BE360468A - - Google Patents
Info
- Publication number
- BE360468A BE360468A BE360468DA BE360468A BE 360468 A BE360468 A BE 360468A BE 360468D A BE360468D A BE 360468DA BE 360468 A BE360468 A BE 360468A
- Authority
- BE
- Belgium
- Prior art keywords
- plasticity
- chambers
- regulator
- temperature
- emulsifier
- Prior art date
Links
- 239000000463 material Substances 0.000 claims description 63
- 239000003995 emulsifying agent Substances 0.000 claims description 19
- 230000007423 decrease Effects 0.000 claims description 10
- 239000003795 chemical substances by application Substances 0.000 claims description 8
- 239000012530 fluid Substances 0.000 claims description 6
- 238000004519 manufacturing process Methods 0.000 claims description 5
- 238000010009 beating Methods 0.000 claims description 2
- 230000001804 emulsifying effect Effects 0.000 claims description 2
- 230000001105 regulatory effect Effects 0.000 claims 2
- 230000001276 controlling effect Effects 0.000 claims 1
- 238000001816 cooling Methods 0.000 description 19
- 239000012267 brine Substances 0.000 description 13
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 description 13
- 238000004945 emulsification Methods 0.000 description 9
- 239000002826 coolant Substances 0.000 description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 7
- 239000007788 liquid Substances 0.000 description 6
- 239000003507 refrigerant Substances 0.000 description 6
- 239000006071 cream Substances 0.000 description 5
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 4
- 230000006835 compression Effects 0.000 description 3
- 238000007906 compression Methods 0.000 description 3
- 229910002092 carbon dioxide Inorganic materials 0.000 description 2
- 239000001569 carbon dioxide Substances 0.000 description 2
- 238000010276 construction Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 239000000839 emulsion Substances 0.000 description 2
- 239000011810 insulating material Substances 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 239000004033 plastic Substances 0.000 description 2
- 229920003023 plastic Polymers 0.000 description 2
- 235000003363 Cornus mas Nutrition 0.000 description 1
- 240000006766 Cornus mas Species 0.000 description 1
- 206010038743 Restlessness Diseases 0.000 description 1
- 238000005273 aeration Methods 0.000 description 1
- 238000013019 agitation Methods 0.000 description 1
- 239000010775 animal oil Substances 0.000 description 1
- 230000000295 complement effect Effects 0.000 description 1
- 238000002425 crystallisation Methods 0.000 description 1
- 230000008025 crystallization Effects 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 235000013601 eggs Nutrition 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 235000015203 fruit juice Nutrition 0.000 description 1
- 210000004907 gland Anatomy 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 239000003264 margarine Substances 0.000 description 1
- 230000013011 mating Effects 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 239000008158 vegetable oil Substances 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
- A47J43/12—Whipping by introducing a stream of gas
- A47J43/127—Devices using a rotary mixing element, e.g. driven by the gas
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Food Science & Technology (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE360468A true BE360468A (en:Method) |
Family
ID=33776
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE360468D BE360468A (en:Method) |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE360468A (en:Method) |
-
0
- BE BE360468D patent/BE360468A/fr unknown
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| BE486783A (fr) | Procédé de fabrication de produits tubulaires à parois minces et appareillage en permettant la mise en oeuvre | |
| WO1985000957A1 (fr) | Procede et installation de preparation d'une pate de chocolat | |
| BE360468A (en:Method) | ||
| BE360469A (en:Method) | ||
| CN120098716A (zh) | 一种植物性天然香料提取液蒸发装置 | |
| BE1005617A3 (fr) | Procede et installation de traitement d'une matiere grasse, en particulier alimentaire. | |
| US1783867A (en) | Machine for processing materials | |
| BE357723A (en:Method) | ||
| US1783866A (en) | Process and apparatus for treating materials | |
| BE357722A (en:Method) | ||
| FR2623693A1 (fr) | Procede de traitement de miel notamment de miel cristallise ainsi qu'appareil pour la mise en oeuvre de ce procede | |
| BE368362A (en:Method) | ||
| BE626406A (en:Method) | ||
| US1791772A (en) | Process and apparatus for continuous manufacture ot ice creak | |
| BE492833A (en:Method) | ||
| BE495041A (en:Method) | ||
| FR2604865A1 (fr) | Procede et installation de preparation d'une pate sucree a tartiner | |
| CH115102A (fr) | Machine pour l'enrobage d'articles de confiserie avec du chocolat. | |
| MC927A1 (fr) | Procédé et dispositif de production de sirop de caramel | |
| US789837A (en) | Candy-making machine. | |
| BE495261A (en:Method) | ||
| BE412476A (en:Method) | ||
| BE496123A (en:Method) | ||
| BE508033A (en:Method) | ||
| BE426986A (en:Method) |