ATE109817T1 - Farbstabilisierte zusammensetzungen eines carotenoidpigments und damit gefärbte lebensmittel. - Google Patents
Farbstabilisierte zusammensetzungen eines carotenoidpigments und damit gefärbte lebensmittel.Info
- Publication number
- ATE109817T1 ATE109817T1 AT91910477T AT91910477T ATE109817T1 AT E109817 T1 ATE109817 T1 AT E109817T1 AT 91910477 T AT91910477 T AT 91910477T AT 91910477 T AT91910477 T AT 91910477T AT E109817 T1 ATE109817 T1 AT E109817T1
- Authority
- AT
- Austria
- Prior art keywords
- color
- compositions
- carotenoid
- stabilizing
- stabilized
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/3472—Compounds of undetermined constitution obtained from animals or plants
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/40—Colouring or decolouring of foods
- A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
- A23L5/43—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives
- A23L5/44—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives using carotenoids or xanthophylls
-
- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09B—ORGANIC DYES OR CLOSELY-RELATED COMPOUNDS FOR PRODUCING DYES, e.g. PIGMENTS; MORDANTS; LAKES
- C09B61/00—Dyes of natural origin prepared from natural sources, e.g. vegetable sources
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Botany (AREA)
- Microbiology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Anti-Oxidant Or Stabilizer Compositions (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US07/525,342 US5079016A (en) | 1990-05-16 | 1990-05-16 | Color-stabilized carotenoid pigment compositions and foods colored therewith having increased resistance to oxidative color fading |
Publications (1)
Publication Number | Publication Date |
---|---|
ATE109817T1 true ATE109817T1 (de) | 1994-08-15 |
Family
ID=24092842
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT91910477T ATE109817T1 (de) | 1990-05-16 | 1991-05-14 | Farbstabilisierte zusammensetzungen eines carotenoidpigments und damit gefärbte lebensmittel. |
Country Status (7)
Country | Link |
---|---|
US (1) | US5079016A (de) |
EP (1) | EP0530298B1 (de) |
JP (1) | JPH05507111A (de) |
AT (1) | ATE109817T1 (de) |
CA (1) | CA2042669A1 (de) |
DE (1) | DE69103414T2 (de) |
WO (1) | WO1991018058A1 (de) |
Families Citing this family (30)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6132790A (en) * | 1991-09-06 | 2000-10-17 | Betatene Limited | Carotenoid composition |
US5234702A (en) * | 1992-03-19 | 1993-08-10 | Abbott Laboratories | Antioxidant system for powdered nutritional products |
WO1994021231A1 (en) * | 1993-03-22 | 1994-09-29 | Betatene Limited | Therapeutic agent for the treatment of melanomas |
EP0692934A4 (de) * | 1993-04-01 | 1997-11-26 | Kalamazoo Holdings Inc | Fettlösliche antioxidant lösungen mit catechin aus grünem tee |
US5955126A (en) * | 1993-09-21 | 1999-09-21 | Viskase Corporation | Self-coloring food casing |
ATE229754T1 (de) * | 1996-03-07 | 2003-01-15 | Nestle Sa | Verfahren zur herstellung von karotenoide enthaltende früchten und gemüsen |
FR2745977B1 (fr) * | 1996-03-12 | 1998-05-29 | Procede de traitement de fruits et legumes | |
JP3218351B2 (ja) * | 1996-04-03 | 2001-10-15 | 三栄源エフ・エフ・アイ株式会社 | 水溶性色素安定化食品 |
US5871574A (en) * | 1997-07-01 | 1999-02-16 | Nippon Del Monte Corporation | Method for collecting tomato pigment and its application |
US6007856A (en) * | 1997-08-08 | 1999-12-28 | The Procter & Gamble Company | Oil-in-water dispersions of β-carotene and other carotenoids stable against oxidation prepared from water-dispersible beadlets having high concentrations of carotenoid |
US6444249B1 (en) | 1997-09-27 | 2002-09-03 | General Mills, Inc. | Stabilized annatto-caramel food colorant |
US6187297B1 (en) | 1999-03-12 | 2001-02-13 | Altai Cosmetics Ltd. | Composition including sea buckthorn oil extract and antioxidant and / or a UV filter |
US20030104090A1 (en) * | 2000-05-05 | 2003-06-05 | Levy Pedro E. | Supplements containing annatto extracts and carotenoids and methods for using the same |
US20030039724A1 (en) * | 2001-04-10 | 2003-02-27 | Ducharme Paul E. | Self-coloring red smoked casing |
EP1461058A2 (de) * | 2001-12-04 | 2004-09-29 | Pedro E. Levy | Zusätze mit annattoextrakten und carotinoiden sowie verfahren zur verwendung davon |
US6811801B2 (en) * | 2001-12-12 | 2004-11-02 | Abbott Laboratories | Methods and compositions for brightening the color of thermally processed nutritionals |
CN1297609C (zh) * | 2002-02-03 | 2007-01-31 | 高宾生 | 从万寿菊中提取的金盏花色素及其提取方法 |
US20030147972A1 (en) * | 2002-02-05 | 2003-08-07 | Christopher W. Denver | Method and composition for diminishing loss of color in flavors and fragrances |
