AU2337395A - Process for the sterilization of food - Google Patents

Process for the sterilization of food

Info

Publication number
AU2337395A
AU2337395A AU23373/95A AU2337395A AU2337395A AU 2337395 A AU2337395 A AU 2337395A AU 23373/95 A AU23373/95 A AU 23373/95A AU 2337395 A AU2337395 A AU 2337395A AU 2337395 A AU2337395 A AU 2337395A
Authority
AU
Australia
Prior art keywords
sterilization
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
AU23373/95A
Other versions
AU681518B2 (en
Inventor
Kazuhiko Hirose
Katsumi Kawaguchi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kureha Corp
Original Assignee
Kureha Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kureha Corp filed Critical Kureha Corp
Publication of AU2337395A publication Critical patent/AU2337395A/en
Application granted granted Critical
Publication of AU681518B2 publication Critical patent/AU681518B2/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3481—Organic compounds containing oxygen
    • A23L3/3508—Organic compounds containing oxygen containing carboxyl groups
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/26—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by irradiation without heating
    • A23L3/28—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by irradiation without heating with ultraviolet light
AU23373/95A 1994-07-06 1995-07-03 Process for the sterilization of food Expired - Fee Related AU681518B2 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP6177604A JPH0819387A (en) 1994-07-06 1994-07-06 Sterilization of food
JP6-177604 1994-07-06

Publications (2)

Publication Number Publication Date
AU2337395A true AU2337395A (en) 1996-01-18
AU681518B2 AU681518B2 (en) 1997-08-28

Family

ID=16033909

Family Applications (1)

Application Number Title Priority Date Filing Date
AU23373/95A Expired - Fee Related AU681518B2 (en) 1994-07-06 1995-07-03 Process for the sterilization of food

Country Status (4)

Country Link
JP (1) JPH0819387A (en)
KR (1) KR960003617A (en)
CN (1) CN1128621A (en)
AU (1) AU681518B2 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110226633A (en) * 2019-05-17 2019-09-13 浙江国际海运职业技术学院 A kind of selenium-rich oyster small molecular protein peptide solid beverage and preparation method thereof

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20090285886A1 (en) * 2008-05-14 2009-11-19 Van Beek Ronald R Enhanced antimicrobial activity of plant essential oils
JP5210360B2 (en) * 2009-07-30 2013-06-12 ローム アンド ハース カンパニー Synergistic microbicidal composition
JP2013123423A (en) * 2011-12-16 2013-06-24 Sanko Kagaku Kenkyusho:Kk Method for antiseptic treatment of raw garlic
CN112655708A (en) * 2020-12-09 2021-04-16 华南农业大学 Ultraviolet sterilization synergist (S) -2-hydroxy-4-methyl valeric acid and application thereof
WO2022121420A1 (en) * 2020-12-09 2022-06-16 华南农业大学 Ultraviolet sterilization synergist and sterilization method using same in combination with ultraviolet
JP2023061077A (en) * 2021-10-19 2023-05-01 ウシオ電機株式会社 Sanitization method for food or food package

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110226633A (en) * 2019-05-17 2019-09-13 浙江国际海运职业技术学院 A kind of selenium-rich oyster small molecular protein peptide solid beverage and preparation method thereof

Also Published As

Publication number Publication date
KR960003617A (en) 1996-02-23
AU681518B2 (en) 1997-08-28
JPH0819387A (en) 1996-01-23
CN1128621A (en) 1996-08-14

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