AU5654000A - Improvements in or relating to consumable health products - Google Patents
Improvements in or relating to consumable health products Download PDFInfo
- Publication number
- AU5654000A AU5654000A AU56540/00A AU5654000A AU5654000A AU 5654000 A AU5654000 A AU 5654000A AU 56540/00 A AU56540/00 A AU 56540/00A AU 5654000 A AU5654000 A AU 5654000A AU 5654000 A AU5654000 A AU 5654000A
- Authority
- AU
- Australia
- Prior art keywords
- weight
- extract
- health product
- consumable
- aloe vera
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Medicines Containing Plant Substances (AREA)
Description
I r\UI 1 M~ J Fmf'.Pm 64 9 3566990 lu 04/61 Regulation 3.2
AUSTRALIA
PATENTS ACT, 1990 COMPLETE SPECIFICATION FOR A STANDARD PATENT
ORIGINAL
U
Name of Applicant: Actual Inventor: Address for service in Australia: Invention Title: GOOD HEALTH PRODUCTS LIMITED John Maxwell Blanchard A J PARK, Level 11, 60 Marcus Clarke Street, Canberra ACT 2601 Improvements in or Relating to Consumable Health Products The rollowing statcrncni is a full description of this invcnmion. including tho bes: mncthod of porforming it known to me/us- RECEIVED TIME 6AVIEP. 14 5 9 RECIVD IM 6 SP. 1459PRINT TIME 7. SVE P, 8:03 ur CUUtrr I r U rmull H J rHMN 1U W~db1db;2U,52'(,54 P. 05/61 64 9 3566990 -2- The present invention relates to improvements in or relating to consumable health products and in particular in relation to formulations of consumable liquid to improve a person's immune system, digestion, cleansing of the liver, energy, memory, and to aid in slimming.
Aloe Verajuice has over the years been known for its medicinal value. Aloe Vera juices are known to be the major component in consumable health drinks for improving a persons health. The composition of such drinks has however not targeted some specific physiological functions of consumers. It is accordingly an object of the present invention to provide a consumable health product of a formulation to improve a person's immune system. It is another object of the present invention to provide a consumable health products of a formulation to improve a person's digestion. It is yet another object of the present invention to provide a consumable health product of a formulation to improve a person's cleansing of the liver. It is a final object to provide the public with a useful alternative.
15 According to a first aspect of the invention there is provided a consumable health product including or comprising a synergistic preparation of aloe vera juice and one or more herbal extracts.
Preferably the enzymatic properties of the aloe vera juice enhances or optimizes S 2the bio availability of the one or more herbal extracts to the consumer.
Preferably the one or more herbal extracts is a glycolic extract.
According to a first embodiment of the first aspect of invention the one or more of the herbal extracts is an immune boosting herbal extract.
Preferably the immune boosting herbal extract or extracts includes one or more, or more preferably all of Echinacea Purpura, Zinc Amino Chelate and Vitamin C.
25 Preferably there is defined a recommended dose of the consumable health product *for a given period of time, the recommended dose containing substantially a predetermined quantity of each of the herbal extracts to boost or stimulate the immune system of a consumer over the given period of time, and substantially sufficient aloe Vera juice to optimize digestion and/or assimilation of the herbal extracts.
According to a preferred form of the first embodiment the preparation includes: aloe Vera fresh juice between substantially 10-98% by weight ascorbic acid (Vitamin C) between substantially 0.1-15% by weight Echinacea Purpurea (extract equivalent to dry 2500mg) between substantially 0.1%-15% by weight Zinc (equivalent to 70mg) Amino Chelate between substantially 0.01-10% in weight.
RECEIVED TIME 6. SEP, 14:59 PRINT TIME 7- SEP. 8:03 I CXJ -UO rKU1' H J I'HIr 64 9 3566990 1U 0061262832734 P.06/61 -3a *e According to a further preferred form of the first embodiment the preparation includes: aloe vera fresh juice at substantially 93.8% by weight ascorbic acid (Vitamin C) at substantially 0.5% by weight Echinacea Purpurea (extract equivalent to dry 2500mg)substantially 0.333% by weight Zinc (equivalent to 70mg) Amino Chelate substantially 0.1% by weight Natural Orange Concentrate substantially 3.0% by weight Natural Honey substantially 1.0% by weight Stevia rebaudiana leaf extract 10:1 at 0.12% by weight and an excipient comprising: citric acid at substantially 0.1% by weight potassium sorbet at substantially 0.1% by weight sorbitol at substantially 1.0% by weight.
Preferably the pH of the preparation is substantially between 3.5 to 4.2.
According to a second embodiment of the first aspect of the invention there is provided a consumable health product wherein one or more of the herbal extracts act as a digestion aid or stimulant.
Preferably the digestion aiding or stimulating herbal extract or extracts includes one or more, or more preferably all of marshmallow root, papain enzyme and papaya fruit.
Preferably there is defined a recommended dose of the consumable health product for a given period of time, the recommended dose containing substantially a predetermined quantity of each of the herbal extracts to aid of stimulate the digestion of a consumer over the given period of time, and substantially sufficient aloe vera juice to optimize digestion and/or assimilation of the herbal extracts.
In a preferred form of the second embodiment the preparation includes: aloe vera fresh juice between substantially 10-98% by weight marshmallow root (extract equivalent to 50mg) between substantially 0.001-15% by weight papain fruit enzyme (equivalent to 30,000USP Papain enzyme) between substantially 0.0001-10% by weight natural papaya fruit pulp between substantially 0.1%-15% by weight In a further preferred form of the second embodiment the preparation includes: Aloe Vera fresh juice at substantially 89,7% by weight marshmallow root (extract equivalent to 500mg) at substantially 0.067% by weight a.
a RECEIVED TIME 6. SEP. 14:59 PRINT TIME 7. SEP. 8:03 ou o rMun H J rHMi I U L0blZb26JZY354 P. 07/61 64 9 3566990 -4papain fruit enzyme (equivalent to 30,000USP Papain enzyme) at substantially 0.001% by weight natural papaya fruit pulp at substantially 8,0% by weight natural pineapple (fruit juice) at substantially 0.021% by weight natural honey at substantially 1.0% by weight stevia rebaudiana leaf extract 10:1 at .011 by weight and the excipient content comprises.; citric acid at substantially 0.1% by weight potassium sorbet at substantially 0.1% by weight S sorbitol at substantially 1.0% by weight.
Preferably the pH of the preparation is substantially between 3.5 to 4.2.
According to a third embodiment of the first aspect of the invention there is provided a consumable health product, wherein the herbal extracts act as a liver cleansing aid or liver stimulant.
Preferably the herbal extracts include one or more, or more preferably all of milk 20 thistle herb, dandelion root and taurine.
Preferably there is defined a recommended dose of the consumable health product for a given period of time, the recommended dose containing substantially a Spredetermined quantity of each of the herbal extracts to aid cleansing or stimulation of the liver of a consumer over the given period of time, and substantially sufficient aloe vera 25 juice to optimize digestion and/or assimilation of the herbal extracts.
According to a preferred form of the third embodiment there is provided a consumable health product wherein the preparation includes: -eo* aloe vera fresh juice substantially between 10-98% by weight milk thistle (Sylybum Marianum) fruit (extract equivalent to 3125mg) between substantially 0.01%-15% by weight dandelion (Taraxacum Officinate) root (extract equivalent to substantially between 0.01%-15% by weight taurine between substantially 0.001-15% by weight.
According to a further preferred form of the third embodiment there is provided a consumable health product wherein the preparation includes: aloe vera fresh juice at substantially 92.8% by weight milk thistle (Sylybum Marianum) fruit (Extract equivalent to 3125mg) at substantially 0.17% by weight dandelion (Taraxacum Officinate) root (Extract equivalent to 6250mg) at substantially 0.333% by weight RECEIVED TIME 6. SEP. 14:59 PRINT TIME 7. SEP, 8:02 lIY; Wd t-NUM R J HRKK TO 0061262832734 P.oe/61 64 9 3566990 taurine at substantially 0.01% by weight natural orange or mango pulp flavour at substantially 4.5% by weight natural honey at substantially 1.0% by weight stevia rebaudiana leaf extract 10:1 at substantially 0.010% by weight and wherein the excipient content comprises: citric acid at substantially 0.1% by weight potassium sorbet is at substantially 0.1% by weight sorbitol is at substantially 1.0% by weight Preferably the pH of the preparation is substantially between 3.5 to 4.2.
According to a fourth embodiment of the first aspect of the invention there is provided a consumable health product wherein the herbal extracts act as energy and/or memory and/or sliming aids.
Preferably the herbal extracts include one or more, or preferably all of: cola nut extract ginseng extract 20 green tea extract gingko biloba gotu kola vitamin B complex 25 bacoba herb bitter orange garcinia hydroxycitric acid chromium kelp extract white willow extract methionine gymnema sylvestre extract creatine Preferably there is defined a recommended dose of the consumable health product for a given period of time, the recommended does containing substantially a predetermined quantity of each of the herbal extracts to aid energy and/or memory and/or slimming over the give period of time and substantially sufficient aloe verajuice to optimise digestion and/or simulation on the herbal extracts.
RECEIVED TIME 6, SEP. 14:59 PRINT TIME 7, SEP. 8:02 S.r ±I U.fo r•unV H J WHIrs IU Oyblb,.U:Y,"4 P.09/61 64 9 3566990 -6- According to a preferred form of the fourth embodiment there is provided a consumable heath product wherein the preparation includes: aloe vera fresh juice substantially between 10-98% by weight cola nut extract substantially between 0.00001-5% by weight ginseng extract substantially between 0.01-5% by weight green tea extract substantially between 0.00001-5% by weight co-enzymeQl0 substantially between 0.0001-10% by weight ginkgo biloba substantially between 0.1-15% by weight gotu kola substantially between 0.0001-0.0002 by weight vitamin B complex substantially between 0.001-5% by weight bacoba herb substantially between 0.01-10% by weight bitter orange substantially between 0,01-15% by weight garcinia hydroxycitric acid substantially between 0.1-15% by weight chromium substantially between 0.00001-10% by weight gymnema sylvestre extract substantially between 0.001-10% by weight 20 creatine substantially between 0.1-15% by weight.
According to a further preferred form of the forth embodiment there is provided a consumable health product wherein the preparation includes: aloe vera fresh juice at substantially 86.4% by weight 25 co-enzymeQl0 at substantially 0.002 by weight ginkgo biloba at substantially 0.00002% by weight cola nut extract at substantially 0.00002% by weight ginseng extract at substantially 0.2% by weight green tea extract at substantially 0.00002% by weight spirulina at substantially 1.0% by weight gotu kola at substantially 0.00015% by weight vitamin B complex at substantially 0.00006% by weight bacopa herb at substantially 0.2% by weight bitter orange at substantially 0.6% by weight garcinia hydroxycitric acid at substantially 1.2% by weight chromium at substantially .0000002% by weight gymnema sylvestre extract by substantially 0.2% by weight creatine at substantially 1% by weight and wherein the excipient includes citric acid, potassium sorbate, and sorbitol RECEIVED TIME 6. S-EP. 14:59 PRINT TIME 7. SEP. 8:02 u o I r Uo r unI H J IHKI 64 9 3566990 10 0061262832734 P.10/61 -7- 20
*-I
Lv 2 Preferably the pH of the preparation is substantially between 3.5-4.2.
According to a second aspect of the invention there is provided a method of preparation of a consumable health product comprising a synergistic preparation of aloe vera juice and herbal extracts.
According to a first embodiment of the second aspect of the invention the method is for the preparation of a synergistic preparation for boosting the immune system, including the steps of extracting from an aloe vera plant aloe vera juices, and combining the aloe vera juices with the other components of the consumable health product to give a formulation: aloe vera fresh juice between substantially 10-98% by weight ascorbic acid (Vitamin C) substantially between 0.1-15% by weight Echinacea Purpurea (extract equivalent to dry 2500mg) between 0.1-15% by weight Zinc (equivalent to 70mg) Amino Chelate between substantially 0.1-15% by weight Preferably .the formulation includes: aloe vera fresh juice at substantially 93.8% by weight ascorbic acid (Vitamin C) at substantially 0.5% by weight Echinacea Purpurea (extract equivalent to dry 2500mg)substantially 0.333% by weight Zinc (equivalent to 70mg) Amino Chelate substantially 0.1% by weight Natural Orange Concentrate substantially 3.0% by weight Natural Honey substantially 1.0% by weight Stevia rebaudiana leaf extract 10:1 at 0.12% by weight and wherein the excipient content comprises citric acid at substantially 0.1% by weight potassium sorbet at substantially 0.1% by weight sorbitol at substantially 1.0% by weight.
According to a second embodiment of the second aspect of the invention there is provided a method for the preparation of a synergistic preparation for cleansing or stimulating the liver, including the steps of extracting from an aloe vera plant aloe vera juices and combining the aloe verajuices with the other components of the consumable health product to give a formulation comprising: aloe vera fresh juice substantially between 10-98% by weight milk thistle (Sylybum Marianum) fruit (Extract equivalent to 3125mg) substantially between 0.01-15% by weight
S
5* RECEIVED TIME 6. S EP. 14 5 PRINT TIME 7. SEP. 8:02 U cr. I f rrunll H J rHKNr a IU 0061262832734 P.11/61 64 9 3566990 -8dandelion (Taraxacum Officinate) root (extract equivalent to 6250mg) substantially between 0.1-15% by weight taurin substantially between 0.01 -10% by weight.
According to the preferred form of the formulation includes: aloe vera fresh juice at substantially 92.8% by weight milk thistle (Sylybum Marianum) fruit (1.5:1 Extract equivalent to 3125mg) at substantially 0.17% by weight dandelion (Taraxacum Officinate) root (1.5:1 Extract equivalent to 6250mg) at substantially 0.333% by weight taurine at substantially 0.01% by weight natural orange or mango pulp flavour at substantially 4.5% by weight natural honey at substantially 1.0% by weight stevia rebaudiana leaf extract 10:1 at substantially 0.010% by weight and wherein the excipient content is comprises 20 citric acid at substantially 0.1% by weight potassium sorbet is at substantially 0.1% by weight 0 sorbitol is at substantially 1.0% by weight 25 According to a third embodiment of the second aspect of the invention there is provided a method for the preparation of a synergistic preparation for aiding or stimulating digestion, including the steps of extracting from an aloe vera plant aloe vera juices and combining the aloe vera juices with the other components of the consumable health *c product to give a formulation comprising: aloe vera fresh juice substantially between 10-98% by weight marshmallow root (1.5:1 extract equivalent to 500mg) substantially between 0.001-10% by weight papain fruit enzyme (equivalent to 30,000USP Papain enzyme) substantially between 0.0001-10% by weight natural papaya fruit pulp substantially between 0.1-15% by weight.
According to a preferred form of the formulations this includes: Aloe Vera fresh juice at substantially 89.7% by weight marshmallow root (1.5:1 extract equivalent to 500mg) at substantially 0.067% by weight S papain fruit enzyme (equivalent to 30,000USP Papain enzyme) at RECEIVED TIME 6. S EP. 14 5 PRINT TIME 7. SEP. 8:02 rJI 101J KUM H J HRHK TO 0061262832734 P.12/61 64 9 3566990 -9substantially 0.001% by weight natural papaya fruit pulp at substantially 8.0% by weight natural pineapple (fruit juice) at substantially 0.021% by weight natural honey at substantially 1.0% by weight stevia rebaudiana leaf extract 10:1 at .011% by weight and wherein the excipient content comprises; citric acid at substantially 0.1% by weight potassium sorbet at substantially 0.1% by weight sorbitol at substantially 1.0% by weight.
15 According to a fourth embodiment of the second aspect of the invention the method is for the preparation of a synergistic preparation for aiding energy and/or memory and/or slimming including the steps of extracting from an aloe vera plant aloe vera juices, and combining the aloe vera juices with the other components of the consumable health product to give a formulation including: aloe vera fresh juice substantially between 10-98% by weight cola nut extract substantially between 0.00001-5% by weight ginseng extract substantially between 0.01-5% by weight green tea extract substantially between 0.00001-5% by weight c: o-enzymeQl0 substantially between 0.0001-10% by weight 25 ginkgo biloba substantially between 0.1-15% by weight gotu kola substantially between 0.0001-0.0002 by weight vitamin B complex substantially between 0.001-5% by weight bacoba herb substantially between 0.01-10% by weight bitter orange substantially between 0.01-15% by weight garcinia hydroxycitric acid substantially between 0.1-15% by weight chromium substantially between 0.00001-10% by weight gymnema sylvestre extract substantially between 0.001-10% by weight creatine substantially between 0.1-15% by weight According to a preferred form the method provides a consumable health product with formulation: aloe vera fresh juice at substantially 86.4% by weight co-enzymeQl0 at substantially 0.002 by weight ginkgo biloba at substantially 0.00002% by weight cola nut extract at substantially 0.00002% by weight ginseng extract at substantially 0.2% by weight RECEIVED TIME 6. SEP. 14:59 PRINT TIME 7. S EP. 8 0 k00-1)r-r-1:M10 I(S ltp KUM H J HKK TO 0061262832734 P.13/61 64 9 3566990 green tea extract at substantially 0.00002% by weight spirulina at substantially 1.0% by weight gotu kola at substantially 0.00015% by weight vitamin B complex at substantially 0.00006% by weight bacopa herb at substantially 0.2% by weight bitter orange at substantially 0.6% by weight garcinia hydroxycitric acid at substantially 1.2% by weight chromium at substantially 0.0000002% by weight gymnema sylvestre extract by substantially 0.2% by weight creatine at substantially 1% by weight and wherein the excipient includes citric acid, potassium sorbate, and sorbitol o To those skilled in the art to which the invention relates, many changes in construction and widely differing embodiments and applications of the invention will suggest themselves without departing from the scope of the invention as defined in the appended claims. The disclosures and the descriptions herein are purely illustrative and are not intended to be in any sense limiting.
The formulations of the present invention as herein mentioned all contain aloe Vera juice. The aloe Vera appears to have an enzymatic action which aids in the growth of healthy, new cells. The aloe Vera is high in essential enzymes, which are a vital link to 25 digestive functions. These enzymes stimulate digestion and aid in the assimilation of nutrients and help to break down the herbs and their active components. This helps to increase the synergistic effect of the aloe juice with the herbs, vitamins and minerals, increasing absorption of needed actives to stimulate the immune system and balance deficiencies within the body and the herbs help to enhance digestive functions and liver cleansing effect.
In combination with the aloe vera, herbal actions on the liver assists the normal functioning of our body's organs, particularly the kidneys and liver. Aloe Vera juice contains a rare natural ingredient, Saponins. These provided cleansing and removal of waste products and toxins.
The immune system can be stimulated by certain herbs and nutrients. Aloe Vera helps to stimulate phagocytosis or literally 'cell eating. This is when certain cells such as white blood cells and macrophages (cells of the immune system) ingest and dispose of bacteria and other foreign substances. These factors aid in combating viruses, bacteria and other pathogenic germs that can cause many immune system upsets such as, colds, influenza, digestive disturbances to skin diseases and auto immune diseases such as Rheumatoid arthritis to the extent that aloe Vera has been shown to enhance phagacytosis RECEIVED TIME 6. SEP. 14:59 PRINT TIME 7. IV EP. 8 0 V0_1-3CreUUU I YJ t-U1 H J tjHI< ±U 00612b2832734 P.14/61 64 9 3566990 11 in adult bronchial asthma. It may relieve help to congestions in the lungs an stimulates phagocytosis for infection in the lungs and stimulate digestion and assist in the assimilation of nutrients. It has also been shown to drain away toxins in joints and help people suffering from arthritis and gout.
Aloe Vera also helps to Detox the body and may help the lymph fluid. Within the lymph system are macrophages and lymph nodes filter and cleanse lymph fluid before entering the blood stream. Lymphocytes also play a role in mounting an immune response to pathogens, germs and other matter within the lymph stream.
Organic Echinacea provides antiviral and antibacterial properties to stimulate the body's natural defense mechanisms. It can be considered a natural immune booster, preventing colds and flu's and helps combat chronic viral and bacterial infections through its stimulation of the immune system. It may also be used to help prevent bacterial and S. viral conditions. Studies show a reduction in frequency and duration for chronic respiratory infection including otitis, rhinitis, tonsillitis, bronchitis and sinusitis.
Zinc loss in a human body can result from trauma, bums, stress, bleeding, diabetes or chelation therapy. When the immune system is low, zinc supplementation can be essential for immune system function. Zinc deficiency is a factor in stress, fatigue, susceptibility to infection, injury, and decreases alertness. One of Zinc's most essential roles is for the white blood cells of the immune system, where it helps the body fight off a range of viral infections from strep and influenza to herpes and the common cold. Some 25 white blood cells produce antibodies (Humoral immunity), while others are phagocytes that attack and destroy invaders and thereby provide cellular immunity.
Zinc has been linked to the body's ability to resist viruses, especially respiratory infections. An in vitro study showed that zinc can inhibit growth of rhinoviruses, which along with coronaviruses and adenoviruses are responsible for most colds.
Vitamin C requirements are significantly increased during times of stress, infection, allergies, surgery, exposure to the sun or environmental pollutants. Vitamin C is a well known antioxidant to aid those under stress or fatigue. It is also beneficial to those people who take aspirin or smokers, are heavy recovering from surgery, wound healing, burns or sores or allergies.
Organic Milk Thistle provides for effective liver cleanser. The liver is our body's's major net for toxins, trapping them, stopping excess overflow into our systems. Milk Thistle gently cleanses and regenerates the liver creating a healthier more efficient inner body. Its liver healing properties promotes breast milk secretion for mothers,.has a remarkable ability to regenerate liver cells and protect the liver against potent liver toxins, stimulates bile secretion and digestion in general and has positive effects on the liver to naturally improve the digestive process. It also aids in protective action on hepatocytes, RECEIVED TIME 6. SEP. 14:59 PRINT TIME 7- SEP, 8:02 oo-ocr-e i- -Ku H J PHKK a TO 0061262832734 P.15/61 64 9 3566990 -12improving the livers ability to withstand both environmental and ingested toxins.
Organic Dandelion Root is widely regarded by some as the supreme liver tonic and is seen not only to help the liver but also to encourage it in its capacity for renewal and repair. It can be used without hindrance to most liver disorders, even active hepatitis (where some hepatics should be applied with caution) and so also from lover problems.
Dandelion has gentle laxative properties due to the action of increasing bile and Oedema resulting from liver problems.
A natural source of potassium in the form of Taurine gives antioxidant protection and is a key component of bile acids produced in the liver. Taurine is one of the major nutrients involved in the livers detoxification of harmful substances and drugs and can also help chemically sensitive patients.
Papaya is a natural aid for anyone who has a weak digestion due to enzyme deficiency. It provides improved digestion which often results in increased energy. Proper digestion is a requirement for optimum health, and incomplete or disordered digestion can be a major contributor to the development of many diseases. The problem is not only that ingestion of foods and nutritional substances are of little benefit when breakdown as assimilation are inadequate, but also that incompletely digested food molecules can be .inappropriately absorbed into the systemic circulation. This can lead to various diseases and the development of food allergies Papain predominately dissolves protein and has also is able to digest wheat gluten and render it harmless in coeliac disease subjects.
"25 6Marshmallow provides demulcent qualities. Marshmallow helps to relieve, soften and soothe inflamed mucous membranes in the digestive tract. Marshmallow's slippery characteristics enable it to coat, protect and lubricate the membranes and other tissue surfaces. Under its protective help, healing can take place in substantially all inflammatory conditions of the digestive tract as a mucilage Marshmallow binds and eliminates toxins, allowing the body to cleanse itself.
