BE792401A - Coating salted foods - using an aqs dispersion of edible thermoplastic polymerisable resins - Google Patents
Coating salted foods - using an aqs dispersion of edible thermoplastic polymerisable resinsInfo
- Publication number
- BE792401A BE792401A BE792401DA BE792401A BE 792401 A BE792401 A BE 792401A BE 792401D A BE792401D A BE 792401DA BE 792401 A BE792401 A BE 792401A
- Authority
- BE
- Belgium
- Prior art keywords
- coating
- aqs
- dispersion
- salted
- salted foods
- Prior art date
Links
- 238000000576 coating method Methods 0.000 title abstract 5
- 239000011248 coating agent Substances 0.000 title abstract 4
- 235000013305 food Nutrition 0.000 title abstract 3
- 239000011347 resin Substances 0.000 title abstract 2
- 229920005989 resin Polymers 0.000 title abstract 2
- 229920001169 thermoplastic Polymers 0.000 title abstract 2
- 239000004416 thermosoftening plastic Substances 0.000 title abstract 2
- 239000006185 dispersion Substances 0.000 title 1
- 108010010803 Gelatin Proteins 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 238000001704 evaporation Methods 0.000 abstract 1
- 230000008020 evaporation Effects 0.000 abstract 1
- 229920000159 gelatin Polymers 0.000 abstract 1
- 239000008273 gelatin Substances 0.000 abstract 1
- 235000019322 gelatine Nutrition 0.000 abstract 1
- 235000011852 gelatine desserts Nutrition 0.000 abstract 1
- 239000007787 solid Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/10—Coating with a protective layer; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C13/0013—Chemical composition of synthetic sausage casings
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Paints Or Removers (AREA)
- General Preparation And Processing Of Foods (AREA)
- Formation And Processing Of Food Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| BE792401 | 1972-12-07 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE792401A true BE792401A (en) | 1973-03-30 |
Family
ID=3860501
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE792401D BE792401A (en) | 1972-12-07 | Coating salted foods - using an aqs dispersion of edible thermoplastic polymerisable resins |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE792401A (xx) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0037086A3 (en) * | 1980-03-28 | 1984-05-09 | Matthias Stemmler | Agent for manufacturing pigmented protective coatings on meat products |
-
0
- BE BE792401D patent/BE792401A/xx unknown
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0037086A3 (en) * | 1980-03-28 | 1984-05-09 | Matthias Stemmler | Agent for manufacturing pigmented protective coatings on meat products |
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