ATE429154T1 - Verwendung von decalepis hamiltonii in aromazubereitung - Google Patents
Verwendung von decalepis hamiltonii in aromazubereitungInfo
- Publication number
- ATE429154T1 ATE429154T1 AT06256462T AT06256462T ATE429154T1 AT E429154 T1 ATE429154 T1 AT E429154T1 AT 06256462 T AT06256462 T AT 06256462T AT 06256462 T AT06256462 T AT 06256462T AT E429154 T1 ATE429154 T1 AT E429154T1
- Authority
- AT
- Austria
- Prior art keywords
- flavor preparation
- decalepis hamiltonii
- decalepis
- hamiltonii
- flavor
- Prior art date
Links
- 241000567414 Decalepis hamiltonii Species 0.000 title abstract 2
- 239000000796 flavoring agent Substances 0.000 title 1
- 235000019634 flavors Nutrition 0.000 title 1
- WZUODJNEIXSNEU-UHFFFAOYSA-N 2-Hydroxy-4-methoxybenzaldehyde Chemical compound COC1=CC=C(C=O)C(O)=C1 WZUODJNEIXSNEU-UHFFFAOYSA-N 0.000 abstract 2
- 235000009499 Vanilla fragrans Nutrition 0.000 abstract 1
- 244000263375 Vanilla tahitensis Species 0.000 abstract 1
- 235000012036 Vanilla tahitensis Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/56—Flavouring or bittering agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/42—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/204—Aromatic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/84—Flavour masking or reducing agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/86—Addition of bitterness inhibitors
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/88—Taste or flavour enhancing agents
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Botany (AREA)
- Inorganic Chemistry (AREA)
- Fats And Perfumes (AREA)
- Seasonings (AREA)
- Medicinal Preparation (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US11/329,006 US20070160730A1 (en) | 2006-01-10 | 2006-01-10 | Use of Decalepis hamiltonii in flavor compositions |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE429154T1 true ATE429154T1 (de) | 2009-05-15 |
Family
ID=37973931
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT06256462T ATE429154T1 (de) | 2006-01-10 | 2006-12-20 | Verwendung von decalepis hamiltonii in aromazubereitung |
Country Status (4)
| Country | Link |
|---|---|
| US (1) | US20070160730A1 (de) |
| EP (1) | EP1806058B1 (de) |
| AT (1) | ATE429154T1 (de) |
| DE (1) | DE602006006406D1 (de) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE102009046126A1 (de) | 2009-10-28 | 2011-05-12 | Symrise Ag | Oral konsumierbare Zubereitung umfassend Wurzelextrakt aus Mondia whitei |
| BR112020012600A2 (pt) * | 2018-09-29 | 2021-04-13 | Firmenich S.A. | Composição de baunilha |
| US20230148641A1 (en) * | 2020-03-31 | 2023-05-18 | Firmenich Sa | Flavor composition |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2284287A (en) * | 1939-05-18 | 1942-05-26 | Monsanto Chemicals | Ethers of protocatechuic aldehyde |
| US3385713A (en) * | 1966-05-26 | 1968-05-28 | H B Taylor Co | Stabilization of flavoring, odorant and perfume compositions |
-
2006
- 2006-01-10 US US11/329,006 patent/US20070160730A1/en not_active Abandoned
- 2006-12-20 DE DE602006006406T patent/DE602006006406D1/de active Active
- 2006-12-20 AT AT06256462T patent/ATE429154T1/de not_active IP Right Cessation
- 2006-12-20 EP EP06256462A patent/EP1806058B1/de not_active Not-in-force
Also Published As
| Publication number | Publication date |
|---|---|
| EP1806058A1 (de) | 2007-07-11 |
| US20070160730A1 (en) | 2007-07-12 |
| DE602006006406D1 (de) | 2009-06-04 |
| EP1806058B1 (de) | 2009-04-22 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| ATE498324T1 (de) | Verwendung von säuglingsnahrung mit reduziertem proteingehalt | |
| PL4032979T3 (pl) | Mutant polipeptydu czynnika ix, jego zastosowania i sposób jego otrzymywania | |
| ATE434385T1 (de) | Rahmkäse mit vermindertem proteingehalt | |
| ATE427039T1 (de) | Tee-aromatisierung | |
| EP1772058A4 (de) | Säuerliches milchgetränk | |
| BRPI0917737A2 (pt) | "método de produzir uma fração de umami ativa, fração ativa de umami, método de adicionar ou melhorar o sabor umami de um produto alimentar e método para preparar um produto alimentar" | |
| BRPI0417986A (pt) | formas de dosagem customizadas pelo consumidor | |
| ATE429154T1 (de) | Verwendung von decalepis hamiltonii in aromazubereitung | |
| DE602005004215D1 (de) | Herstellung von cis-1,4-Polybutadien | |
| DE602005013895D1 (de) | Vorrichtung zur Herstellung von Reifenbestandteilen. | |
| EP1824739A4 (de) | Steuerung der reifung von bananen | |
| BRPI0514188A (pt) | caramelos duros com perfil organoléptico melhorado, em particular, estáveis em armazenamento | |
| NO20063418L (no) | Konsumenttilpassede dosringsformer | |
| BRPI0519348A2 (pt) | 5-(2,2-dimetil-ciclopropil)-3metil-pen-2-enenitrila como fragrancia e flavorizante | |
| Smith | My country,'tis of thee | |
| ATE463499T1 (de) | Silizium-harnstoff-azolide, ihre herstellung und verwendung | |
| ATE482628T1 (de) | Ketoester als aromastoffe | |
| EP1896003A4 (de) | Parenterales selenomethionin zur herstellung von selenreichen nahrungsmitteln | |
| ATE500211T1 (de) | Neue 1-methoxy-2-phenylethene zur herstellung von 5-carboxaldehyd-2,3-dihydrobenzoxepinen | |
| ITMN20040018A1 (it) | Scatola in cartoncino, e procedimento per ottenere la stessa | |
| DE502006006887D1 (de) | Verwendung von 1,1,1,2-Tetrafluorethan zur Lungenfunktionsmessung | |
| ES1057411Y (es) | Expendedor manual de bebidas. | |
| Monaghan | The quiet American. | |
| DE602004009544D1 (de) | Neue 3,3-Dimethyl-5-Cyano-Benzoxepinderivate verwendbar zur Herstellung von 5-Formyl-Benzoxepinderivaten | |
| Wislar | ArtLab: The Art of Dialogue, Dialogue as Art |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |