 241000196324 Embryophyta Species 0.000 description 10
- 239000000047 product Substances 0.000 description 8
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 6
- XSQUKJJJFZCRTK-UHFFFAOYSA-N Urea Chemical compound NC(N)=O XSQUKJJJFZCRTK-UHFFFAOYSA-N 0.000 description 6
- 238000006243 chemical reaction Methods 0.000 description 6
- 239000008103 glucose Substances 0.000 description 6
- 229910052757 nitrogen Inorganic materials 0.000 description 6
- 235000013339 cereals Nutrition 0.000 description 5
- 238000006460 hydrolysis reaction Methods 0.000 description 5
- 238000011081 inoculation Methods 0.000 description 5
- 230000004580 weight loss Effects 0.000 description 5
- 241000219310 Beta vulgaris subsp. vulgaris Species 0.000 description 4
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 4
- 229930006000 Sucrose Natural products 0.000 description 4
- 235000021536 Sugar beet Nutrition 0.000 description 4
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 4
- 239000000446 fuel Substances 0.000 description 4
- 230000007062 hydrolysis Effects 0.000 description 4
- 244000005700 microbiome Species 0.000 description 4
- 229960004793 sucrose Drugs 0.000 description 4
- 238000007792 addition Methods 0.000 description 3
- 239000004202 carbamide Substances 0.000 description 3
- 239000006071 cream Substances 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 238000009396 hybridization Methods 0.000 description 3
- 239000012978 lignocellulosic material Substances 0.000 description 3
- 239000000203 mixture Substances 0.000 description 3
- 230000000644 propagated effect Effects 0.000 description 3
- 230000009467 reduction Effects 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- 239000005720 sucrose Substances 0.000 description 3
- 229920001353 Dextrin Polymers 0.000 description 2
- 239000004375 Dextrin Substances 0.000 description 2
- 229920002488 Hemicellulose Polymers 0.000 description 2
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 description 2
- 230000001476 alcoholic effect Effects 0.000 description 2
- 235000013405 beer Nutrition 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- 239000001913 cellulose Substances 0.000 description 2
- 229920002678 cellulose Polymers 0.000 description 2
- 238000011161 development Methods 0.000 description 2
- 230000018109 developmental process Effects 0.000 description 2
- 235000019425 dextrin Nutrition 0.000 description 2
- 150000002402 hexoses Chemical class 0.000 description 2
- 235000009973 maize Nutrition 0.000 description 2
- 238000012545 processing Methods 0.000 description 2
- 238000005070 sampling Methods 0.000 description 2
- 239000010902 straw Substances 0.000 description 2
- 235000021537 Beetroot Nutrition 0.000 description 1
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 1
- 229930091371 Fructose Natural products 0.000 description 1
- 239000005715 Fructose Substances 0.000 description 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 1
- 102000004366 Glucosidases Human genes 0.000 description 1
- 108010056771 Glucosidases Proteins 0.000 description 1
- 238000010268 HPLC based assay Methods 0.000 description 1
- 241001520808 Panicum virgatum Species 0.000 description 1
- 241000219000 Populus Species 0.000 description 1
- CZMRCDWAGMRECN-UHFFFAOYSA-N Rohrzucker Natural products OCC1OC(CO)(OC2OC(CO)C(O)C(O)C2O)C(O)C1O CZMRCDWAGMRECN-UHFFFAOYSA-N 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 238000005273 aeration Methods 0.000 description 1
- 102000004139 alpha-Amylases Human genes 0.000 description 1
- 108090000637 alpha-Amylases Proteins 0.000 description 1
- 229940024171 alpha-amylase Drugs 0.000 description 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 1
- 239000006227 byproduct Substances 0.000 description 1
- 229910052799 carbon Inorganic materials 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