Cola nut is a stimulant which helps raise energy as is gingseng extract. It has antifatigue properties. Green tea extact contains antioxidants and is useful for health and stimulation of energy levels as well as for slimming. Ginkgo biloba is useful in increasing memory retention as is gotu kola and vitamin B complex. Bitter orange increases metabolism and fat breakdown without affecting the heart rate and therefore is useful in slimming. Garcinia hydroxycitric acid is furtheruseful in slimming. White willow extract enhances the central nervous system stimulants when combined increasing the overall effect of supplements such as bitter orange or green tea.
RECEIVED TIME 6. SEP. 14:59 PRINT TIME 7. QV EP. 8: 02 co-acr-oo i. -KU u H J 'HK K IU 0061262832734 P.16/61 64 9 3566990 -13- Examples Example 1 An immune boosting preparation: In proportion to and in a 500ml batch in the form of a liquid the health product comprises; aloe vera fresh juice at substantially 460 ml ascorbic acid (Vitamin C) at substantially 2.5 ml Echinacea Purpurea (extract equivalent to dry 2500mg) at substantially 1666 mg, Zinc (equivalent to 70mg) Amino Chelate at substantially 500mg, Natural Orange Concentrate at substantially 15 ml Natural Honey at substantially 5 ml Stevia Rebaudiana leaf at substantially 0.011% by weight and wherein the excipient content comprises S* citric acid at substantially .5 ml potassium sorbet at substantially .5 ml sorbitol at substantially 5 ml Example 2 A digestion aiding or boosting preparation: In proportion to and in a 500ml batch in the form of a liquid comprises; Aloe vera fresh juice at substantially 447 ml, papaya fruit enzyme (equivalent to 30,000USP Papain enzyme) at 25 substantially marshmallow root (extract equivalent to 500mg) at substantially 330mg, natural papaya fruit pulp at substantially 12.4 ml, natural honey at substantially 5 ml, natural papaya fruit pulp at substantially natural pineapple juice at substantially 1.5 ml, stevia rebaudiana leaf extract (10:1) at substantially 550ml and wherein the excipient content comprises: citric acid at substantially 0.5 ml, potassium sorbet at substantially 0.5 ml, and sorbitol is at substantially 1 ml.
Example 3 A liver cleansing or stimulating preparation: In proportion to and in a 1.251 batch in the form of a liquid comprising said product includes; aloe vera juice at substantially 1158 ml milk thistle (Sylybum Marianum) fruit (Extract equivalent to 3125mg) at RECEIVED TIME 6. SEP. 14:59 PRINT TIME 7. UEP, 8:02 uo-r-cJJJ i 1-V UIr' H J tHR 64 9 3566990 TO 0061262832734 P.17/61 -14-
C.
C. substantially 2083 mg dandelion Root (Taraxacum Officinate) root (Extract equivalent to 6250mg) substantially 4165mg taurine at substantially 1250 mg natural mango pulp at substantially 56.25 ml natural honey at substantially 12.5 ml stevia rebaudiana leaf extract at 1.25ml and wherein the excipient content comprises citric acid at substantially 1.25 ml potassium sorbet at substantially 1.25 ml sorbitol is at substantially 12.5 ml Example 4 An Immune Boosting Preparation As an example a product of 500ml of consumable health product for immune boosting may contain per recommended 50ml daily dose: Echinacea Purpurea 250mg Zinc Amino Chelate Vitamin C 250mg aloe vera juice 46.9 ml Example 5 A Digesting Aiding or Boosting Preparation As an example a product of 500ml of consumable health product for digestion aid may contain per recommended 50ml dose: Marshmallow Papain Enzyme Papaya fruit 4000mg Pineapple fruit 150mg Aloe vera Juice 44.7 ml Example 6 A Liver Cleansing or Stimulating Preparation As an example a product of 500ml of consumable health product for liver cleansing may contain per recommended 50ml dose: Milk Thistle herb 125mg Dandelion root 250mg taurine Mango fruit 2.25ml Aloe vera juice 46.3ml 25
C
RECEIVED TIME 6. SEP. 14:59 PRINT TIME 7. SE P. 8:01 Wb-bLH-2000 17:10 FROM A J PARK TO 0061262832734 P.18/61 64 9 3566990 Example 7 A slimming and/or energy and/or memory boosting preparation In proportion to and in a 5O0i batch in the form of a liquid product said product includes: aloe vera fresh juice 432m1 cola nut extract 100mg ginseng extract Imi green tea extract 100mg 200mg spirulina ginkgo biloba, 100mg gotukola 750mg Vitamin B complex 300mig bacopa. herb I ml bitter orange 3nil garcinia hydroxycitric acid 6m1.
chromuim I1mg kelp extract 250mg white willow extract I ml methionine gymncma sylvestre extract 1 ml 25 stevia herb creatine natural raspberry flavour 40m1 citric acid 0.5m1 potassium sorbate 0.5m1 sorbitol natural honey Example 8 A Slimming preparation An example of a particular preparation of the invention which may be more specifically directed toward sliming may include simply: fresh aloe vera juice bittcr orange garcinia hydroxycitric acid chromium kelp white willow extract RECEIVED TIME 6. E P. 14 5 9 REEIED TIE 6.SE. 4:9PRINT TIME 7. SE P. 8 01 06-SEP-2000 17:10 FROM A J PARK A TO 0061262832734 P.19/61 64 9 3566990 -16methionine gymnema sylvestre herb creatine green tea.
Example 9 An energy boosting preparation An example of a particular preparation of the invention which may be more specifically directed toward energy boosting may include simply: aloe vera fresh juice cola nut extract 15 ginseng extract green tea extract .spirulina Example 10 A memory boosting preparation S. An example of a particular preparation of the invention which may be more specifically directed toward memory boosting may include: aloe vera fresh juice 25 ginkgo biloba gotu kola vitamin B complex bacoba herb.
In addition to the combinations and listing of ingredients as in Examples 1 to 6, there are a number of other additional or substitute herbs which may be selected, as would be know in the art. A list of such herbs includes the following: Balmony, Barberry, Black Root, Blue Flag, Boldo, Dandelion, Fringetree Bark (Chionanthus virginicus), Golden Seal, Moutain Grape, Vervain, Wahoo, Wild Yam, Yellow Dock. Bupleurum faculatum, dan Shen (Salvia miltiorrhiza), Butternut (Juglans cinera), Oregon grape (Berberis aquifollium), Greater celandine, Globe artichoke (Cynara scolymus), Shisandra chinensis, Turmeric, Choline, methionine, caritine, choline, Vit E, C, Zinc Selenium, Procell.
Gentian, Licorice, Meadow Sweet, Ginger, Rhubarb root, Barberry, american Cranesbill, Oak bark, Wild Yam, Centaury, Golden Seal, Wormwood, Senna, Hops. Irish Moss, Oats, Slippery Elm, Angelica, Aniseed, cardamon, Cayenne, Chamomile, Fennel, RECEIVED TIME 6. SEP, 14:59 PRINT TIME 7. SEP. 8:01 Ub-btF-200 17:10 FROM Al J PAlRK TO 0061262832734 P.20/61 64 9 3566990 -17- Thyme, Echinacea, Peppermint, Wild Yam, Bayberry, Quassia, Wormwood, Mugwort, Blessed thistle, golden seal, fennel, ginger, caraway, peppermint, chamomile Recutita! Nobile, wild yam, psyllium, calendula, yarrow, burdock, Aniseed, Dill, lemon balm (Melissa Officinalis). Rhubarb, Cassia senna, cascara sagrada (Rhamnus purshiana), Atractylodes macrocephala, Betaine, Pepsin, Papain, Pectin, Chickweed (Stellaria media succus), Flax fibre.
