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Publication of BE792401ApublicationCriticalpatent/BE792401A/fr
A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
A23B4/00—General methods for preserving meat, sausages, fish or fish products
A23B4/10—Coating with a protective layer; Compositions or apparatus therefor
A—HUMAN NECESSITIES
A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
A22C—PROCESSING MEAT, POULTRY, OR FISH
A22C13/00—Sausage casings
A22C13/0013—Chemical composition of synthetic sausage casings
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Life Sciences & Earth Sciences
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Engineering & Computer Science
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Wood Science & Technology
(AREA)
Zoology
(AREA)
Food Science & Technology
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Chemical & Material Sciences
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Polymers & Plastics
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Paints Or Removers
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General Preparation And Processing Of Foods
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Formation And Processing Of Food Products
(AREA)
BE792401D1972-12-07Procede de preparation d'un produit d'enrobage pour salaissons
BE792401A
(fr)
Fliessfahiges, insbesondere zum beschichten von papier und zur herstellung von dispersionsfarben bestimmtes, wasseriges, in suspensionsform vorliegendes titanpigment- bzw. titanfullstoffpraparat