BE825405A - Procede de fabrication de sucreries ou friandises creuses, garnies d'une matiere fouree - Google Patents

Procede de fabrication de sucreries ou friandises creuses, garnies d'une matiere fouree

Info

Publication number
BE825405A
BE825405A BE153250A BE153250A BE825405A BE 825405 A BE825405 A BE 825405A BE 153250 A BE153250 A BE 153250A BE 153250 A BE153250 A BE 153250A BE 825405 A BE825405 A BE 825405A
Authority
BE
Belgium
Prior art keywords
filled
treats
hollow
sweets
manufacturing
Prior art date
Application number
BE153250A
Other languages
English (en)
French (fr)
Inventor
H Oberwelland
U Klahn
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of BE825405A publication Critical patent/BE825405A/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
BE153250A 1974-07-16 1975-02-11 Procede de fabrication de sucreries ou friandises creuses, garnies d'une matiere fouree BE825405A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE2434024A DE2434024C3 (de) 1974-07-16 1974-07-16 Vorrichtung zum Herstellen hohler Süßwarenteile

Publications (1)

Publication Number Publication Date
BE825405A true BE825405A (fr) 1975-05-29

Family

ID=5920625

Family Applications (1)

Application Number Title Priority Date Filing Date
BE153250A BE825405A (fr) 1974-07-16 1975-02-11 Procede de fabrication de sucreries ou friandises creuses, garnies d'une matiere fouree

Country Status (15)

Country Link
JP (1) JPS5227235B2 (de)
AT (1) AT345655B (de)
BE (1) BE825405A (de)
BR (1) BR7501524A (de)
CA (1) CA1016814A (de)
CH (1) CH585020A5 (de)
DD (1) DD115423A5 (de)
DE (1) DE2434024C3 (de)
DK (1) DK20275A (de)
FR (1) FR2278269A1 (de)
GB (1) GB1486483A (de)
IL (1) IL46645A (de)
IT (1) IT1034667B (de)
NL (1) NL161975C (de)
ZA (1) ZA75914B (de)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE1015756A3 (nl) * 2003-10-30 2005-08-02 Hanssens Nv Halfafgewerkte praline.

Also Published As

Publication number Publication date
AU7836775A (en) 1976-08-19
IL46645A (en) 1977-06-30
FR2278269A1 (fr) 1976-02-13
BR7501524A (pt) 1976-07-06
JPS5112984A (de) 1976-01-31
ZA75914B (en) 1976-01-28
DE2434024B2 (de) 1980-04-10
CA1016814A (en) 1977-09-06
DD115423A5 (de) 1975-10-05
CH585020A5 (de) 1977-02-28
AT345655B (de) 1978-09-25
NL7500794A (nl) 1976-01-20
DE2434024A1 (de) 1976-02-05
IL46645A0 (en) 1975-04-25
GB1486483A (en) 1977-09-21
NL161975B (nl) 1979-11-15
DK20275A (da) 1976-01-17
DE2434024C3 (de) 1980-12-11
FR2278269B1 (de) 1980-01-04
ATA116475A (de) 1978-01-15
IT1034667B (it) 1979-10-10
JPS5227235B2 (de) 1977-07-19
NL161975C (nl) 1980-04-15

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