Astagalus (Astragalus membranaceus), Thyme (Thymus vulgaris), Calendula (Calendula officinalis), Myrrh (Commiphora mol-rnol), Garlic (Allium sativum) Siberian Ginseng (Eleutherococcus senticosis), Wormwood, cloves, black walnut, Golden Seal, Wild Indigo(Baptisia tinctoria), Chamomile (Recutita, nobile), Uva ursi (Arctostaphylos uva-ursi), Sage (Salvia Officinalis), Phyllanthus amarus, Rehmannia glutinosa, Hemidemus indicus, Golden Rod (Solidago virgaurea) Buch (Barosma betulina). Olive leaf extract, Pau DEArco, Pokeroot, Garlic, Ginseng (Korean Panax, Indian withania somnifera), Vit A, Betacarotene, Chromium, Vit Bl(Thiamine).
Zinc Chelate, Vit B3(Nicotinamide), Vit B5(Pantothenate), Vit B6(Pyridoxine HCI), Vit B12(Cyanocobalamin),Biotin, Folic Acid, Lemon Bioflavonoids, rutin bioflavonoids, Vit E.
Indian ginseng (Withania somnifera), Licorice (Glycyrrhiza glabra), Procell- (Proenothera biennis), Borage (Borago officinalis), Royal Jelly, Bee Pollen, Iron, Vitamin B 12, Zinc, Multi vitamin Minerals, B Complex vitamins, Amino Acids, Daimiana, 25 Oats, Aloe Vera fresh juice.
Ginkgo (Ginkgo biloba) Cola Nut Extract (Cola vera), Green Tea Extract (Camellia sinensis) Leaf, Co-Enzyme Q 10 (Pure Ubiquinone Q1O), Cayeene, Psyllium (Plantago major), Uva Ursi (Bearberry), Cascara Sagrada (Rhamnus pershiana).
Corn Silk (Zea Mays), Choline, Inositol, Potassium Gluconate, L-Phenylalanine, L-Carnitine, Methionine, Ginger Oleoresin Zingiber officinale) rhizome, Grape Seed (Vitus vinifera), Gotu Kola (Centella asiatica), Vitamin B Complex.
Rosemary Oil (Rosmarinus officinalis) Hawthorn (Crataegus laeviogota) fruit, Horse-chestnut (Aesculus hippocastanum) seed, Kelp (Fucus vesiculosus) herb, Turmeric (Curcuma longa) rhizome, Natural Health Oils and Vitamins, Fish Salmon Oil, Evening Primrose Oil, Vitamin E, Bioflavonoids, Lecithin, Juniper Oil, Ginger (Zingiber officinalis), Co-Enzyme Q 10 (Pure Ubiquinone Q0IO), Spirulina, Ginseng Extract (Siberian-Eleutherococcus senticosis/ Korean-Panax ginseng) Root, Green Tea Extract (Camellia sinensis) Leaf.
In addition to the combinations of other ingredients as in examples 1 to 6, there are a number of other additional or substitute ingredients that may be selected, as would be known in the art. A list of such ingredients includes the following: RECEIVED TIME 6. SEP. 14:59 PRINT TIME 7. VEP. 8 0 Wb-bLH-2000 17:10 FROM A J PARK 64 9 3566990 TO 0061262832734 P. 21/61 18- Guarana (Paulina cupana), Stevia (Stevia rebaudiana), Green Tea Herb Extract (Camellia senensis), Slippery Elm (Ulmus: rubra), Bacopa (Bacopa monniera), Gotu Kola (Centella asiatica), Ginseng (PanaxlEleuthrococcuslWithania), Kola Nut Extract (Cola/vera/nitida/acuminata), Gymnemna (Gymnerna sylvcstre), Creatine, Taurine, Ascorbic Acid, Zinc, Spiruhina.
As would be envisaged by one skilled in the art, if a particular herb or ingredient having particular properties is substituted for another having the same properties, it would not be departing from the scope of the invention.
S
S
RECEIVED TIME 6. S-EP. 14:59 ITTME 7SP. 81
I
PRINT TIME 7AEP- 8:01
Claims (42)
1. A consumable health product including or comprising a synergistic preparation of aloe vera juice and one or more herbal extracts.
2. A consumable health product as claimed in claim 1 wherein the enzymatic properties of the aloe vera juice enhances or optimizes the bio availability of the one or more herbal extracts to the consumer.
3. A consumable health product as claimed in claims 1 or 2 wherein the one or more herbal extracts is a glycolic extract. 4 A consumable health product as claimed in any one of the preceding claims wherein one or more of the herbal extracts is an immune boosting herbal extract. A consumable health products as claimed claim 4 wherein the immune boosting herbal extract or extracts includes one or more of Echinacea Purpurea, Zinc Amino Chelate and Vitamin C.
6. A consumable health product as claimed in claim 5 wherein the immune boosting herbal extracts include all of Echinacea Purpurea, Zinc Amino Chelate and Vitamin C.
7. A consumable health product as claimed in any one of claims 4 to 6 wherein there is defined a recommended dose of the consumable health product for a given period of time, the recommended dose containing substantially a predetermined quantity of each of the herbal extracts to boost or stimulate the immune system of a consumer over the given period of time, and substantially sufficient aloe vera juice to optimise digestion and/or assimilation of the herbal extracts.
8. A consumable health product as claimed in claim 6 or 7 wherein the preparation includes: aloe vera fresh juice between substantially 10-98% by weight ascorbic acid (Vitamin C) between substantially 0.1-15% by weight Echinacea Purpurea (extract equivalent to dry 2500mg) between substantially 0.1-15% by weight Zinc (equivalent to 70mg) Amino Chelate substantially between 0.001-15% by weight
9. A consumable health product as claimed in claim 6, 7 or 8 wherein the preparation includes: aloe vera fresh juice at substantially 93.8% by weight ascorbic acid (Vitamin C) at substantially 0.5% by weight Echinacea Purpurea (extract equivalent to dry 2500mg)substantially 0.333% by weight Zinc (equivalent to 70mg) Amino Chelate substantially 0.1% by weight 25 RECEIVED TIME 6-'V-EP- 14:59 PRINT TIME 7. SEP. 8:01 b-tr-eUU i 10 -KUM R J PARK a TO 0061262832734 P.23/61 64 9 3566990
10. A consumable health product as claimed in claim 9 wherein the preparation further includes: Natural Orange Concentrate substantially 3.0% by weight Natural Honey substantially 1.0% by weight Stevia rebaudiana leaf extract 10:1 at 0.12% by weight and wherein the excipient content comprises: citric acid at substantially 0.1% by weight potassium sorbet at substantially 0.1 by weight sorbitol at substantially 1.0% by weight
11. A consumable health product as claimed in claim 6, 7 or 8 wherein in proportion to and in a 500ml batch in the form of a liquid said health product comprises; aloe vera fresh juice at substantially 460 ml ascorbic acid (Vitamin C) at substantially 2.5 ml 0 Echinacea Purpurea (extract equivalent to dry 2500mg) at substantially 1666 mg, Zinc (equivalent to 70mg) Amino Chelate at substantially 500mg, Natural Orange Concentrate at substantially 15 ml Natural Honey at substantially 5 ml Stevia Rebaudiana leaf extract at substantially 0.011% by weight 25 and wherein the excipient content comprises: citric acid at substantially .5 ml potassium sorbet at substantially .5 ml sorbitol at substantially 5 ml
12. A consumable health product as claimed in claims 10 or 11 wherein the pH of the preparation is substantially between 3.5 to 4.2.
