AU5398298A - Neutral-tasting microcapsules, method for their manufacturing and their use - Google Patents

Neutral-tasting microcapsules, method for their manufacturing and their use

Info

Publication number
AU5398298A
AU5398298A AU53982/98A AU5398298A AU5398298A AU 5398298 A AU5398298 A AU 5398298A AU 53982/98 A AU53982/98 A AU 53982/98A AU 5398298 A AU5398298 A AU 5398298A AU 5398298 A AU5398298 A AU 5398298A
Authority
AU
Australia
Prior art keywords
tasting
microcapsules
neutral
manufacturing
tasting microcapsules
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU53982/98A
Inventor
Hans-Werner Heinrich
Bodo Kuklinski
Udo Meyer
Joachim Teller
Fritz Westphal
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Privates Institut Bioserv GmbH
Original Assignee
Privates Institut Bioserv GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Privates Institut Bioserv GmbH filed Critical Privates Institut Bioserv GmbH
Publication of AU5398298A publication Critical patent/AU5398298A/en
Abandoned legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00Medicinal preparations characterised by special physical form
    • A61K9/48Preparations in capsules, e.g. of gelatin, of chocolate
    • A61K9/50Microcapsules having a gas, liquid or semi-solid filling; Solid microparticles or pellets surrounded by a distinct coating layer, e.g. coated microspheres, coated drug crystals
    • A61K9/5005Wall or coating material
    • A61K9/5021Organic macromolecular compounds
    • A61K9/5036Polysaccharides, e.g. gums, alginate; Cyclodextrin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1322Inorganic compounds; Minerals, including organic salts thereof, oligo-elements; Amino-acids, peptides, protein-hydrolysates or derivatives; Nucleic acids or derivatives; Yeast extract or autolysate; Vitamins; Antibiotics; Bacteriocins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K40/00Shaping or working-up of animal feeding-stuffs
    • A23K40/30Shaping or working-up of animal feeding-stuffs by encapsulating; by coating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42Additives other than enzymes or microorganisms in meat products or meat meals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/65Sausages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70Fixation, conservation, or encapsulation of flavouring agents
    • A23L27/72Encapsulation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00Shaping or working of foodstuffs characterised by the products
    • A23P10/30Encapsulation of particles, e.g. foodstuff additives
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01JCHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
    • B01J13/00Colloid chemistry, e.g. the production of colloidal materials or their solutions, not otherwise provided for; Making microcapsules or microballoons
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Organic Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Epidemiology (AREA)
  • Dispersion Chemistry (AREA)
  • Zoology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Biochemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicinal Preparation (AREA)
  • Fodder In General (AREA)
  • Manufacturing Of Micro-Capsules (AREA)
  • General Preparation And Processing Of Foods (AREA)
AU53982/98A 1996-10-25 1997-10-25 Neutral-tasting microcapsules, method for their manufacturing and their use Abandoned AU5398298A (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DE19644343 1996-10-25
DE19644343A DE19644343A1 (en) 1996-10-25 1996-10-25 Taste-neutral microcapsules, process for their preparation and their use
PCT/DE1997/002557 WO1998018346A2 (en) 1996-10-25 1997-10-25 Neutral-tasting microcapsules, method for their manufacturing and their use

Publications (1)

Publication Number Publication Date
AU5398298A true AU5398298A (en) 1998-05-22

Family

ID=7809942

Family Applications (1)

Application Number Title Priority Date Filing Date
AU53982/98A Abandoned AU5398298A (en) 1996-10-25 1997-10-25 Neutral-tasting microcapsules, method for their manufacturing and their use

Country Status (3)

