AU7583200A - Shear thickening pregelatinized starch - Google Patents

Shear thickening pregelatinized starch

Info

Publication number
AU7583200A
AU7583200A AU75832/00A AU7583200A AU7583200A AU 7583200 A AU7583200 A AU 7583200A AU 75832/00 A AU75832/00 A AU 75832/00A AU 7583200 A AU7583200 A AU 7583200A AU 7583200 A AU7583200 A AU 7583200A
Authority
AU
Australia
Prior art keywords
pregelatinized starch
shear thickening
thickening
shear
pregelatinized
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU75832/00A
Inventor
Charles J. Brine
Anne E. Tieleman
Robert W. Wood
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
AVEBE AMERICA Inc
Original Assignee
AVEBE AMERICA Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by AVEBE AMERICA Inc filed Critical AVEBE AMERICA Inc
Publication of AU7583200A publication Critical patent/AU7583200A/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q5/00—Preparations for care of the hair
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/10—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
    • A23L21/15—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products derived from fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A23L29/219—Chemically modified starch; Reaction or complexation products of starch with other chemicals
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/72—Cosmetics or similar toiletry preparations characterised by the composition containing organic macromolecular compounds
    • A61K8/73—Polysaccharides
    • A61K8/732—Starch; Amylose; Amylopectin; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q19/00—Preparations for care of the skin
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/12—Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch
    • C08B30/14—Cold water dispersible or pregelatinised starch
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B31/00—Preparation of derivatives of starch
    • C08B31/003—Crosslinking of starch

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Veterinary Medicine (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Medicinal Chemistry (AREA)
  • Organic Chemistry (AREA)
  • Materials Engineering (AREA)
  • Biochemistry (AREA)
  • Dispersion Chemistry (AREA)
  • Birds (AREA)
  • Dermatology (AREA)
  • Epidemiology (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Cosmetics (AREA)
  • Seasonings (AREA)
  • Grain Derivatives (AREA)
AU75832/00A 1999-09-15 2000-09-15 Shear thickening pregelatinized starch Abandoned AU7583200A (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US15408199P 1999-09-15 1999-09-15
US60154081 1999-09-15
PCT/US2000/025343 WO2001019404A1 (en) 1999-09-15 2000-09-15 Shear thickening pregelatinized starch

Publications (1)

Publication Number Publication Date
AU7583200A true AU7583200A (en) 2001-04-17

Family

ID=22549923

Family Applications (1)

Application Number Title Priority Date Filing Date
AU75832/00A Abandoned AU7583200A (en) 1999-09-15 2000-09-15 Shear thickening pregelatinized starch

Country Status (4)

Country Link
EP (1) EP1128846A4 (en)
AU (1) AU7583200A (en)
CA (1) CA2350896A1 (en)
WO (1) WO2001019404A1 (en)

Families Citing this family (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE10216500A1 (en) * 2002-04-11 2003-10-23 Beiersdorf Ag Hair care products
DE10216502A1 (en) * 2002-04-11 2003-11-06 Beiersdorf Ag Foaming cosmetic gel
DE10216497A1 (en) * 2002-04-11 2003-10-30 Beiersdorf Ag shampoo
DE10216506A1 (en) * 2002-04-11 2003-10-30 Beiersdorf Ag Cosmetic and dermatological detergent preparations containing one or more pregelatinized, crosslinked starch derivatives and one or more ethoxylated oils
DE10216498A1 (en) * 2002-04-11 2003-10-23 Beiersdorf Ag hair styling
DE10216504A1 (en) * 2002-04-11 2003-10-30 Beiersdorf Ag Gel-shaped cosmetic and dermatological preparations containing one or more pregelatinized, cross-linked starch derivatives and one or more gel formers from the group of polyacrylates
DE10216499A1 (en) * 2002-04-11 2003-10-23 Beiersdorf Ag hair styling
CA2423712A1 (en) 2003-03-26 2004-09-26 Nicolas Nourry Crosslinked amylopectin by reactive extrusion and its use as an absorbent or superabsorbent material
DE10229812A1 (en) * 2002-07-03 2004-01-15 Beiersdorf Ag Foaming cosmetic gel
ITMI20022746A1 (en) * 2002-12-23 2004-06-24 Natu Raw Ltd COMPOSITIONS FOR TOPICAL USE BASED ON A DIAMID.
DE10303472A1 (en) * 2003-01-29 2004-08-12 Rolf Dr. Stute Use of granular cold-swelling starches in cosmetic emulsions and process for the preparation of starches suitable for this use
DE102004009149A1 (en) * 2004-02-23 2005-09-08 Beiersdorf Ag Stable cosmetics
US20060188631A1 (en) * 2005-02-18 2006-08-24 Kyungsoo Woo Pregelatinized chemically modified resistant starch products and uses thereof
BR112012009359A2 (en) 2009-10-02 2017-12-12 Univ Of Idaho potato product with higher resistant starch content and moderate glycemic response and respective methods
CN102690361B (en) * 2012-05-30 2013-12-25 黑龙江北大荒斯达奇生物科技有限公司 Method for preparing sticky rice modified starch with adsorption and sustained release capacity
US9540810B2 (en) 2012-10-23 2017-01-10 United States Gypsum Company Pregelatinized starch with mid-range viscosity, and product, slurry and methods related thereto
US10399899B2 (en) 2012-10-23 2019-09-03 United States Gypsum Company Pregelatinized starch with mid-range viscosity, and product, slurry and methods related thereto
US9828441B2 (en) 2012-10-23 2017-11-28 United States Gypsum Company Method of preparing pregelatinized, partially hydrolyzed starch and related methods and products
CN103113478A (en) * 2013-03-18 2013-05-22 甘肃圣大方舟马铃薯变性淀粉有限公司 Preparation method of cross-linked hydroxypropyl composite modified starch by one-step process
CN108864313B (en) * 2017-05-16 2021-02-09 罗盖特公司 Buckwheat starch stabilized by cleaning label
CN113072810B (en) * 2021-03-30 2022-01-11 江南大学 Crosslinked starch reinforced composite shear thickening elastomer
CN113303464B (en) * 2021-06-10 2023-12-05 佛山市海天(宿迁)调味食品有限公司 Method for quickly gelatinizing modified starch and application of modified starch in food processing

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3617383A (en) * 1967-08-11 1971-11-02 Cpc International Inc Process for preparing granular cold-water-swelling starches and the starches resulting therefrom
US4280851A (en) * 1979-12-14 1981-07-28 General Foods Corporation Process for cooking or gelatinizing materials
US4847371A (en) * 1987-10-20 1989-07-11 General Foods Corporation Process for preparing modified, pregelatinized dent cornstarch and product thereof
CA2173122C (en) * 1994-07-29 2002-01-29 David J. Thomas Foods containing thermally-inhibited starches and flours
US5718770A (en) * 1994-08-25 1998-02-17 National Starch And Chemical Investment Holding Corporation Thermally-inhibited pregelatinized granular starches and flours and process for their production

Also Published As

Publication number Publication date
EP1128846A1 (en) 2001-09-05
CA2350896A1 (en) 2001-03-22
WO2001019404A1 (en) 2001-03-22
EP1128846A4 (en) 2002-10-25
WO2001019404A9 (en) 2002-11-07

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Legal Events

Date Code Title Description
MK6 Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase