BE870294A - Procede pour empecher la formation de substances nocives dans la preparation du fromage fondu - Google Patents

Procede pour empecher la formation de substances nocives dans la preparation du fromage fondu

Info

Publication number
BE870294A
BE870294A BE190328A BE190328A BE870294A BE 870294 A BE870294 A BE 870294A BE 190328 A BE190328 A BE 190328A BE 190328 A BE190328 A BE 190328A BE 870294 A BE870294 A BE 870294A
Authority
BE
Belgium
Prior art keywords
preventing
formation
preparation
harmful substances
processed cheese
Prior art date
Application number
BE190328A
Other languages
English (en)
Original Assignee
Terplan Gerhard
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Terplan Gerhard filed Critical Terplan Gerhard
Publication of BE870294A publication Critical patent/BE870294A/fr

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068—Particular types of cheese
    • A23C19/08—Process cheese preparations; Making thereof, e.g. melting, emulsifying, sterilizing
    • A23C19/082—Adding substances to the curd before or during melting; Melting salts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/097—Preservation
    • A23C19/10—Addition of preservatives

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Meat, Egg Or Seafood Products (AREA)
BE190328A 1977-09-09 1978-09-07 Procede pour empecher la formation de substances nocives dans la preparation du fromage fondu BE870294A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19772740749 DE2740749A1 (de) 1977-09-09 1977-09-09 Verfahren zur verhinderung der bildung von giftstoffen bei der herstellung von schmelzkaese

Publications (1)

Publication Number Publication Date
BE870294A true BE870294A (fr) 1979-01-02

Family

ID=6018575

Family Applications (1)

Application Number Title Priority Date Filing Date
BE190328A BE870294A (fr) 1977-09-09 1978-09-07 Procede pour empecher la formation de substances nocives dans la preparation du fromage fondu

Country Status (9)

Country Link
BE (1) BE870294A (fr)
CH (1) CH638661A5 (fr)
DE (1) DE2740749A1 (fr)
DK (1) DK378478A (fr)
FR (1) FR2402415A1 (fr)
GB (1) GB2003719B (fr)
IE (1) IE47326B1 (fr)
IT (1) IT1160635B (fr)
NL (1) NL7809196A (fr)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP3262947B1 (fr) * 2015-02-26 2019-11-06 Ajinomoto Co., Inc. Procédé de production de fromage

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE304672B (fr) * 1963-05-22 1968-09-30 Tetra Pak Ab

Also Published As

Publication number Publication date
GB2003719B (en) 1982-03-24
GB2003719A (en) 1979-03-21
IT1160635B (it) 1987-03-11
IE47326B1 (en) 1984-02-22
DE2740749A1 (de) 1979-03-22
IT7869058A0 (it) 1978-09-06
IE781771L (en) 1979-03-09
CH638661A5 (de) 1983-10-14
NL7809196A (nl) 1979-03-13
FR2402415A1 (fr) 1979-04-06
DK378478A (da) 1979-03-10
FR2402415B1 (fr) 1982-11-19

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Legal Events

Date Code Title Description
RE Patent lapsed

Owner name: TERPLAN GERHARD

Effective date: 19850930