- 230000007073 chemical hydrolysis Effects 0.000 description 1
- 239000003245 coal Substances 0.000 description 1
- 238000002485 combustion reaction Methods 0.000 description 1
- 239000002537 cosmetic Substances 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 230000001934 delay Effects 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000007071 enzymatic hydrolysis Effects 0.000 description 1
- 238000006047 enzymatic hydrolysis reaction Methods 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- -1 forest residues Substances 0.000 description 1
- 239000002803 fossil fuel Substances 0.000 description 1
- 239000007789 gas Substances 0.000 description 1
- 230000035784 germination Effects 0.000 description 1
- 239000005431 greenhouse gas Substances 0.000 description 1
- 238000007654 immersion Methods 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 238000009655 industrial fermentation Methods 0.000 description 1
- 229920005610 lignin Polymers 0.000 description 1
- 230000013011 mating Effects 0.000 description 1
- 239000011159 matrix material Substances 0.000 description 1
- 235000013379 molasses Nutrition 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 238000010397 one-hybrid screening Methods 0.000 description 1
- 239000005416 organic matter Substances 0.000 description 1
- 239000008188 pellet Substances 0.000 description 1
- 150000002972 pentoses Chemical class 0.000 description 1
- 238000011020 pilot scale process Methods 0.000 description 1
- 230000000630 rising effect Effects 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 239000004458 spent grain Substances 0.000 description 1
- 230000028070 sporulation Effects 0.000 description 1
- 230000006641 stabilisation Effects 0.000 description 1
- 238000011105 stabilization Methods 0.000 description 1
- 238000012546 transfer Methods 0.000 description 1
- 238000011282 treatment Methods 0.000 description 1
- 239000002023 wood Substances 0.000 description 1
Images
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
- C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
- C12P7/06—Ethanol, i.e. non-beverage
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/16—Yeasts; Culture media therefor
- C12N1/18—Baker's yeast; Brewer's yeast
- C12N1/185—Saccharomyces isolates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
- C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
- C12P7/06—Ethanol, i.e. non-beverage
- C12P7/08—Ethanol, i.e. non-beverage produced as by-product or from waste or cellulosic material substrate
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/645—Fungi ; Processes using fungi
- C12R2001/85—Saccharomyces
- C12R2001/865—Saccharomyces cerevisiae
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/10—Biofuels, e.g. bio-diesel
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Biotechnology (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Microbiology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Mycology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Botany (AREA)
- Medicinal Chemistry (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- Biomedical Technology (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR1363672 | 2013-12-30 | ||
| FR1363672A FR3015985B1 (fr) | 2013-12-30 | 2013-12-30 | Souches de levures pour la production d'ethanol de premiere generation |
| PCT/FR2014/053575 WO2015101753A1 (fr) | 2013-12-30 | 2014-12-30 | Souches de levures pour la production d'éthanol de première génération |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| BR112016015341A2 BR112016015341A2 (enExample) | 2017-08-08 |
| BR112016015341B1 true BR112016015341B1 (pt) | 2022-12-20 |
Family
ID=51063476
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BR112016015341-3A BR112016015341B1 (pt) | 2013-12-30 | 2014-12-30 | Cepas de levedura para produção de etanol de primeira geração |
Country Status (12)
| Country | Link |
|---|---|
| US (1) | US10106823B2 (enExample) |
| EP (1) | EP3090042B1 (enExample) |
| CN (1) | CN105874056B (enExample) |
| BR (1) | BR112016015341B1 (enExample) |
| DK (1) | DK3090042T3 (enExample) |
| ES (1) | ES2648269T3 (enExample) |
| FR (1) | FR3015985B1 (enExample) |
| HR (1) | HRP20171683T1 (enExample) |
| HU (1) | HUE035131T2 (enExample) |
| PL (1) | PL3090042T3 (enExample) |
| PT (1) | PT3090042T (enExample) |
| WO (1) | WO2015101753A1 (enExample) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR3081090B1 (fr) | 2018-05-15 | 2021-09-10 | Lesaffre & Cie | Probiotique pour volaille |
| FR3133196B1 (fr) | 2022-03-07 | 2025-10-24 | Totalenergies One Tech | Procede de fabrication d’un carbureacteur a partir de charges d’origine renouvelable |
| FR3135263A1 (fr) | 2022-05-06 | 2023-11-10 | Totalenergies Onetech | Procédé de fabrication d’un carburéacteur comprenant une étape de conversion d’un flux d’alcool dans un lit fluidisé, carburéacteur et installation associés |
| FR3135265A1 (fr) | 2022-05-06 | 2023-11-10 | Totalenergies Onetech | Procédé d’obtention d’hydrocarbures, et installation associée |
| FR3135264A1 (fr) | 2022-05-06 | 2023-11-10 | Totalenergies Onetech | Procédé de fabrication d’un carburéacteur, carburéacteur et installation associés |
| FR3135986A1 (fr) | 2022-05-30 | 2023-12-01 | Totalenergies Onetech | Procede de fabrication de fluides hydrocarbones a partir de charges d’origine renouvelable |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4334026A (en) * | 1980-01-18 | 1982-06-08 | Institute Of Gas Technology | Hybrid bio-thermal liquefaction |
| US6140108A (en) | 1997-01-16 | 2000-10-31 | The Regents Of The University Of California | Wine yeast cultures |
| NZ566518A (en) * | 2008-03-07 | 2011-05-27 | Matthew Robert Goddard | Yeast volatile thiol production in mixed ferments |
| FR2928653B1 (fr) * | 2008-03-14 | 2012-01-13 | Lesaffre & Cie | Utilisation d'un substitut carbone pour la production de levures |
| FR2935985B1 (fr) | 2008-09-16 | 2014-11-07 | Lesaffre & Cie | Nouvelles souches de levure pour la production d'alcool. |
| CN101434913B (zh) * | 2008-12-12 | 2011-01-19 | 华东理工大学 | 一种酿酒酵母菌株及其发酵秸秆生产乙醇的方法 |
| US20130052709A1 (en) | 2010-02-09 | 2013-02-28 | Syngenta Participations Ag | Systems and processes for producing biofuels from biomass |
-
2013
- 2013-12-30 FR FR1363672A patent/FR3015985B1/fr active Active
-
2014
- 2014-12-30 ES ES14831040.2T patent/ES2648269T3/es active Active
- 2014-12-30 CN CN201480071617.0A patent/CN105874056B/zh active Active
- 2014-12-30 HU HUE14831040A patent/HUE035131T2/en unknown
- 2014-12-30 PT PT148310402T patent/PT3090042T/pt unknown
- 2014-12-30 EP EP14831040.2A patent/EP3090042B1/fr active Active
- 2014-12-30 DK DK14831040.2T patent/DK3090042T3/en active
- 2014-12-30 PL PL14831040T patent/PL3090042T3/pl unknown
- 2014-12-30 HR HRP20171683TT patent/HRP20171683T1/hr unknown
- 2014-12-30 WO PCT/FR2014/053575 patent/WO2015101753A1/fr not_active Ceased
- 2014-12-30 US US15/104,572 patent/US10106823B2/en active Active
- 2014-12-30 BR BR112016015341-3A patent/BR112016015341B1/pt active IP Right Grant
Also Published As
| Publication number | Publication date |
|---|---|
| CN105874056A (zh) | 2016-08-17 |
| WO2015101753A1 (fr) | 2015-07-09 |
| HUE035131T2 (en) | 2018-05-02 |
| HRP20171683T1 (hr) | 2018-01-26 |
| FR3015985B1 (fr) | 2017-06-16 |
| US20160312245A1 (en) | 2016-10-27 |
| PL3090042T3 (pl) | 2018-03-30 |
| FR3015985A1 (fr) | 2015-07-03 |
| DK3090042T3 (en) | 2017-12-04 |
| ES2648269T3 (es) | 2017-12-29 |
| PT3090042T (pt) | 2017-11-27 |
| BR112016015341A2 (enExample) | 2017-08-08 |
| US10106823B2 (en) | 2018-10-23 |
| CN105874056B (zh) | 2019-10-11 |
| EP3090042B1 (fr) | 2017-10-11 |