13. A method of preparation of a consumable health product comprising a synergistic preparation for boosting the amune system including the steps of extracting from an aloe vera plant aloe vera juices, combining the aloe vera juices with the other components of the consumable health product to give a formulation including; aloe vera fresh juice between substantially 10-98% by weight ascorbic acid (Vitamin C) substantially between 0.1-15% by weight Echinacea Purpurea (extract equivalent to dry 2500mg) substantially between 0.1-15% by weight Zinc (equivalent to 70mg) Amino Chelate substantially between 0.001-15% by weight RECEIVED TIME 6. SEP. 14:59 PRINT TIME 7. SEP. 8:01 I r-J w J I 1I rKUII H J r-Hrf\ 1U H. 24/blC14 64 9 3566990 -21-
14. A method of preparation of a consumable health product as claimed in claim 13 wherein the formulation comprises: aloe vera fresh juice at substantially 93.8% by weight ascorbic acid (Vitamin C) at substantially 0.5% by weight Echinacea Purpurea (1.5:1 extract equivalent to dry 2500mg)substantially 0.333% by weight Zinc (equivalent to 70mg) Amino Chelate substantially 0.1% by weight Natural Orange Concentrate substantially 3.0% by weight Natural Honey substantially 1,0% by weight Stevia rebaudiana leaf extract 10:1 at 0.12% by weight and wherein the excipient content comprises: citric acid at substantially 0.1% by weight potassium sorbet at substantially 0.1% by weight sorbitol at substantially 1.0% by weight
15. A consumable immune boosting health product substantially as herein described with reference to any one or more of the examples. 16 A consumable health product as claimed in any one of claims 1 to 3 wherein one or more of the herbal extracts act as a digestion aid or stimulant.
17. A consumable health products as claimed in claim 16 wherein the digestion aiding or stimulating herbal extract or extracts includes one or more of marshmallow root, papain 25 enzyme and papaya fruit.
18. A consumable health product as claimed in claim 17 wherein the digestion aiding or stimulating herbal extracts include all of marshmallow root, papain enzyme and papaya fruit.
19. A consumable health product as claimed in any one of claims 16 to 18 wherein there is defined a recommended dose of the consumable health product for a given period of time, the recommended dose containing substantially a predetermined quantity of each of the herbal extracts to aid of stimulate the digestion of a consumer over the given period of time, and substantially sufficient aloe vera juice to optimize digestion and/or assimilation of the herbal extracts.
20. A consumable health product as claimed in claim 18 or 19 wherein the preparation includes: aloe vera fresh juice substantially between 10-15% by weight marshmallow root (extract equivalent to 500mg) substantially between 0.001-15% by weight Papain fruit enzyme (equivalent to 30,000USP papain enzyme) between substantially 0.0001-10% by weight RECEIVED TIME 6. SEP. 14:59 PRINT TIME 7. SEP. 8:01 c- uj r r-Ru'l H J rHKRr 64 9 3566990 T0 0061262832734 P.25/61 -22- natural papaya fruit pulp substantially between 0.1-15% by weight
21. A consumable health product as claimed in claim 18, 19 or 20 wherein the preparation includes: Aloe Vera fresh juice at substantially 89.7% by weight marshmallow root (extract equivalent to 500mg) at substantially 0.067% by weight papain fruit enzyme (equivalent to 30,000USP Papain enzyme) at substantially 0.001% by weight natural papaya fruit pulp at substantially 8.0% by weight
22. A consumable health product as claimed in claim 21 wherein the preparation further includes: natural pineapple (fruit juice) at substantially 0.021% by weight natural honey at substantially 1.0% by weight stevia rebaudiana leaf extract 10:1 at .011% by weight and wherein the excipient content comprises: citric acid at substantially 0.1% by weight potassium sorbet at substantially 0.1% by weight S sorbitol at substantially 1.0% by weight
23. A consumable health product as claimed in claim 18 or 19 wherein said consumable health product, in proportion to and in a 500ml batch in the form of a liquid comprises: Aloe vera fresh juice at substantially 447 ml, papaya fruit enzyme (equivalent to 30,000USP Papain enzyme) at substantially marshmallow root (extract equivalent to 500mg) at substantially 330mg, natural papaya fruit pulp at substantially 12.4 ml, natural honey at substantially 5 ml, natural papaya fruit pulp at substantially natural pineapple juice at substantially 1.5 ml, stevia rebaudiana leaf extract (10:1) at substantially 550ml and wherein the excipient content comprises: citric acid at substantially 0.5 ml, potassium sorbet at substantially 0.5 ml, and sorbitol is at substantially 1 ml.
24. A consumable health product as claimed in claims 20 to 23 wherein the pH of the preparation is substantially between 3.5 to 4.2. RECEIVED TIME 6. SEP. 14 5 PRINT TIME 7. SEP. 8:01 ±1•i r-'uni MH J rH\ N IU IdUblb2,5'Y54 P. 26/61 64 9 3566990 -23-
25. A method of preparation of a consumable health product comprising a synergistic preparation for aiding or stimulating digestion including the steps of extracting from an aloe vera plant aloe vera juices and combining the aloe vera juices with the other components of the consumable health product to give the formulation including: aloe vera fresh juices substantially between 10-98% by weight marshmallow root (extract equivalent to 500mg) substantially between 0.001-15% by weight. papain fruit enzyme (equivalent to 30,000USP papain enzyme) substantially between 0.0001-10% by weight natural papaya fruit pulp substantially between 0.1-15% by weight
26. A method of preparation of a consumable health product as claimed in claim wherein the formulations comprises: Aloe Vera fresh juice at substantially 89.7% by weight marshmallow root (extract equivalent to 500mg) at substantially 0.067% by weight papain fruit enzyme (equivalent to 30,000USP Papain enzyme) at substantially 0.001% by weight natural papaya fruit pulp at substantially 8.0% by weight natural pineapple (fruit juice) at substantially 0.021% by weight natural honey at substantially 1.0% by weight 25 stevia rebaudiana leaf extract 10:1 at .011% by weight and wherein the excipient content comprises; citric acid at substantially 0.1% by weight potassium sorbet at substantially 0.1% by weight sorbitol at substantially 1.0% by weight
27. A consumable digesting aiding or stimulating health product substantially as herein described with reference to any one or more of the examples.
28. A consumable health products as claimed in any one of claims 1 to 3, wherein the herbal extracts act as a liver cleansing aid or liver stimulant.
29. A consumable health product as claimed in claim 28 wherein the herbal extracts include one or more milk thistle herb, dandelion root and Taurine. A consumable health product in claim 29 wherein the herbal extracts include all of Milk Thistle Herb, Dandelion root and Taurine.
31. A consumable health product as claimed in any one of claims 28 to 30 wherein there is defined a recommended dose of the consumable health product for a given period of time, the recommended dose containing substantially a predetermined quantity of each of the herbal extracts to aid cleansing or stimulation of the liver of a consumer over the RECEIVED TIME 6. SEP. 14:59 PRINT TIME 7, SEP. 8:01 O-oc- 1Y.11 1-KUM R J PARK 64 9 3566990 TO 0061262832734 P.27/61 -24- given period of time, and substantially sufficient aloe vera juice to optimize digestion and/or assimilation of the herbal extracts.
32. A consumable health product wherein the preparation includes; aloe vera fresh juice substantially between 10-98% by weight milk thistle (Sylybum Marianum) fruit (extract equivalent to 4125mg) substantially between 0.01-15% by weight dandelion (Taraxacum Officinate) root (extract equivalent to 3125mg) substantially between 0.1-15% by weight taurin substantially between 0.01-15% by weight
33. A consumable health product as claimed in claim 30, 31 or 32 wherein the preparation includes: S S OS'S 4.55 S. S S 5 S @055 *5 C S S. 0 S. 0 *OSS aloe vera fresh juice at substantially 92.8% by weight milk thistle (Sylybum Marianum) fruit (Extract equivalent to 3125mg) at substantially 0.17% by weight dandelion (Taraxacum Officinate) root (1.5:1 Extract equivalent to 6250mg) at substantially 0.333% by weight taurine at substantially 0.01% by weight
34. A consumable health product as claimed in claim 33 wherein the preparation further includes: natural orange or mango pulp flavour at substantially 4.5% by weight natural honey at substantially 1.0% by weight stevia rebaudiana leaf extract 10:1 at substantially 0.010% by weight and wherein the excipient content is comprises citric acid at substantially 0.1% by weight potassium sorbet is at substantially 0.1% by weight sorbitol is at substantially 1.0% by weight A consumable health product as claimed in claim 30 or 31 wherein, in proportion to and in a 1.251 batch in the form of a liquid comprising said product includes: aloe vera juice at substantially 1158 ml milk thistle (Sylybum Marianum) fruit (Extract equivalent to 3125mg) at substantially 2083 mg dandelion Root (Taraxacum Officinate) root (Extract equivalent to 6250mg) substantially 4165mg taurine at substantially 1250 mg natural mango pulp at substantially 56.25 ml natural honey at substantially 12.5 ml RECEIVED TIME 6. SEP. 14:59 PRINT TIME 7. SEP, 8:00 o-ur-Jo i *.11 I-KUM R J PARK A TO 0061262832734 P.28/61 64 9 3566990 stevia rebaudiana leaf extract at 1.25ml and wherein the excipient content comprises citric acid at substantially 1.25 ml potassium sorbet at substantially 1.25 ml sorbitol is at substantially 12.5 ml
36. A consumable health product as claimed in claims 33, 34 or 35 wherein the pH of the preparation is substantially between 3.5 to 4.2.
37. A method of preparation of a consumable health product comprising a synergistic preparation for stimulating or cleansing the product including the steps of extracting from an aloe vera plant aloe vera juices, and combining these aloe vera juices with the other components of the consumable product to give you a formulation including: aloe vera fresh juice substantially between 10-98% by weight milk thistle (Sylybum Marianum) fruit (Extract equivalent to 3125mg) substantially between 0.01-15% by weight dandelion (Taraxacum Officinate) root (Extract equivalent to 6250mg) substantially between 0.1-15% by weight taurin substantially between 0.001-15% by weight
38. A method of preparation of a consumable health product as claimed in claim 37 wherein the formulation comprises: aloe vera fresh juice at substantially 92.8% by weight 25 milk thistle (Sylybum Marianum) fruit (Extract equivalent to 3125mg) at substantially 0.17% by weight dandelion (Taraxacum Officinate) root (Extract equivalent to 6250mg) at substantially 0.333% by weight taurine at substantially 0.01% by weight natural orange or mango pulp flavour at substantially 4.5% by weight natural honey at substantially 1.0% by weight stevia rebaudiana leaf extract 10:1 at substantially 0.010% by weight and wherein the excipient content is comprises citric acid at substantially 0.1% by weight potassium sorbet is at substantially 0.1% by weight sorbitol is at substantially 1.0% by weight
39. A consumable liver cleansing or stimulating health product substantially as herein described with reference to any one or more of the examples. A consumable health product as claimed in claims 1,2 or 3 wherein one or more of the herbal extracts is a memory boosting and/or slimming and'or energy aiding herbal extract. RECEIVED TIME 6. SEP. 14:59 PRINT TIME 7. SEP. 8:00 1i; I I -I<Uf H J HRFKK A TO 0061262832734 P.29/61 64 9 3566990 -26
41. A consumable health product as claimed in claim 40 wherein the herbal extracts includes one or more of: cola nut extract ginseng extract green tea extract co-enzymeQlO gingko biloba gotu kola vitarnin B complex bacoba. herb bitter orange garcinia hydroxycitric acid chromium kelp extract 7 20white willow extract methionine gymnema sylvestre extract creatine
42. A consumable health product as claimed in claim 41 wherein the herbal extracts include all of: *25 cola nut extract ginseng extract green tea extract co-enzymeQ gingko biloba, gotukola vitamin B complex bacoba herb bitter orange fgarcinia hydroxycitric acid chromium kelp extract white willow extract methionine gyymnema sylvestre extract creatine RECEIVED TIME 6.3FFP. 14:59PR TlIE .SP. 8O PRINT TIME T SEP. 8:00 Ub-tF-00017:11 FROM Al J PAlRK TO 0061262832734 P.3/61 64 9 3566990 27-
43. A consumable health products as claimed in any one of claims 40-42 wherein there is defined a recommended does of the consumable health product for a given period of time, the recommended dose containing substantially a predetermined quantity of each of the herbal extracts to boost or stimulate or aid energy and/or memory and/or slimming of a consumer over the given period of time, and substantially sufficient aloe vera juice to optimise digestion and/or assimilation of the herbal extracts.
44. A consumable health product as claimed in claims 42 or 43 where the preparation includes: aloe vera fresh juice substantially between 10-98% by weight cola nut extract substantially between 0.00001-5% by weight ginseng extract substantially between 0.01-5% by weight green tea extract substantially between 0.00001-5% by weight f"o' co-enzymeQ10 substantially between 0.0001-10% by weight ginkgo biloba substantially between 0.1-15% by weight gotu kola substantially between 0.0001-0.0002 by weight vitamin B complex substantially between 0.001-5% by weight bacoba herb substantially between 0.01-10% by weight bitter orange substantially between 0.01-15% by weight garcinia hydroxycitric acid substantially between 0.1-15% by weight 25 chromium substantially between 0.00001-10% by weight gymnema sylvestre extract substantially between 0.001-10% by weight creatine substantially between 0.1-15% by weight A consumable health product as claimed in claim 44 where the preparation includes: vera fresh juice at substantially 86.4% by weight at substantially 0.002 by weight ginkgo biloba at substantially 0.00002% by weight cola nut extract at substantially 0.00002% by weight ginseng extract at substantially 0.2% by weight green tea extract at substantially 0.00002% by weight spirulina at substantially 1.0% by weight gotu kola at substantially 0.00015% by weight vitamin B complex at substantially 0.00006% by weight bacopa herb at substantially 0.2% by weight bitter orange at substantially 0.6% by weight garcinia hydroxycitric acid at substantially 1.2% by weight RECEIVED TIME 6. SEP. 14:59 PRINT TIME 7. SEP. 8:00 Ub-btr-'-U 1Y:11 FROM A J PARK 64 9 3566990 TO 0061262832734 P.31/61 -28- chromium at substantially 0.0000002% by weight gymnema sylvestre extract by substantially 0.2% by weight creatine at substantially 1% by weight and wherein the excipient includes citric acid, potassium sorbaic, and sorbitol
46. A consumable health product as claimed in claim 41, effectively particularly in slimming including all of: fresh aloe vera jice, bitter orange, garcinia hydroxycitric acid, chromium kelp, white willow extract, methionine, gymnema sylvestre herb, creatine and green tea.
47. A consumable health product as claimed in claim 41, effectively particularly in energy boosting including all of: aloe vera fresh juice, cola nut extract, ginseng extract, green tea extract, co-enzyme Ql0 and spirulina.
48. A consumable health product as claimed in claim 41, effectively particularly in energy boosting including all of: aloe vera fresh juice, ginkgo biloba, gotu kola, vitamin B complex and bacoba herb.
