AT350010B - PROCESS FOR THE ENZYMATIC ISOMERIZATION OF GLUCOSE INTO FRUCTOSE - Google Patents
PROCESS FOR THE ENZYMATIC ISOMERIZATION OF GLUCOSE INTO FRUCTOSEInfo
- Publication number
- AT350010B AT350010B AT298074A AT298074A AT350010B AT 350010 B AT350010 B AT 350010B AT 298074 A AT298074 A AT 298074A AT 298074 A AT298074 A AT 298074A AT 350010 B AT350010 B AT 350010B
- Authority
- AT
- Austria
- Prior art keywords
- fructose
- glucose
- enzymatic isomerization
- isomerization
- enzymatic
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/90—Isomerases (5.)
- C12N9/92—Glucose isomerase (5.3.1.5; 5.3.1.9; 5.3.1.18)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/24—Preparation of compounds containing saccharide radicals produced by the action of an isomerase, e.g. fructose
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Zoology (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Biomedical Technology (AREA)
- Molecular Biology (AREA)
- Medicinal Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Enzymes And Modification Thereof (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7312864A FR2225514B1 (en) | 1973-04-10 | 1973-04-10 |
Publications (2)
Publication Number | Publication Date |
---|---|
ATA298074A ATA298074A (en) | 1978-09-15 |
AT350010B true AT350010B (en) | 1979-05-10 |
Family
ID=9117694
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT298074A AT350010B (en) | 1973-04-10 | 1974-04-09 | PROCESS FOR THE ENZYMATIC ISOMERIZATION OF GLUCOSE INTO FRUCTOSE |
Country Status (9)
Country | Link |
---|---|
AT (1) | AT350010B (en) |
BE (1) | BE813554A (en) |
CH (1) | CH590336A5 (en) |
DE (1) | DE2417642C3 (en) |
ES (1) | ES425149A1 (en) |
FR (1) | FR2225514B1 (en) |
GB (1) | GB1471062A (en) |
IT (1) | IT1005611B (en) |
NL (1) | NL176086C (en) |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2473550A1 (en) * | 1979-11-29 | 1981-07-17 | Inst Microbiologia | Glucose isomerase prepn. by fermentation - using Streptomyces N 1339 and isomerising in presence of cobalt and magnesium ions |
CN101981200A (en) | 2008-03-27 | 2011-02-23 | 诺维信公司 | Producing fermentation product from lignocellulose-containing material |
US20110165617A1 (en) | 2008-09-30 | 2011-07-07 | Novozymes North America, Inc. | Enzymatic Hydrolysis Of Pretreated Lignocellulose-Containing Material With Distillers Dried Grains |
US20120028299A1 (en) | 2008-12-30 | 2012-02-02 | Novozymes North America, Inc. | Enzymatic Hydrolysis Of Pretreated Lignocellulose-Containing Material With Dissolved Air Flotation Sludge |
WO2011080155A2 (en) | 2009-12-21 | 2011-07-07 | Novozymes A/S | Method for producing fermentation products from lignocellulose-containing material |
WO2011123505A1 (en) | 2010-03-30 | 2011-10-06 | Novozymes North America, Inc. | Processes of producing a fermentation product |
DK2591119T4 (en) | 2010-07-07 | 2022-12-12 | Novozymes North America Inc | Fermentation process |
WO2017205337A1 (en) | 2016-05-23 | 2017-11-30 | Dupont Nutrition Biosciences Aps | Baking process and a method thereof |
-
1973
- 1973-04-10 FR FR7312864A patent/FR2225514B1/fr not_active Expired
-
1974
- 1974-04-09 AT AT298074A patent/AT350010B/en not_active IP Right Cessation
- 1974-04-09 IT IT9399/74A patent/IT1005611B/en active
- 1974-04-09 NL NLAANVRAGE7404803,A patent/NL176086C/en not_active IP Right Cessation
- 1974-04-09 ES ES425149A patent/ES425149A1/en not_active Expired
- 1974-04-10 DE DE2417642A patent/DE2417642C3/en not_active Expired
- 1974-04-10 CH CH501074A patent/CH590336A5/xx not_active IP Right Cessation
- 1974-04-10 BE BE143061A patent/BE813554A/en not_active IP Right Cessation
- 1974-04-10 GB GB1598074A patent/GB1471062A/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
DE2417642A1 (en) | 1974-11-07 |
FR2225514B1 (en) | 1975-12-26 |
GB1471062A (en) | 1977-04-21 |
DE2417642B2 (en) | 1979-08-09 |
FR2225514A1 (en) | 1974-11-08 |
CH590336A5 (en) | 1977-08-15 |
DE2417642C3 (en) | 1980-04-10 |
NL176086B (en) | 1984-09-17 |
IT1005611B (en) | 1976-09-30 |
NL176086C (en) | 1985-02-18 |
ATA298074A (en) | 1978-09-15 |
BE813554A (en) | 1974-10-10 |
ES425149A1 (en) | 1976-12-01 |
NL7404803A (en) | 1974-10-14 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ELJ | Ceased due to non-payment of the annual fee | ||
ELJ | Ceased due to non-payment of the annual fee |