AU459181B2 - Tortilla product and process - Google Patents

Tortilla product and process

Info

Publication number
AU459181B2
AU459181B2 AU63103/73A AU6310373A AU459181B2 AU 459181 B2 AU459181 B2 AU 459181B2 AU 63103/73 A AU63103/73 A AU 63103/73A AU 6310373 A AU6310373 A AU 6310373A AU 459181 B2 AU459181 B2 AU 459181B2
Authority
AU
Australia
Prior art keywords
tortilla product
tortilla
product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
AU63103/73A
Other languages
English (en)
Other versions
AU6310373A (en
Inventor
Handing Mattson Peter
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Sand W Fine Foods Inc
Original Assignee
Sand W Fine Foods Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sand W Fine Foods Inc filed Critical Sand W Fine Foods Inc
Application granted granted Critical
Publication of AU459181B2 publication Critical patent/AU459181B2/en
Publication of AU6310373A publication Critical patent/AU6310373A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/13—Snacks or the like obtained by oil frying of a formed cereal dough
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/40—Products characterised by the type, form or use
    • A21D13/42—Tortillas
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D15/00—Preserving finished, partly finished or par-baked bakery products; Improving
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/11—General methods of cooking foods, e.g. by roasting or frying using oil
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00—Packaging other articles presenting special problems
    • B65B25/001—Packaging other articles presenting special problems of foodstuffs, combined with their conservation
AU63103/73A 1972-12-08 1973-11-30 Tortilla product and process Expired AU459181B2 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US31345072A 1972-12-08 1972-12-08
USUS313450 1972-12-08

Publications (2)

Publication Number Publication Date
AU459181B2 true AU459181B2 (en) 1975-03-20
AU6310373A AU6310373A (en) 1975-03-20

Family

ID=23215728

Family Applications (1)

Application Number Title Priority Date Filing Date
AU63103/73A Expired AU459181B2 (en) 1972-12-08 1973-11-30 Tortilla product and process

Country Status (12)

Country Link
JP (1) JPS513770B2 (fr)
AR (1) AR202399A1 (fr)
AU (1) AU459181B2 (fr)
BE (1) BE808364A (fr)
BR (1) BR7309586D0 (fr)
CA (1) CA1004534A (fr)
DE (1) DE2360777A1 (fr)
ES (1) ES421541A1 (fr)
FR (1) FR2209518B1 (fr)
GB (1) GB1431329A (fr)
IT (1) IT1003270B (fr)
NL (1) NL7316448A (fr)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5279057A (en) * 1975-12-23 1977-07-02 Riyuuichirou Ishiguro Method of producing baked and fried rice cracker
JPS5932252Y2 (ja) * 1979-05-23 1984-09-10 株式会社クボタ 歩行型い草収穫機
FR2481579A1 (fr) * 1980-04-30 1981-11-06 Pengloan Joseph Procede de conservation de crepes ou galettes de sarrasin
AP8600018A0 (en) * 1985-01-18 1985-11-01 Reginald Mcgillivray Dawson Cereal product package and method of preparation thereof.
US4806377A (en) * 1987-10-08 1989-02-21 Frito-Lay, Inc. Waxy corn masa based products and methods of making

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3655385A (en) * 1970-06-08 1972-04-11 Roberto Gonzalez Barrera Tortilla and process using edible hydrophilic gum

Also Published As

Publication number Publication date
GB1431329A (en) 1976-04-07
NL7316448A (fr) 1974-06-11
BR7309586D0 (pt) 1974-08-29
JPS513770B2 (fr) 1976-02-05
DE2360777A1 (de) 1974-07-04
IT1003270B (it) 1976-06-10
CA1004534A (en) 1977-02-01
JPS49100253A (fr) 1974-09-21
BE808364A (fr) 1974-03-29
ES421541A1 (es) 1976-07-16
FR2209518A1 (fr) 1974-07-05
FR2209518B1 (fr) 1976-10-08
AR202399A1 (es) 1975-06-06
AU6310373A (en) 1975-03-20

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