AU240460B2 - Device forthe production of doughs for bread and baked products - Google Patents

Device forthe production of doughs for bread and baked products

Info

Publication number
AU240460B2
AU240460B2 AU55885/59A AU5588559A AU240460B2 AU 240460 B2 AU240460 B2 AU 240460B2 AU 55885/59 A AU55885/59 A AU 55885/59A AU 5588559 A AU5588559 A AU 5588559A AU 240460 B2 AU240460 B2 AU 240460B2
Authority
AU
Australia
Prior art keywords
doughs
bread
baked products
forthe production
device forthe
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
AU55885/59A
Other versions
AU5588559A (en
Inventor
Strahmanh Hans
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Mauri Brothers & Thomson Ltd
Original Assignee
Mauri Brothers & Thomson Ltd
Filing date
Publication date
Application filed by Mauri Brothers & Thomson Ltd filed Critical Mauri Brothers & Thomson Ltd
Application granted granted Critical
Publication of AU240460B2 publication Critical patent/AU240460B2/en
Publication of AU5588559A publication Critical patent/AU5588559A/en
Expired legal-status Critical Current

Links

AU55885/59A 1959-12-21 Device forthe production of doughs for bread and baked products Expired AU240460B2 (en)

Publications (2)

Publication Number Publication Date
AU240460B2 true AU240460B2 (en) 1960-06-23
AU5588559A AU5588559A (en) 1960-06-23

Family

ID=

Similar Documents

Publication Publication Date Title
AU240460B2 (en) Device forthe production of doughs for bread and baked products
AU5588559A (en) Device forthe production of doughs for bread and baked products
CA522542A (en) Manufacture of bread and like baked products
CA617667A (en) Baking products and processes
CA563503A (en) Baked products
CA582800A (en) Preparation of dough pieces for bread
CA555769A (en) Continuous production of dough and other dough-like substances
AU244595B2 (en) Process and apparatus forthe continuous production of bread dough
AU247951B2 (en) Process and apparatus forthe continuous production of bread dough
CA616628A (en) Manufacture of dough and baked products
CA576657A (en) Method of making bakery products
AU247585B2 (en) Improvements relating to continuous dough provens and associated baking ovens
CA576027A (en) Baking of bread and method of producing the same
AU251047B2 (en) Improved method of making bread with natural wholegrain flour
AU245799B2 (en) Farinaceous yeast-raised dough and process of making baked products
CA557921A (en) Dry mix pastry flour and method of preparing same
AU6590060A (en) Process and apparatus forthe continuous production of bread dough
AU6589960A (en) Process and apparatus forthe continuous production of bread dough
AU245796B2 (en) A bread improver composition and method of preparing bread dough therewith
CA581425A (en) Pastry crust and method for making pastry
CA550789A (en) Method of drying dough products
AU5339259A (en) Improvements relating to continuous dough provens and associated baking ovens
AU5459459A (en) Improved method of making bread with natural wholegrain flour
AU807161A (en) Farinaceous yeast-raised dough and process of making baked products
CA576658A (en) Method of preparing bakery products