AU6536598A - Production process for dough-based products - Google Patents

Production process for dough-based products

Info

Publication number
AU6536598A
AU6536598A AU65365/98A AU6536598A AU6536598A AU 6536598 A AU6536598 A AU 6536598A AU 65365/98 A AU65365/98 A AU 65365/98A AU 6536598 A AU6536598 A AU 6536598A AU 6536598 A AU6536598 A AU 6536598A
Authority
AU
Australia
Prior art keywords
dough
production process
based products
products
production
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
AU65365/98A
Inventor
Barry J. Brummett
Thomas H. Stoerck
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
WINCHELL'S
Original Assignee
WINCHELL'S
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by WINCHELL'S filed Critical WINCHELL'S
Publication of AU6536598A publication Critical patent/AU6536598A/en
Withdrawn legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D17/00Refreshing bakery products or recycling bakery products
    • A21D17/004Refreshing bakery products or recycling bakery products refreshing by thawing or heating
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00Other apparatus for handling dough or dough pieces
    • A21C9/04Apparatus for spreading granular material on, or sweeping or coating the surfaces of, pieces or sheets of dough
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D15/00Preserving finished, partly finished or par-baked bakery products; Improving
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D15/00Preserving finished, partly finished or par-baked bakery products; Improving
    • A21D15/02Preserving finished, partly finished or par-baked bakery products; Improving by cooling, e.g. refrigeration, freezing
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47FSPECIAL FURNITURE, FITTINGS, OR ACCESSORIES FOR SHOPS, STOREHOUSES, BARS, RESTAURANTS OR THE LIKE; PAYING COUNTERS
    • A47F3/00Show cases or show cabinets
    • A47F3/001Devices for lighting, humidifying, heating, ventilation
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47FSPECIAL FURNITURE, FITTINGS, OR ACCESSORIES FOR SHOPS, STOREHOUSES, BARS, RESTAURANTS OR THE LIKE; PAYING COUNTERS
    • A47F7/00Show stands, hangers, or shelves, adapted for particular articles or materials
    • A47F7/0071Show stands, hangers, or shelves, adapted for particular articles or materials for perishable goods

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Sustainable Development (AREA)
  • Physics & Mathematics (AREA)
  • Thermal Sciences (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
AU65365/98A 1998-03-24 1998-03-24 Production process for dough-based products Withdrawn AU6536598A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/US1998/003635 WO1999048373A1 (en) 1998-03-24 1998-03-24 Production process for dough-based products

Publications (1)

Publication Number Publication Date
AU6536598A true AU6536598A (en) 1999-10-18

Family

ID=22266455

Family Applications (1)

Application Number Title Priority Date Filing Date
AU65365/98A Withdrawn AU6536598A (en) 1998-03-24 1998-03-24 Production process for dough-based products

Country Status (2)

Country Link
AU (1) AU6536598A (en)
WO (1) WO1999048373A1 (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6354098B1 (en) * 2000-02-16 2002-03-12 The Coca-Cola Company Cooler
US6626996B1 (en) 2000-03-14 2003-09-30 Pizza Hut, Inc. Pizza sauce dispensing devices and methods
US7137334B2 (en) 2002-10-04 2006-11-21 Belshaw Bros., Inc. Devices, systems and methods for thawing, heating and/or glazing previously frozen baked goods or dough-based products
CN113396950B (en) * 2021-07-19 2022-08-02 赣州市倞华菲尔雪食品有限公司 Chocolate decoration hot-melt forming equipment for cake surface
US20230132586A1 (en) * 2021-11-01 2023-05-04 Michael A. Weinstein Pizza outlet and business method

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2649379A (en) * 1951-10-27 1953-08-18 Robert M Woods Cake baking and tenderizing process
GB781667A (en) * 1954-08-24 1957-08-21 John William Adkins An improved hand device for spreading butter or similar substances
BE757528A (en) * 1969-10-18 1971-03-16 Mertens Florent PROCESS FOR THE MANUFACTURE OF SUSTAINABLE WAFFLES AND WAFFLES OBTAINED BY THIS PROCESS.
AU581811B2 (en) * 1986-04-02 1989-03-02 John Walter Ferguson An improved cabinet for bakery products
FR2615360A1 (en) * 1987-05-22 1988-11-25 Ramond Daniel Method for cooking bakery and Viennese bread products, characterised in that it takes place in two stages separated by a cooling time which allows storage
AU628709B2 (en) * 1990-02-06 1992-09-17 John Walter Ferguson Illuminated cabinets
US5199612A (en) * 1991-05-23 1993-04-06 Raque Food Systems, Inc. Traveling bucket with dispensing outlet closure mechanism
US5281433A (en) * 1992-07-16 1994-01-25 The Quaker Oats Company Process for preparing a pre-cooked, microwaveable frozen baked food product
CA2119665A1 (en) * 1993-04-21 1994-10-22 Wei-Wen Mao Microwaveability of baked products
US5472724A (en) * 1994-03-30 1995-12-05 Interstate Brands Company-Licensing Co. Process for reducing the staling of bakery goods
DE9420941U1 (en) * 1994-12-30 1995-02-23 Unilever N.V., Rotterdam Device for applying a good to a base
DE29717444U1 (en) * 1997-09-30 1998-01-08 Austria Haustechnik Ag, Rottenmann Infrared-free and ultraviolet-free lighting of goods cooled in a refrigerator
DE29803105U1 (en) * 1998-02-21 1998-07-30 Austria Haustechnik Ag, Rottenmann Infrared-free and ultraviolet-free lighting of unpackaged baked goods

Also Published As

Publication number Publication date
WO1999048373A1 (en) 1999-09-30

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Legal Events

Date Code Title Description
MK6 Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase
MK6 Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase