AT277737B - Verfahren zur Herstellung von gekochten und entwässerten Kartoffeln - Google Patents
Verfahren zur Herstellung von gekochten und entwässerten KartoffelnInfo
- Publication number
- AT277737B AT277737B AT286167A AT286167A AT277737B AT 277737 B AT277737 B AT 277737B AT 286167 A AT286167 A AT 286167A AT 286167 A AT286167 A AT 286167A AT 277737 B AT277737 B AT 277737B
- Authority
- AT
- Austria
- Prior art keywords
- potatoes
- boiled
- drained
- production
- drained potatoes
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/15—Unshaped dry products, e.g. powders, flakes, granules or agglomerates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/25—Agglomeration or granulation by extrusion or by pressing, e.g. through small holes, through sieves or between surfaces
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CH437966A CH456325A (fr) | 1966-03-25 | 1966-03-25 | Procédé de fabrication de pommes de terre cuites déshydratées |
Publications (1)
Publication Number | Publication Date |
---|---|
AT277737B true AT277737B (de) | 1970-01-12 |
Family
ID=4275009
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT286167A AT277737B (de) | 1966-03-25 | 1967-03-23 | Verfahren zur Herstellung von gekochten und entwässerten Kartoffeln |
Country Status (6)
Country | Link |
---|---|
AT (1) | AT277737B (de) |
BE (1) | BE695249A (de) |
CH (1) | CH456325A (de) |
DE (1) | DE1692728A1 (de) |
ES (1) | ES338453A1 (de) |
NL (1) | NL6704175A (de) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US7074450B1 (en) | 2002-09-17 | 2006-07-11 | Basic American, Inc. | Dehydrated mash potato product and process |
-
1966
- 1966-03-25 CH CH437966A patent/CH456325A/fr unknown
-
1967
- 1967-03-07 DE DE19671692728 patent/DE1692728A1/de active Pending
- 1967-03-09 BE BE695249D patent/BE695249A/xx unknown
- 1967-03-21 NL NL6704175A patent/NL6704175A/xx unknown
- 1967-03-23 AT AT286167A patent/AT277737B/de not_active IP Right Cessation
- 1967-03-25 ES ES338453A patent/ES338453A1/es not_active Expired
Also Published As
Publication number | Publication date |
---|---|
BE695249A (de) | 1967-09-11 |
NL6704175A (de) | 1967-09-26 |
DE1692728A1 (de) | 1972-03-16 |
ES338453A1 (es) | 1968-04-01 |
CH456325A (fr) | 1968-07-15 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ELJ | Ceased due to non-payment of the annual fee |