|
US5158796A
(en)
*
|
1986-02-20 |
1992-10-27 |
The Procter & Gamble Company |
Polyol fatty acid polyester compositions with improved taste
|
|
DE3788443T2
(de)
|
1986-02-20 |
1994-04-28 |
Procter & Gamble |
Kalorienarme Fettprodukte, die die laxierenden Nebeneffekte ausschliessen.
|
|
US4940601A
(en)
*
|
1987-05-06 |
1990-07-10 |
The Procter & Gamble Company |
Sucrose fatty acid ester compositions and shortenings and margarines made therefrom
|
|
US4960602A
(en)
*
|
1987-05-06 |
1990-10-02 |
The Procter & Gamble Company |
Food or beverage compositions with altered flavored display
|
|
US5021256A
(en)
*
|
1987-05-06 |
1991-06-04 |
The Procter & Gamble Company |
Shortening compositions containing polyol polyesters
|
|
US4968791A
(en)
*
|
1987-07-23 |
1990-11-06 |
Lever Brothers Company |
Process for the preparation of polyol fatty acid esters
|
|
JPS63264918A
(ja)
*
|
1988-04-08 |
1988-11-01 |
Toho Rayon Co Ltd |
炭素繊維の製造法
|
|
EP0384508B1
(de)
*
|
1989-02-24 |
1994-05-04 |
Unilever N.V. |
Verwendung einer Back- und Bratfettzusammensetzung
|
|
DE69008576T2
(de)
*
|
1989-02-24 |
1994-09-01 |
Unilever Nv |
Verwendung einer Back- und Bratfettzusammensetzung.
|
|
US6077556A
(en)
*
|
1989-04-10 |
2000-06-20 |
The Procter & Gamble Company |
Solid, nondigestible, fat-like compounds
|
|
US5306514A
(en)
*
|
1990-04-26 |
1994-04-26 |
The Procter & Gamble Company |
Solid, nondigestible, fat-like compounds and food compositions containing same
|
|
US5306515A
(en)
*
|
1990-04-26 |
1994-04-26 |
The Procter & Gamble Company |
Reduced calorie pourable shortening, cooking oils, salad oils or like compositions
|
|
US5306516A
(en)
*
|
1990-04-26 |
1994-04-26 |
The Procter & Gamble Company |
Shortening compositions containing polyol fatty acid polyesters
|
|
ATE119745T1
(de)
*
|
1990-04-26 |
1995-04-15 |
Procter & Gamble |
Fetthaltige nahrungsmittel mit niedrigem feuchtigkeitsgehalt wie kartoffelchips mit verringerter wachsstruktur und verbesserter geschmackzusammenstellung.
|
|
US5085884A
(en)
*
|
1990-04-26 |
1992-02-04 |
The Procter & Gamble Company |
Reduced calorie potato chips and other low moisture fat-containing foods having less waxiness and improved flavor display
|
|
ATE147587T1
(de)
*
|
1990-07-20 |
1997-02-15 |
Unilever Nv |
Essbare, fett enthaltende zusammensetzung
|
|
US5294451A
(en)
*
|
1991-03-29 |
1994-03-15 |
Curtice-Burns, Inc. |
Fat substitute compositions having reduced laxative effects
|
|
CA2116670C
(en)
*
|
1991-09-03 |
1997-11-25 |
Magda El-Nokaly |
Use of hydrophobic silica to control or prevent passive oil loss
|
|
DK0666710T3
(da)
*
|
1992-10-30 |
1997-10-06 |
Procter & Gamble |
Ufordøjelige fedtstofsammensætninger indeholdende fast polyolpolyesterpolymer til styring af passivt olietab
|
|
CA2145999C
(en)
*
|
1992-10-30 |
1999-01-19 |
Robert William Johnston |
Nondigestible fat compositions containing cocrystallized blend of polyol polester hardstock and crystal modifier as a passive oil loss control agent
|
|
DE69310531T2
(de)
|
1992-10-30 |
1997-12-18 |
Procter & Gamble |
Unverdauliche, feste polyglycerinester-partikel enthaltende fettzusammensetzungen mit passiver ölverlustkontrolle
|
|
US5422131A
(en)
*
|
1992-10-30 |
1995-06-06 |
The Procter & Gamble Company |
Nondigestible fat compositions containing relatively small nondigestible solid particles for passive oil loss control
|
|
US5490995A
(en)
*
|
1992-10-30 |
1996-02-13 |
The Procter & Gamble Company |
Solid nondigestible polyol polyesters containing esterified hydroxy fatty acids such as esterified ricinoleic acid
|
|
AU681867B2
(en)
*
|
1992-10-30 |
1997-09-11 |
Procter & Gamble Company, The |
Nondigestible fat compositions containing diversely esterified polyol polyesters for passive oil loss control
|
|
US5440027A
(en)
*
|
1993-10-05 |
1995-08-08 |
Kraft General Foods, Inc. |
Method for preparing saccharide fatty acid polyesters by transesterification
|
|
US5424420A
(en)
*
|
1993-10-05 |
1995-06-13 |
Kraft Foods, Inc. |
Method for preparing saccharide polyesters by transesterification
|
|
US5518754A
(en)
*
|
1994-08-19 |
1996-05-21 |
Kraft Foods, Inc. |
Chocolate products with sucrose fatty acid polyester fat substitutes
|
|
FR2726434A1