49. A method of preparation of a consumable health product comprising a synergistic preparation for stimulating or cleansing the product including the steps of extracting from an aloe vera plant aloe vera juices, and combining these aloe vera juices with the other components of the consumable product provide you a formulation including: 9 9 25 *r h:\joncs\ghb\docs\ktiie\405 I(l)7.wpd RECEIVED TIME 6. SEP. 14:59 PRINT TIME 7, IS E P 8 0
Applications Claiming Priority (4)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NZ33718799A NZ337187A (en) | 1999-09-06 | 1999-09-06 | Immune boosting consumable health products comprising a synergistic preparation of aloe vera juice and herbal extracts |
| NZ337187 | 1999-09-06 | ||
| NZ50027899 | 1999-10-12 | ||
| NZ500278 | 1999-10-12 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| AU5654000A true AU5654000A (en) | 2001-03-08 |
| AU783688B2 AU783688B2 (en) | 2005-11-24 |
Family
ID=26652093
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AU56540/00A Ceased AU783688B2 (en) | 1999-09-06 | 2000-09-06 | Improvements in or relating to consumable health products |
Country Status (1)
| Country | Link |
|---|---|
| AU (1) | AU783688B2 (en) |
Cited By (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2002096221A3 (en) * | 2001-06-01 | 2003-01-16 | Mars Uk Ltd | Skin diet |
| WO2007061872A2 (en) * | 2005-11-23 | 2007-05-31 | The Coca-Cola Company | High potency sweetener composition with saponin and compositions sweetened therewith |
| WO2007061907A3 (en) * | 2005-11-23 | 2008-03-06 | Coca Cola Co | High-potency sweetener composition for treatment and/or prevention of autoimmune disorders and compositions sweetened therewith |
| WO2008097109A1 (en) * | 2007-02-05 | 2008-08-14 | Kuldeep Sharma | Tonic and food supplement comprising aloe vera and honey |
| EP1964481A1 (en) * | 2007-02-14 | 2008-09-03 | Philippe Alleon | Food supplement containing spirulina and a product based on a plant from the Aloe genus, and cosmetic use of same |
| ES2349975A1 (en) * | 2009-05-25 | 2011-01-13 | Rafael Mendez Cobos | Product to reduce alcohol levels in the blood. (Machine-translation by Google Translate, not legally binding) |
| US8017168B2 (en) | 2006-11-02 | 2011-09-13 | The Coca-Cola Company | High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith |
| US9101160B2 (en) | 2005-11-23 | 2015-08-11 | The Coca-Cola Company | Condiments with high-potency sweetener |
| CN108029807A (en) * | 2017-12-12 | 2018-05-15 | 蚌埠市华东生物科技有限公司 | A kind of sweetleaf chrysanthemum tea for improving immunity |
| CN108077489A (en) * | 2017-12-12 | 2018-05-29 | 蚌埠市华东生物科技有限公司 | A kind of STEVIA REBAUDIANA scented tea drink preparation method for preventing insomnia |
| CN109152716A (en) * | 2016-05-10 | 2019-01-04 | 高露洁-棕榄公司 | Taurine and aloe collaboration anti-irritant composition and method |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR3081686B1 (en) * | 2018-05-31 | 2023-12-08 | Intelligent Drink | FOOD COMPOSITION INCLUDING PHYCOCYANIN |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4826683A (en) * | 1987-01-09 | 1989-05-02 | Bates Harry L | Decongestant |
| US5840278A (en) * | 1997-02-20 | 1998-11-24 | Coleman; Thomas | Nasal spray having a mineral vitamin component, a mineral component and aloe vera |
| AU6384099A (en) * | 1998-08-31 | 2000-03-21 | Proteotech, Inc. | Blended compositions for treatment of alzheimer's disease and other amyloidoses |
-
2000
- 2000-09-06 AU AU56540/00A patent/AU783688B2/en not_active Ceased
Cited By (18)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US8647681B2 (en) | 2001-06-01 | 2014-02-11 | Mars, Inc. | Skin diet |
| GB2378133B (en) * | 2001-06-01 | 2005-01-26 | Mars Uk Ltd | Skin diet |
| WO2002096221A3 (en) * | 2001-06-01 | 2003-01-16 | Mars Uk Ltd | Skin diet |
| US9101160B2 (en) | 2005-11-23 | 2015-08-11 | The Coca-Cola Company | Condiments with high-potency sweetener |
| WO2007061872A2 (en) * | 2005-11-23 | 2007-05-31 | The Coca-Cola Company | High potency sweetener composition with saponin and compositions sweetened therewith |
| WO2007061872A3 (en) * | 2005-11-23 | 2008-02-21 | Coca Cola Co | High potency sweetener composition with saponin and compositions sweetened therewith |
| WO2007061907A3 (en) * | 2005-11-23 | 2008-03-06 | Coca Cola Co | High-potency sweetener composition for treatment and/or prevention of autoimmune disorders and compositions sweetened therewith |
| US8017168B2 (en) | 2006-11-02 | 2011-09-13 | The Coca-Cola Company | High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith |
| GB2459613B (en) * | 2007-02-05 | 2011-12-14 | Kuldeep Sharma | Aloe vera and manuka honey composition for control and treatment of mastitis |
| GB2459613A (en) * | 2007-02-05 | 2009-11-04 | Kuldeep Sharma | Tonic and food supplement comprising aloe vera and honey |
| WO2008097109A1 (en) * | 2007-02-05 | 2008-08-14 | Kuldeep Sharma | Tonic and food supplement comprising aloe vera and honey |
| EP1964481A1 (en) * | 2007-02-14 | 2008-09-03 | Philippe Alleon | Food supplement containing spirulina and a product based on a plant from the Aloe genus, and cosmetic use of same |
| ES2349975A1 (en) * | 2009-05-25 | 2011-01-13 | Rafael Mendez Cobos | Product to reduce alcohol levels in the blood. (Machine-translation by Google Translate, not legally binding) |
| CN109152716A (en) * | 2016-05-10 | 2019-01-04 | 高露洁-棕榄公司 | Taurine and aloe collaboration anti-irritant composition and method |
| CN109152716B (en) * | 2016-05-10 | 2021-07-02 | 高露洁-棕榄公司 | Synergistic anti-irritant compositions and methods of taurine and aloe vera |
| US11160996B2 (en) | 2016-05-10 | 2021-11-02 | Colgate-Palmolive Company | Taurine and aloe synergistic anti-irritant compositions and methods |
| CN108029807A (en) * | 2017-12-12 | 2018-05-15 | 蚌埠市华东生物科技有限公司 | A kind of sweetleaf chrysanthemum tea for improving immunity |
| CN108077489A (en) * | 2017-12-12 | 2018-05-29 | 蚌埠市华东生物科技有限公司 | A kind of STEVIA REBAUDIANA scented tea drink preparation method for preventing insomnia |
Also Published As
| Publication number | Publication date |
|---|---|
| AU783688B2 (en) | 2005-11-24 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| Akaberi et al. | Therapeutic effects of Aloe spp. in traditional and modern medicine: A review | |
| Kaur et al. | Pharmacological actions of Opuntia ficus indica: A Review | |
| Sultana et al. | Cough suppressant herbal drugs: A review | |
| US6534086B1 (en) | Composition and method for treatment of inflammation and pain in mammals | |
| Naeem et al. | Advancement and future directions towards herbal treatment for various diseases | |
| AU783688B2 (en) | Improvements in or relating to consumable health products | |
| EP1093376A1 (en) | Composition and method for treatment of inflammation and pain in mammals | |
| Consolini et al. | Patterns of self-medication with medicinal plants and related adverse events-a South American survey | |
| DE69420229T2 (en) | Pharmaceutical composition for the treatment of AIDS | |
| Tamboli et al. | Importance of medicinal plants and herbs as an immunity booster for pandemic COVID-19 | |
| Sharma | Immunomodulatory effect and supportive role of traditional herbs, spices and nutrients in management of COVID-19 | |
| Kalra et al. | Cold and flu: conventional vs. botanical and nutritional therapy | |
| Spiteri | Herbal monographs including herbal medicinal products and food supplements | |
| Kottke | Scientific and regulatory aspects of nutraceutical products in the United States | |
| CN100387291C (en) | Medicine for treating pulmonary tuberculosis | |
| Fallah Huseini et al. | The protective effect of medicinal herbs extracts including Cynara scolymus L., Cichorium intybus L. Taraxacum officinal L. and Berberis vulgaris L. in single and in combination form in CCl4 induced rat liver toxicity | |
| WO2023100764A1 (en) | Composition for preventing, improving or alleviating symptoms relating to qi deficiency and/or blood deficiency | |
| CN104758529A (en) | Traditional Chinese medicine composition for treating common cold due to wind-cold | |
| CN101669995A (en) | Composite for treatment and health care of heart cerebrovascular diseases and preparation method thereof | |
| Zeeshan et al. | Medicinal Importance of Ginger (Zingiber officinale), A Systematic Review | |
| WO2018208138A1 (en) | Herbal composition, its process for obtaining and use | |
| CN1114861A (en) | Health-care tea | |
| Manikandaselvi et al. | Nutraceuticals–An overview | |
| Kumari et al. | Indian spices and herbs as a natural immunity booster for COVID-19 | |
| Lakshmi | Herbs used in traditional medicinal system–a special emphasis on Skin diseases and Urinary Tract Infections |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| DA3 | Amendments made section 104 |
Free format text: THE NATURE OF THE AMENDMENT IS: TO ADD PRIORITY DETAILS TO READ, APPLICATION NO: 500278 COUNTRY: NEW ZEALAND CODE: NZ DATE OF APPLICATION: 19991012 |