BR112014007084A2 - dispositivo e processo para a distribuição de massas fluidificáveis ou despejáveis, especialmente chocolate aerado - Google Patents

dispositivo e processo para a distribuição de massas fluidificáveis ou despejáveis, especialmente chocolate aerado

Info

Publication number
BR112014007084A2
BR112014007084A2 BR112014007084A BR112014007084A BR112014007084A2 BR 112014007084 A2 BR112014007084 A2 BR 112014007084A2 BR 112014007084 A BR112014007084 A BR 112014007084A BR 112014007084 A BR112014007084 A BR 112014007084A BR 112014007084 A2 BR112014007084 A2 BR 112014007084A2
Authority
BR
Brazil
Prior art keywords
pourable
dispensing
masses
mass
aerated chocolate
Prior art date
Application number
BR112014007084A
Other languages
English (en)
Inventor
Altjohann Frank
Original Assignee
BüHLER GMBH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BüHLER GMBH filed Critical BüHLER GMBH
Publication of BR112014007084A2 publication Critical patent/BR112014007084A2/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G7/00—Other apparatus or process specially adapted for the chocolate or confectionery industry
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/042—Manufacture or treatment of liquid, cream, paste, granule, shred or powder
    • A23G1/045—Weighing, portioning apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/201—Apparatus not covered by groups A23G1/21 - A23G1/28
    • A23G1/205—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G1/206—Apparatus for laying down material in moulds or drop-by-drop on a surface, optionally with the associated heating, cooling, portioning, cutting cast-tail, anti-drip device
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/201—Apparatus not covered by groups A23G1/21 - A23G1/28
    • A23G1/208—Moulding or shaping of cellular or expanded articles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A23G1/52—Aerated, foamed, cellular or porous products, e.g. gas expanded
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0205—Manufacture or treatment of liquids, pastes, creams, granules, shred or powder
    • A23G3/021—Weighing, portioning apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
    • A23G3/203—Apparatus for laying down the liquid, pasty or solid materials in moulds or drop-by-drop, on a surface or an article being completed, optionally with the associated heating, cooling, proportioning, cutting cast-tail, antidripping device
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2069—Moulding or shaping of cellular or expanded articles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G7/00—Other apparatus or process specially adapted for the chocolate or confectionery industry
    • A23G7/0043—Other processes specially adapted for the chocolate or confectionery industry
    • A23G7/005—General processes
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
    • Y10T29/00—Metal working
    • Y10T29/49—Method of mechanical manufacture
    • Y10T29/49716—Converting

Abstract

resumo patente de invenção: "dispositivo e processo para a distribuição de massas fluidificáveis ou despejáveis, especialmente chocolate aerado". a invenção refere-se a um dispositivo (1) para a distribuição de massas fluidificáveis ou despejáveis, como, por exemplo, chocolate, com pelo menos um elemento de dosagem (2) com pelo menos um canal de dosagem (3), o qual, por um lado, pode ser colocado em conexão de fluido com um recipiente para massa e, por outro lado, com um local de destino de massa (5). o dispositivo (1) apresenta no mínimo um elemento de fechamento (6), o qual pode ser ajustado entre uma primeira posição, na qual, essencialmente, nenhuma massa pode sair do canal de dosagem (3) na direção do local de destino de massa (5), e uma segunda posição, na qual uma massa pode sair do canal de dosagem (3) na direção do local de destino de massa (5).
BR112014007084A 2011-09-26 2012-09-26 dispositivo e processo para a distribuição de massas fluidificáveis ou despejáveis, especialmente chocolate aerado BR112014007084A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP11182783.8A EP2572588B1 (de) 2011-09-26 2011-09-26 Vorrichtung und ein Verfahren zum Verteilen fliessfähiger oder - giessfähiger Massen, insbesondere von Luftschokolade
PCT/EP2012/068982 WO2013045503A1 (de) 2011-09-26 2012-09-26 Vorrichtung und ein verfahren zum verteilen fliessfähiger oder - giessfähiger massen, insbesondere von luftschokolade

Publications (1)

Publication Number Publication Date
BR112014007084A2 true BR112014007084A2 (pt) 2017-04-11

Family

ID=46934582

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112014007084A BR112014007084A2 (pt) 2011-09-26 2012-09-26 dispositivo e processo para a distribuição de massas fluidificáveis ou despejáveis, especialmente chocolate aerado

Country Status (9)

Country Link
US (1) US20140239019A1 (pt)
EP (1) EP2572588B1 (pt)
JP (1) JP6113173B2 (pt)
CN (1) CN103826464A (pt)
BR (1) BR112014007084A2 (pt)
CA (1) CA2849946A1 (pt)
DK (1) DK2572588T3 (pt)
RU (1) RU2608679C2 (pt)
WO (1) WO2013045503A1 (pt)

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US10130110B2 (en) * 2014-04-25 2018-11-20 Bühler AG Depositing machine having a plug-in connection
EP2941962A1 (de) * 2014-05-05 2015-11-11 Sollich KG Süßwarenmassendosiereinheit mit einem reversierend drehend angetriebenen Drehkolben
TWI610862B (zh) * 2015-04-10 2018-01-11 Chen Bo Xun 用於分配物質的容器
AU2017311865B2 (en) * 2016-08-19 2023-05-18 Unifiller Systems Inc. Rotary piston depositor supporting user-configurable precision multiple output ports
GB2553324B (en) * 2016-09-01 2021-11-03 Wymbs Eng Ltd A machine for dispensing a flowable substance
DE102020132509B4 (de) * 2020-12-07 2024-03-14 Sollich Kg Süßwarenmassendosiereinheit mit Sperrventil und Dosierventil
CN112931911B (zh) * 2021-02-19 2023-08-15 江油市丹阳机电设备有限责任公司 浇注机构及物料供应方法

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Also Published As

Publication number Publication date
RU2608679C2 (ru) 2017-01-23
EP2572588A1 (de) 2013-03-27
DK2572588T3 (da) 2019-05-27
CA2849946A1 (en) 2013-04-04
WO2013045503A1 (de) 2013-04-04
RU2014116891A (ru) 2015-11-10
EP2572588B1 (de) 2019-02-27
JP6113173B2 (ja) 2017-04-12
US20140239019A1 (en) 2014-08-28
CN103826464A (zh) 2014-05-28
JP2014527834A (ja) 2014-10-23

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Legal Events

Date Code Title Description
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]
B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]