US20040009266A1 (en) * | 2002-07-12 | 2004-01-15 | Violi Laureen S. | Colored multi-layer food product and kit |
US8420141B2 (en) * | 2002-07-30 | 2013-04-16 | Pepsico, Inc. | Prevention of synthetic color fading in beverages using botanically derived color stabilizers |
EP1617724B1 (de) * | 2003-04-10 | 2014-08-20 | Barrie Tan | Annattoextrakt-zusammensetzungen, die tocotrienole und tocopherole enthalten sowie deren verwendung |
US7110827B2 (en) * | 2003-04-25 | 2006-09-19 | Medtronic, Inc. | Electrical connectors for medical lead having weld-less wiring connection |
US7332178B2 (en) | 2003-04-25 | 2008-02-19 | Abbott Laboratories | Stable nutritional powder containing ascorbyl palmitate |
US7074990B2 (en) * | 2003-06-27 | 2006-07-11 | Agricultural Research Organization, The Volcani Center | Carotenoids rich paprika cultivars |
JP4526244B2 (ja) | 2003-06-30 | 2010-08-18 | ブラザー工業株式会社 | インクジェットヘッド及びインクジェットプリンタ並びにインクジェットヘッドの製造方法 |
US20080160084A1 (en) * | 2004-12-22 | 2008-07-03 | Colarome, Inc. | Natural Water-Insoluble Encapsulation Compositions and Processes for Preparing Same |
ITRM20070651A1 (it) * | 2007-12-17 | 2009-06-18 | Alma Mater Studiorum Uni Di Bologna | Procedimento per ottenere estratti acquosi a base di carotenoidi e estratti ottenuti. |
EP2192160B1 (de) * | 2008-12-01 | 2016-08-17 | Aquanova Ag | Micellar integrierter Oxidationsschutz für natürliche Farbstoffe |
JP6474729B2 (ja) | 2012-12-19 | 2019-02-27 | ノーバス・インターナショナル・インコーポレイテッドNovus International,Inc. | キサントフィル組成物および使用方法 |
CN114163836B (zh) * | 2021-11-22 | 2023-07-28 | 河南中大恒源生物科技股份有限公司 | 一种耐酸性胭脂树橙及其制备方法与应用 |
Family Cites Families (18)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2454749A (en) * | 1945-03-16 | 1948-11-23 | Upjohn Co | Lower alkyl esters of ascorbic acid |
US2454747A (en) * | 1945-04-16 | 1948-11-23 | Upjohn Co | Mixed alkyl esters of ascorbic acid |
US2454748A (en) * | 1945-08-02 | 1948-11-23 | Upjohn Co | Ascorbic acid tetraester preparation |
US3110598A (en) * | 1959-09-08 | 1963-11-12 | Hoffmann La Roche | Process of making a carotenoid preparation |
US3316101A (en) * | 1965-08-03 | 1967-04-25 | Hoffmann La Roche | Stabilizing carotenoid compositions |
US3455838A (en) * | 1966-04-22 | 1969-07-15 | Nat Starch Chem Corp | Method of encapsulating water-insoluble substances and product thereof |
US3886294A (en) * | 1973-03-12 | 1975-05-27 | Hoffmann La Roche | Carotenoid coloring compositions and preparation thereof |
US4315947A (en) * | 1980-02-28 | 1982-02-16 | Kalsec, Inc. | Liquid seasoning compositions II |
US4283429A (en) * | 1980-02-28 | 1981-08-11 | Kalsec, Inc. | Liquid seasoning compositions I |
US4285981A (en) * | 1980-02-28 | 1981-08-25 | Kalsec, Inc. | Liquid seasoning compositions III |
US4316917A (en) * | 1980-04-21 | 1982-02-23 | Hoffman-La Roche Inc. | Stable carotenoid solutions |
US4343823A (en) * | 1981-04-03 | 1982-08-10 | Kalsec, Inc. | Liquid seasoning compositions IV |
DE3119383A1 (de) * | 1981-05-15 | 1982-12-02 | Basf Ag, 6700 Ludwigshafen | Verfahren zur herstellung von feinverteilten, pulverfoermigen carotinodpraeparaten |
US4504499A (en) * | 1983-04-25 | 1985-03-12 | Basf Wyandotte Corporation | Heat-stabilized, carotenoid-colored edible oils |
CA1297718C (en) * | 1985-12-20 | 1992-03-24 | Paul H. Todd, Jr. | Herb flavoring and/or antioxidant composition and process |
US4877635A (en) * | 1985-12-20 | 1989-10-31 | Kalamazoo Holdings, Inc. | Herb flavoring and/or antioxidant composition and process |
DE3610191A1 (de) * | 1986-03-26 | 1987-10-01 | Basf Ag | Verfahren zur herstellung von feinteiligen, wasserdispergierbaren carotinoid-praeparationen |
DE3702030A1 (de) * | 1987-01-24 | 1988-08-04 | Basf Ag | Pulverfoermige, wasserdispergierbare carotinoid-zubereitungen und verfahren zu ihrer herstellung |
-
1990
- 1990-05-16 US US07/525,342 patent/US5079016A/en not_active Expired - Lifetime
-
1991
- 1991-05-14 WO PCT/US1991/003344 patent/WO1991018058A1/en active IP Right Grant
- 1991-05-14 AT AT91910477T patent/ATE109817T1/de not_active IP Right Cessation
- 1991-05-14 EP EP91910477A patent/EP0530298B1/de not_active Expired - Lifetime
- 1991-05-14 JP JP91510202A patent/JPH05507111A/ja active Pending
- 1991-05-14 DE DE69103414T patent/DE69103414T2/de not_active Expired - Fee Related
- 1991-05-15 CA CA002042669A patent/CA2042669A1/en not_active Abandoned
Also Published As
Publication number | Publication date |
---|---|
DE69103414D1 (de) | 1994-09-15 |
US5079016A (en) | 1992-01-07 |
EP0530298A1 (de) | 1993-03-10 |
WO1991018058A1 (en) | 1991-11-28 |
CA2042669A1 (en) | 1991-11-17 |
EP0530298B1 (de) | 1994-08-10 |
DE69103414T2 (de) | 1994-12-01 |
JPH05507111A (ja) | 1993-10-14 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |