BR112015032594A2 - cápsulas de camada de barreira - Google Patents

cápsulas de camada de barreira

Info

Publication number
BR112015032594A2
BR112015032594A2 BR112015032594A BR112015032594A BR112015032594A2 BR 112015032594 A2 BR112015032594 A2 BR 112015032594A2 BR 112015032594 A BR112015032594 A BR 112015032594A BR 112015032594 A BR112015032594 A BR 112015032594A BR 112015032594 A2 BR112015032594 A2 BR 112015032594A2
Authority
BR
Brazil
Prior art keywords
active ingredient
barrier layer
core
present
layer capsules
Prior art date
Application number
BR112015032594A
Other languages
English (en)
Other versions
BR112015032594B1 (pt
Inventor
Lambertus Doorn Aloysius
Siegel David
Andrew Hagen Joshua
Chaney Michael
Natalia Nikolova
Fenimore Stephen
Original Assignee
Givaudan Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Givaudan Sa filed Critical Givaudan Sa
Publication of BR112015032594A2 publication Critical patent/BR112015032594A2/pt
Publication of BR112015032594B1 publication Critical patent/BR112015032594B1/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
    • A23L27/72—Encapsulation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/30—Encapsulation of particles, e.g. foodstuff additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/30—Encapsulation of particles, e.g. foodstuff additives
    • A23P10/35—Encapsulation of particles, e.g. foodstuff additives with oils, lipids, monoglycerides or diglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biophysics (AREA)
  • Molecular Biology (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Seasonings (AREA)
  • Medicinal Preparation (AREA)

Abstract

a presente invenção refere-se a uma micropartícula contendo ingrediente ativo adaptada para liberar o ingrediente ativo em um uso final desejado, a qual compreende: (a) um núcleo contendo ingrediente ativo, opcionalmente formado em um núcleo interno, que compreende um meio hidrofílico contínuo em que pelo menos um ingrediente ativo é dissolvido ou está presente como partículas dispersas; (b) uma camada de barreira livre de ingrediente ativo, a qual circunda completamente a matriz de núcleo; e (c) uma camada de material polimérico que tem uma solubilidade na água a 25°c de 0,1% em peso no máximo que circunda a camada de barreira.
BR112015032594-7A 2013-07-08 2014-07-08 Micropartícula que contém ingrediente ativo, composição consumível e método de provisão de um ingrediente ativo BR112015032594B1 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201361843636P 2013-07-08 2013-07-08
US61/843,636 2013-07-08
PCT/EP2014/064515 WO2015004095A1 (en) 2013-07-08 2014-07-08 Barrier layer capsules

Publications (2)

Publication Number Publication Date
BR112015032594A2 true BR112015032594A2 (pt) 2017-07-25
BR112015032594B1 BR112015032594B1 (pt) 2022-07-26

Family

ID=51225499

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112015032594-7A BR112015032594B1 (pt) 2013-07-08 2014-07-08 Micropartícula que contém ingrediente ativo, composição consumível e método de provisão de um ingrediente ativo

Country Status (5)

Country Link
US (1) US10980262B2 (pt)
EP (1) EP3027054B1 (pt)
CN (1) CN105431054A (pt)
BR (1) BR112015032594B1 (pt)
WO (1) WO2015004095A1 (pt)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107361392B (zh) * 2017-07-26 2019-10-25 云南芯韵科技开发有限公司 一种三层含水胶囊及其制备方法

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2987165B2 (ja) * 1989-01-27 1999-12-06 武田薬品工業株式会社 被覆製剤およびその用途
US6174554B1 (en) 1996-12-20 2001-01-16 Nestic S.A. Encapsulated liquid product
JP2002526565A (ja) * 1998-09-18 2002-08-20 ハーマン・ウント・ライマー・ゲゼルシヤフト・ミツト・ベシユレンクテル・ハフツング 特定の放出挙動を有するカプセルに包まれた香料及び／又は芳香剤
DE10012199A1 (de) * 2000-03-13 2001-09-20 Haarmann & Reimer Gmbh Eingekapselte Substanzen mit kontrollierter Freisetzung
EP1610627A1 (en) 2003-04-08 2006-01-04 Quest International B.V. Oxigen stable active containing compositions

Also Published As

Publication number Publication date
US20170000176A1 (en) 2017-01-05
CN105431054A (zh) 2016-03-23
US10980262B2 (en) 2021-04-20
EP3027054A1 (en) 2016-06-08
EP3027054B1 (en) 2017-11-01
WO2015004095A1 (en) 2015-01-15
BR112015032594B1 (pt) 2022-07-26

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Legal Events

Date Code Title Description
B06U Preliminary requirement: requests with searches performed by other patent offices: procedure suspended [chapter 6.21 patent gazette]
B350 Update of information on the portal [chapter 15.35 patent gazette]
B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B15K Others concerning applications: alteration of classification

Free format text: AS CLASSIFICACOES ANTERIORES ERAM: A23L 1/22 , A23L 1/00

Ipc: A23L 27/00 (2016.01), A23P 10/35 (2016.01)

B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 08/07/2014, OBSERVADAS AS CONDICOES LEGAIS