AR248335A1 - Producto alimenticio, listo para ser ingerido, con bajo contenido de grasa. - Google Patents
Producto alimenticio, listo para ser ingerido, con bajo contenido de grasa.Info
- Publication number
- AR248335A1 AR248335A1 AR93325218A AR32521893A AR248335A1 AR 248335 A1 AR248335 A1 AR 248335A1 AR 93325218 A AR93325218 A AR 93325218A AR 32521893 A AR32521893 A AR 32521893A AR 248335 A1 AR248335 A1 AR 248335A1
- Authority
- AR
- Argentina
- Prior art keywords
- ready
- food item
- fat
- reduced
- eat food
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/126—Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Grain Derivatives (AREA)
- General Preparation And Processing Of Foods (AREA)
Abstract
PRODUCTO ALIMENTICIO LISTO PARA SER INGERIDO CON BAJO CONTENIDO DE GRASA, QUE COMPRENDE UN COMPONENTE CEREAL, UN COMPONENTE DE COMPOSICION DE FIBRA DIETETICA SOLUBLE EN AGUA, Y UN COMPONENTE DE UN AGENTE AGLUTINANTE DONDE SE UTILIZA UNA CANTIDAD SUFICIENTE DE CADA UNO DE LOS COMPONENTES PARA FORMAR DICHO ARTICULO ALIMENTICIO.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US07/901,441 US5275830A (en) | 1992-06-19 | 1992-06-19 | Reduced-fat, ready-to-eat food item |
Publications (1)
Publication Number | Publication Date |
---|---|
AR248335A1 true AR248335A1 (es) | 1995-08-18 |
Family
ID=25414201
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AR93325218A AR248335A1 (es) | 1992-06-19 | 1993-06-21 | Producto alimenticio, listo para ser ingerido, con bajo contenido de grasa. |
Country Status (6)
Country | Link |
---|---|
US (1) | US5275830A (es) |
EP (1) | EP0647101A1 (es) |
AR (1) | AR248335A1 (es) |
CA (1) | CA2138555A1 (es) |
MX (1) | MX9303688A (es) |
WO (1) | WO1994000025A1 (es) |
Families Citing this family (37)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1994028743A1 (en) * | 1993-06-14 | 1994-12-22 | Alko Ltd. | FOOD PRODUCTS CONTAINING β-GLUCAN ENRICHED FIBER |
US5492710A (en) * | 1994-02-22 | 1996-02-20 | Nabisco, Inc. | Fat free or low fat cookie production |
GB9407104D0 (en) * | 1994-04-11 | 1994-06-01 | Dalgety Plc | Process for the preparation of food ingredients |
US5514399A (en) * | 1994-06-27 | 1996-05-07 | Nabisco, Inc. | Method of applying particulates to baked goods and snacks |
WO1996001059A1 (en) * | 1994-07-01 | 1996-01-18 | The Quaker Oats Company | Time-released food energy source |
IT1271053B (it) * | 1994-11-03 | 1997-05-26 | Biscotto a base di fiocchi di cereali e metodo per la sua produzione. | |
US5698252A (en) * | 1995-05-31 | 1997-12-16 | Nabisco Technology Company | Topical application of particulates for production of reduced fat, low fat, and no-fat baked goods and snacks |
US5804235A (en) * | 1996-12-26 | 1998-09-08 | Altschul Randice L | Edible toy figures constructed of breakfast cereal |
AU7718798A (en) * | 1997-05-30 | 1998-12-30 | Kellogg Company | Creatine containing cereal-based food product, processes for making these, and uses thereof |
US6139884A (en) | 1997-10-16 | 2000-10-31 | Shifferaw; Tessema Dosho | High energy snack food product and process of manufacture |
US6149965A (en) * | 1998-01-12 | 2000-11-21 | General Mills, Inc. | Cereal products with inulin and methods of preparation |
GB9901153D0 (en) * | 1999-01-19 | 1999-03-10 | Quaker Oats Co | Manufacture of granola and snack-food products |
