ATE271791T1 - Nahrungsmittelbestandteil - Google Patents
NahrungsmittelbestandteilInfo
- Publication number
- ATE271791T1 ATE271791T1 AT00204145T AT00204145T ATE271791T1 AT E271791 T1 ATE271791 T1 AT E271791T1 AT 00204145 T AT00204145 T AT 00204145T AT 00204145 T AT00204145 T AT 00204145T AT E271791 T1 ATE271791 T1 AT E271791T1
- Authority
- AT
- Austria
- Prior art keywords
- food
- food ingredients
- shape
- elements
- food element
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/14—Original non-roasted or non-fried potato pieces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
- A23L19/05—Stuffed or cored products; Multilayered or coated products; Binding or compressing of original pieces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
- A23P20/25—Filling or stuffing cored food pieces, e.g. combined with coring or making cavities
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- General Preparation And Processing Of Foods (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Confectionery (AREA)
- Seeds, Soups, And Other Foods (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NL1013638A NL1013638C2 (nl) | 1999-11-22 | 1999-11-22 | VoedingsingrediÙnt. |
Publications (1)
Publication Number | Publication Date |
---|---|
ATE271791T1 true ATE271791T1 (de) | 2004-08-15 |
Family
ID=19770303
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT00204145T ATE271791T1 (de) | 1999-11-22 | 2000-11-21 | Nahrungsmittelbestandteil |
Country Status (4)
Country | Link |
---|---|
EP (1) | EP1101414B1 (de) |
AT (1) | ATE271791T1 (de) |
DE (1) | DE60012456D1 (de) |
NL (1) | NL1013638C2 (de) |
Family Cites Families (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2027596A (en) * | 1933-05-05 | 1936-01-14 | Arthur L Kurz | Food product and method of making the same |
GB2062436A (en) * | 1979-11-14 | 1981-05-28 | Amfra International Ltd | Hamburger-type sandwiches |
AU7114281A (en) * | 1980-06-04 | 1981-12-10 | Nanev, N.V. | Filled roll |
US4640187A (en) * | 1983-11-21 | 1987-02-03 | William P. Wallick | Food coring device |
FR2558689A1 (fr) * | 1984-01-27 | 1985-08-02 | Cousquer Michel | Frite composite, son procede de preparation et dispositif pour la mise en oeuvre de ce procede |
DE3515783A1 (de) * | 1985-05-02 | 1986-11-06 | Willi Dr.-Ing. 6600 Saarbrücken Rössner | Pommes frites sowie vorrichtung und verfahren zu ihrer herstellung |
DE4309223A1 (de) * | 1993-03-23 | 1994-09-29 | Margit Heinrich | Verfahren zum Herstellen eines back- oder fritierbaren Lebensmittelproduktes aus einem Lebensmittelkörper und so hergestelltes Lebensmittelprodukt |
FR2715045A1 (fr) * | 1994-01-18 | 1995-07-21 | Mamane Michel | Dispositif pour réaliser des pommes de terre ou autres légumes frits farcis. |
FR2739758A1 (fr) * | 1995-10-16 | 1997-04-18 | Anne De Bretagne Fabrique D An | Plat cuisine et son procede de fabrication |
DE29611167U1 (de) * | 1996-03-29 | 1996-08-22 | Buschmann, Henning, 80539 München | Fertigbratling mit Befüllkanal zur Aufnahme eines Rundlings in einer Verzehrwaffel |
-
1999
- 1999-11-22 NL NL1013638A patent/NL1013638C2/nl not_active IP Right Cessation
-
2000
- 2000-11-21 AT AT00204145T patent/ATE271791T1/de not_active IP Right Cessation
- 2000-11-21 EP EP00204145A patent/EP1101414B1/de not_active Expired - Lifetime
- 2000-11-21 DE DE60012456T patent/DE60012456D1/de not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
EP1101414A1 (de) | 2001-05-23 |
NL1013638C2 (nl) | 2001-05-28 |
DE60012456D1 (de) | 2004-09-02 |
EP1101414B1 (de) | 2004-07-28 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |