BE898035A - Smoked or dried pork sausage - contains nutmeg, bay leaves, seasoning and beer - Google Patents

Smoked or dried pork sausage - contains nutmeg, bay leaves, seasoning and beer Download PDF

Info

Publication number
BE898035A
BE898035A BE1/10894A BE1010894A BE898035A BE 898035 A BE898035 A BE 898035A BE 1/10894 A BE1/10894 A BE 1/10894A BE 1010894 A BE1010894 A BE 1010894A BE 898035 A BE898035 A BE 898035A
Authority
BE
Belgium
Prior art keywords
nutmeg
smoked
beer
seasoning
bay leaves
Prior art date
Application number
BE1/10894A
Other languages
French (fr)
Original Assignee
S P R L G Blaise
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by S P R L G Blaise filed Critical S P R L G Blaise
Priority to BE1/10894A priority Critical patent/BE898035A/en
Publication of BE898035A publication Critical patent/BE898035A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/65—Sausages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/428—Addition of flavours, spices, colours, amino acids or their salts, peptides, vitamins, yeast extract or autolysate, nucleic acid or derivatives, organic acidifying agents or their salts or acidogens, sweeteners, e.g. sugars or sugar alcohols; Addition of alcohol-containing products

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

Sausage is made of a mixt. comprising (%): lean pork 80; pork fat 20; salt 2.5; pepper 0.2; nutmeg 0.1; shallots 0.1; bay leaves 0.05 and 10 bottles of Orval beer. - It is packed into pig gut, and may be dried or smoked.(0/0)

Description

       

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BE1/10894A 1983-10-20 1983-10-20 Smoked or dried pork sausage - contains nutmeg, bay leaves, seasoning and beer BE898035A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
BE1/10894A BE898035A (en) 1983-10-20 1983-10-20 Smoked or dried pork sausage - contains nutmeg, bay leaves, seasoning and beer

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
BE898035 1983-10-20
BE1/10894A BE898035A (en) 1983-10-20 1983-10-20 Smoked or dried pork sausage - contains nutmeg, bay leaves, seasoning and beer

Publications (1)

Publication Number Publication Date
BE898035A true BE898035A (en) 1984-02-15

Family

ID=25660380

Family Applications (1)

Application Number Title Priority Date Filing Date
BE1/10894A BE898035A (en) 1983-10-20 1983-10-20 Smoked or dried pork sausage - contains nutmeg, bay leaves, seasoning and beer

Country Status (1)

Country Link
BE (1) BE898035A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE1021223B1 (en) * 2014-02-04 2015-08-18 Immo Te Lande METHOD FOR PREPARING MEAT WITH BEER

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE1021223B1 (en) * 2014-02-04 2015-08-18 Immo Te Lande METHOD FOR PREPARING MEAT WITH BEER

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Legal Events

Date Code Title Description
RE Patent lapsed

Owner name: S.P.R.L. G. BLAISE

Effective date: 19841020