Country Link
AU (1) AU5398298A (en)
DE (1) DE19644343A1 (en)
WO (1) WO1998018346A2 (en)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE19830375A1 (en) * 1998-07-08 2000-01-13 K D Pharma Bexbach Gmbh Microencapsulated unsaturated fatty acid or fatty acid compound or mixture of fatty acids and / or fatty acid compounds
EP1115295A4 (en) * 1998-09-25 2004-12-15 Kemin Ind Inc Method of protecting heat- or oxygen-labile compounds to preserve activity and bioavailability
DE19854749A1 (en) * 1998-11-27 2000-05-31 Privates Inst Bioserv Gmbh Use of capsules containing one or more antigenic substances for the prevention and / or treatment of autoimmune diseases
KR20010003853A (en) * 1999-06-25 2001-01-15 박호군 Vaccine compositions using antigens encapsulated within alginate microspheres for oral administration and preparation process thereof
DE10157697A1 (en) * 2001-11-24 2003-06-12 Samadhi Biocybernetics Gmbh Dietary mixture of foodstuffs contains alga Spirulina extracts forming a percentage within a specified range of the total weight of the mixture
WO2003053159A1 (en) 2001-12-20 2003-07-03 Societe Des Produits Nestle S.A. A food product containing gel capsules or tablets
EP1362583A1 (en) * 2002-05-15 2003-11-19 CUM Taste Masking AG Process for masking the taste of substances by microencapsulation
US20050186307A1 (en) * 2004-02-20 2005-08-25 Axelrod Glen S. Pet food with enhanced nutritional value
DE102006039509A1 (en) * 2005-12-20 2007-06-28 Cavis Microcaps Gmbh Spice mixture for food
DE102007039772A1 (en) * 2007-08-22 2009-02-26 Cavis Microcaps Gmbh Microcapsule and process for its preparation
DE102010024783A1 (en) 2010-06-23 2011-12-29 Rainer Pommersheim Particle, useful e.g. for immobilization of solids, liquids, living cells and/or microorganisms, comprises two components, matrix substance, a substance, and a material to be immobilized
DE102013021695A1 (en) 2013-12-21 2015-06-25 Jürgen Schrezenmeir Microcapsule with health promoting effect
EP2932956B1 (en) 2014-04-14 2017-12-27 Symrise AG Capsules with high active load
CN108576652B (en) * 2018-05-30 2021-10-15 广东省农业科学院蚕业与农产品加工研究所 A method for producing dried meat slice rich in plant polyphenol by use of Mori fructus polyphenol crystal and Mori fructus polyphenol microcapsule, and the prepared dried meat slice

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4352883A (en) * 1979-03-28 1982-10-05 Damon Corporation Encapsulation of biological material
US4389419A (en) * 1980-11-10 1983-06-21 Damon Corporation Vitamin encapsulation
US5356625A (en) * 1986-08-28 1994-10-18 Enzacor Properties Limited Microgranular preparation useful in the delivery of biologically active materials to the intestinal regions of animals
FR2608456B1 (en) * 1986-12-18 1993-06-18 Mero Rousselot Satia MICROCAPSULES BASED ON GELATIN AND POLYSACCHARIDES AND PROCESS FOR OBTAINING THEM
CA1321048C (en) * 1987-03-05 1993-08-10 Robert W. J. Lencki Microspheres and method of producing same
US5427935A (en) * 1987-07-24 1995-06-27 The Regents Of The University Of Michigan Hybrid membrane bead and process for encapsulating materials in semi-permeable hybrid membranes
US5068104A (en) * 1988-08-01 1991-11-26 A. H. Robins Company Incorporated Live vaccine for coccidiosis utilizing coccidial sporozoites
JP3034592B2 (en) * 1990-11-20 2000-04-17 わかもと製薬株式会社 Oral solid preparation and production method thereof
IT1265092B1 (en) * 1993-05-31 1996-10-30 Giuliani Spa PREPARATION FOR USE AS A FOOD OR DIETARY SUPPLEMENT WITH TARGETED RELEASE IN THE COLON

Also Published As

Publication number Publication date
WO1998018346A3 (en) 1998-07-30
WO1998018346A2 (en) 1998-05-07
DE19644343A1 (en) 1998-04-30

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