(fr)
*
|
1994-11-04 |
1996-05-10 |
Gist Brocades France Sa |
Agent anti-cloquage pour la fabrication de pains
|
|
US5681948A
(en)
*
|
1995-03-06 |
1997-10-28 |
Kraft Foods, Inc. |
Two-stage method for preparing polyol fatty acid polyesters
|
|
US5596085A
(en)
*
|
1995-04-11 |
1997-01-21 |
Kraft Foods, Inc. |
Method for preparing polyol fatty acid polyesters by transesterification
|
|
US5532019A
(en)
*
|
1995-06-05 |
1996-07-02 |
Kraft Foods, Inc. |
Process for making stable emulsified dressings with polyol fatty acid polyesters
|
|
GB9911437D0
(en)
|
1999-05-17 |
1999-07-14 |
Unilever Plc |
Fabric softening compositions
|
|
JP2003512343A
(ja)
|
1999-10-15 |
2003-04-02 |
ダニスコ カルター アメリカ,インコーポレイテッド |
脂肪酸によるソルビトールの直接エステル化方法
|
|
GB9930437D0
(en)
*
|
1999-12-22 |
2000-02-16 |
Unilever Plc |
Fabric softening compositions and compounds
|
|
US20110269663A1
(en)
|
2009-01-06 |
2011-11-03 |
Elizabeth Ann Clowes |
Fabric conditioners
|
|
ES2531835T3
(es)
|
2009-10-07 |
2015-03-20 |
Unilever N.V. |
Acondicionadores para tejidos
|
|
CN102844422B
(zh)
|
2010-04-22 |
2016-01-20 |
荷兰联合利华有限公司 |
涉及织物调理剂的改进
|
|
CN103154220B
(zh)
|
2010-10-22 |
2015-11-25 |
荷兰联合利华有限公司 |
与洗衣产品有关的改进
|
|
PH12013500700A1
(en)
|
2010-10-22 |
2013-05-20 |
Unilever Ip Holdings B V |
Improvements relating to fabric conditioners
|
|
EP2646533B2
(de)
|
2010-12-03 |
2023-07-05 |
Unilever IP Holdings B.V. |
Wäscheweichspüler
|
|
CN103380205B
(zh)
|
2010-12-03 |
2015-11-25 |
荷兰联合利华有限公司 |
织物调理剂
|
|
BR112013013372A2
(pt)
|
2010-12-03 |
2016-09-06 |
Unilever Nv |
processo de preparação de composição aquosa condicionadora de tecidos e composição aquosa condicionadora de tecidos
|
|
BR112014004266A2
(pt)
|
2011-08-25 |
2017-03-21 |
Unilever Nv |
composição líquida de condicionador de tecido, método para melhorar a viscosidade de um condicionador líquido de tecido e processo para condicionamento de tecidos
|
|
WO2013029904A1
(en)
|
2011-09-01 |
2013-03-07 |
Unilever Plc |
Improvements relating to fabric conditioners
|
|
CN103987829B
(zh)
|
2011-12-16 |
2017-04-26 |
荷兰联合利华有限公司 |
有关织物处理组合物的改进
|
|
WO2013087548A2
(en)
|
2011-12-16 |
2013-06-20 |
Unilever Plc |
Improvements relating to laundry compositions
|
|
EP2791303B1
(de)
|
2011-12-16 |
2016-02-03 |
Unilever PLC, a company registered in England and Wales under company no. 41424 |
Textilbehandlung
|
|
BR112014013663A2
(pt)
|
2011-12-16 |
2017-06-13 |
Unilever Nv |
uso de uma partícula
|
|
EP2791305A1
(de)
|
2011-12-16 |
2014-10-22 |
Unilever PLC, a company registered in England and Wales under company no. 41424 |
Textilbehandlung
|
|
CN103987828A
(zh)
|
2011-12-16 |
2014-08-13 |
荷兰联合利华有限公司 |
织物处理
|
|
WO2013107583A1
(en)
|
2012-01-19 |
2013-07-25 |
Unilever Plc |
Fabric treatment method and composition
|
|
CN104220577B
(zh)
|
2012-04-17 |
2017-12-08 |
荷兰联合利华有限公司 |
涉及织物调理剂的改进
|
|
WO2013189661A1
(en)
|
2012-06-21 |
2013-12-27 |
Unilever Plc |
Improvements relating to fabric conditioners
|
|
WO2014085486A2
(en)
|
2012-11-30 |
2014-06-05 |
Waters Technologies Corporation |
Methods and apparatus for the analysis of vitamin d metabolites
|
|
TR201815223T4
(tr)
|
2014-12-15 |
2018-11-21 |
Unilever Nv |
Dökülebilir sıvı kumaş yumuşatma bileşimleri.
|
|
BR112018011971B1
(pt)
|
2015-12-15 |
2022-06-07 |
Unilever Ip Holdings B.V. |
Composição condicionadora de tecidos e método para aprimorar a estabilidade de uma composição condicionadora de tecidos
|
|
WO2017100992A1
(en)
|
2015-12-15 |
2017-06-22 |
Rhodia Operations |
Compositions comprising quat and polysaccharides
|
|
WO2017107819A1
(en)
|
2015-12-22 |
2017-06-29 |
Rhodia Operations |
Compositions comprising quat and polysaccharides
|
|
JP2020129989A
(ja)
*
|
2019-02-14 |
2020-08-31 |
第一工業製薬株式会社 |
食品用油脂組成物、チョコレート製品及びファットブルーム防止剤
|
|
WO2021156213A1
(en)
|
2020-02-04 |
2021-08-12 |
Clariant International Ltd |
Lipid nanoparticles for delayed delivery of fragrance with enhanced water solubility, their preparation and use
|
|
EP3677244A3
(de)
|
2020-02-04 |
2020-11-18 |
Clariant International Ltd |
Zusammensetzungen mit multilamellaren vesikeln
|
|
WO2021175583A1
(en)
|
2020-03-06 |
2021-09-10 |
Clariant International Ltd |
Lipid nanoparticles comprising a fragrance
|