| EP3090042A1 (fr) | 2016-11-09 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| Zverlov et al. | Bacterial acetone and butanol production by industrial fermentation in the Soviet Union: use of hydrolyzed agricultural waste for biorefinery | |
| Mazaheri et al. | Bioethanol production from carob pods by solid-state fermentation with Zymomonas mobilis | |
| BR112016015341B1 (pt) | Cepas de levedura para produção de etanol de primeira geração | |
| Villegas-Silva et al. | Hydrolysis of Agave fourcroydes Lemaire (henequen) leaf juice and fermentation with Kluyveromyces marxianus for ethanol production | |
| Moshi et al. | High bioethanol titre from Manihot glaziovii through fed-batch simultaneous saccharification and fermentation in Automatic Gas Potential Test System | |
| Bhuyar et al. | Advancements of fermentable sugar yield by pretreatment and steam explosion during enzymatic saccharification of Amorphophallus sp. starchy tuber for bioethanol production | |
| El-Imam et al. | The development of a biorefining strategy for the production of biofuel from sorghum milling waste | |
| Zentou et al. | Effect of operating conditions on molasses fermentation for bioethanol production | |
| Wang et al. | Cellulase-added cassava ethanol process boosts ethanol titer and reduces glycerol production | |
| BR112020011904A2 (pt) | métodos & sistemas para propagar micro-organismos em composições de vinhaça | |
| Putra et al. | A green process for simultaneous production of fructose and ethanol via selective fermentation | |
| JP2017505627A (ja) | 最適化された繁殖力を有するペントース発酵菌株 | |
| Moshi et al. | Feasibility of bioethanol production from tubers of Dioscorea sansibarensis and Pyrenacantha kaurabassana | |
| US20180105843A1 (en) | Alcoholic fermentation process in the presence of a high alcohol tolerant yeast and a maltotriose positive yeast | |
| CN112771069B (zh) | 表达外源葡糖淀粉酶和木聚糖酶的酿酒酵母菌株及其在生产生物乙醇中的用途 | |
| Dénes et al. | Bioethanol fermentation of Jerusalem artichoke using mixed culture of Saccharomyces cerevisiae and Kluyveromyces marxianus | |
| Milessi et al. | Immobilization of Scheffersomyces stipitis cells with calcium alginate beads: A sustainable method for hemicellulosic ethanol production from sugarcane bagasse hydrolysate | |
| Kusmiyati | Ethanol Production from Non-Food Tubers of Iles-iles (Amorphophallus campanulatus) by Using Separated Hydrolysis and Fermentation | |
| Fayemiwo et al. | Potential use of jatropha curcas stem for ethanol production | |
| Ona et al. | Production of Bioethanol from Cassava using Zymomonas mobilis: Effect of Temperature and Substrate concentration | |
| Pandian et al. | Saccharification and single step fermentation of cassava peel by mixed culture of Saccharomycopsis fibuligera NCIM 3161 and Zymomonas mobilis MTCC 92 | |
| Antunes et al. | Evaluation of a new yeast from Brazilian biodiversity, Scheffersomyces shehatae UMFG-HM 52.2, for pentose sugars conversion into bioethanol | |
| Galadimaa et al. | Optimum utilization of Clostridia species towards biofuel production | |
| Kusmiyati et al. | Utilization of iles-iles and sorghum starch for bioethanol production | |
| Kamarudin et al. | AT-303: COMPARISON OF SAGO AND SWEET SORGHUM FOR ETHANOL PRODUCTION USING SACCHAROMYCES CEREVISIAE |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| B06U | Preliminary requirement: requests with searches performed by other patent offices: procedure suspended [chapter 6.21 patent gazette] | ||
| B06A | Patent application procedure suspended [chapter 6.1 patent gazette] | ||
| B09A | Decision: intention to grant [chapter 9.1 patent gazette] | ||
| B16A | Patent or certificate of addition of invention granted [chapter 16.1 patent gazette] |
Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 30/12/2014, OBSERVADAS AS CONDICOES LEGAIS |