BE870294A - PROCESS FOR PREVENTING THE FORMATION OF HARMFUL SUBSTANCES IN THE PREPARATION OF PROCESSED CHEESE - Google Patents

PROCESS FOR PREVENTING THE FORMATION OF HARMFUL SUBSTANCES IN THE PREPARATION OF PROCESSED CHEESE

Info

Publication number
BE870294A
BE870294A BE190328A BE190328A BE870294A BE 870294 A BE870294 A BE 870294A BE 190328 A BE190328 A BE 190328A BE 190328 A BE190328 A BE 190328A BE 870294 A BE870294 A BE 870294A
Authority
BE
Belgium
Prior art keywords
preventing
formation
preparation
harmful substances
processed cheese
Prior art date
Application number
BE190328A
Other languages
French (fr)
Original Assignee
Terplan Gerhard
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Terplan Gerhard filed Critical Terplan Gerhard
Publication of BE870294A publication Critical patent/BE870294A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/06Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068Particular types of cheese
    • A23C19/08Process cheese preparations; Making thereof, e.g. melting, emulsifying, sterilizing
    • A23C19/082Adding substances to the curd before or during melting; Melting salts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/097Preservation
    • A23C19/10Addition of preservatives

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Meat, Egg Or Seafood Products (AREA)
BE190328A 1977-09-09 1978-09-07 PROCESS FOR PREVENTING THE FORMATION OF HARMFUL SUBSTANCES IN THE PREPARATION OF PROCESSED CHEESE BE870294A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19772740749 DE2740749A1 (en) 1977-09-09 1977-09-09 METHOD FOR PREVENTING THE FORMATION OF TOXIC SUBSTANCES DURING THE PRODUCTION OF CHEESE

Publications (1)

Publication Number Publication Date
BE870294A true BE870294A (en) 1979-01-02

Family

ID=6018575

Family Applications (1)

Application Number Title Priority Date Filing Date
BE190328A BE870294A (en) 1977-09-09 1978-09-07 PROCESS FOR PREVENTING THE FORMATION OF HARMFUL SUBSTANCES IN THE PREPARATION OF PROCESSED CHEESE

Country Status (9)

Country Link
BE (1) BE870294A (en)
CH (1) CH638661A5 (en)
DE (1) DE2740749A1 (en)
DK (1) DK378478A (en)
FR (1) FR2402415A1 (en)
GB (1) GB2003719B (en)
IE (1) IE47326B1 (en)
IT (1) IT1160635B (en)
NL (1) NL7809196A (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP3262947B1 (en) * 2015-02-26 2019-11-06 Ajinomoto Co., Inc. Cheese production method

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE304672B (en) * 1963-05-22 1968-09-30 Tetra Pak Ab

Also Published As

Publication number Publication date
GB2003719B (en) 1982-03-24
IE47326B1 (en) 1984-02-22
DE2740749A1 (en) 1979-03-22
DK378478A (en) 1979-03-10
IT1160635B (en) 1987-03-11
IT7869058A0 (en) 1978-09-06
FR2402415A1 (en) 1979-04-06
NL7809196A (en) 1979-03-13
GB2003719A (en) 1979-03-21
IE781771L (en) 1979-03-09
CH638661A5 (en) 1983-10-14
FR2402415B1 (en) 1982-11-19

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Legal Events

Date Code Title Description
RE Patent lapsed

Owner name: TERPLAN GERHARD

Effective date: 19850930