DE19913370A1 (de) * | 1999-03-24 | 2000-10-05 | Vitafood Ag St Gallen | Fruchtschnitte |
US6685976B2 (en) | 2000-01-19 | 2004-02-03 | The Quaker Oats Company | Modified oat and corn grit products and method |
US6387436B1 (en) * | 2000-03-31 | 2002-05-14 | The Quaker Oats Company | Granola-type food product and method |
GB0022719D0 (en) * | 2000-09-15 | 2000-11-01 | Mars Uk Ltd | Food product |
US6531178B2 (en) * | 2000-12-08 | 2003-03-11 | Quaker Oats/Rhone-Poulenc Partnership | β-glucan process, additive and food product |
US20030087004A1 (en) * | 2001-07-20 | 2003-05-08 | Kemeny Emanuel S. | Sweet and savory food bars for meal-equivalent nutrition segments |
KR20030064199A (ko) * | 2002-01-24 | 2003-07-31 | (주)성우엔비테크 | 뚜껑이 구비된 종이컵 |
US20040109922A1 (en) * | 2002-08-21 | 2004-06-10 | Thai Huy Lam | Fruit sponge |
US8602774B2 (en) * | 2002-12-04 | 2013-12-10 | Bryan Wasylucha | Process of tooth whitening and apparatus therefor |
US20070031569A1 (en) * | 2003-10-20 | 2007-02-08 | Z Trim Holdings, Inc. | Snack foods comprising emulsified liquid shortening compositions |
US20050287284A1 (en) * | 2004-06-28 | 2005-12-29 | Shukla Triveni P | Processed meats comprising dietary fiber gel |
US20060088639A1 (en) * | 2004-10-25 | 2006-04-27 | Lewis Karen M | Food additive, baked food composition and method for lowering blood cholesterol |
US20090214718A1 (en) * | 2005-06-17 | 2009-08-27 | Henry H Ottens Manufacturing Company, Inc | Fiber Fortified Cereals, Cereal Bars and Snacks and Methods for Making |
TW200729300A (en) * | 2005-11-30 | 2007-08-01 | Nuflare Technology Inc | Film-forming method and film-forming equipment |
US20070178204A1 (en) * | 2006-02-02 | 2007-08-02 | Savul Shahnaz B | Method for making a cold formed segmented food product |
CN101500431B (zh) * | 2006-08-02 | 2012-10-10 | 宝洁公司 | 低脂肪小吃组合物 |
US20100068334A1 (en) * | 2008-09-12 | 2010-03-18 | Damon Randolph Race | Medicinal Food and Beverage Compositions and Related Methods for Managing Acne in Humans |
US9326538B2 (en) | 2010-04-07 | 2016-05-03 | Kraft Foods Group Brands Llc | Intermediate moisture bar using a dairy-based binder |
US9232807B2 (en) | 2011-09-30 | 2016-01-12 | Kraft Foods Group Brands Llc | Dairy-based foods having high levels of lactose |
US8541044B1 (en) | 2012-03-29 | 2013-09-24 | General Mills, Inc. | No bake granola product and methods of preparation |
PL2983513T3 (pl) | 2013-03-15 | 2020-06-29 | Pepsico, Inc. | Sposób zapewnienia właściwości zwilżania i smarowania jadalnych tłuszczów z użyciem emulgatorów lub lecytyn o niskich hlb |
US11297842B2 (en) | 2016-06-05 | 2022-04-12 | Mondelez Europe Gmbh | Baked savory food composition comprising shredded root vegetable and method of making the same |
USD864516S1 (en) | 2018-05-14 | 2019-10-29 | Intercontinental Great Brands Llc | Thin food cluster |
US20200221741A1 (en) * | 2019-01-11 | 2020-07-16 | The Quaker Oats Company | Food products with reduced rag:sag ratio |
WO2021064728A2 (en) | 2019-10-04 | 2021-04-08 | Torr Bar Ltd. | Snack bar |
Family Cites Families (18)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4055669A (en) * | 1973-06-04 | 1977-10-25 | Sunmark, Inc. | Food bar and process of preparing same |
US3876811A (en) * | 1973-07-09 | 1975-04-08 | Quaker Oats Co | Ready-to-eat cereal |
US4039688A (en) * | 1976-02-02 | 1977-08-02 | The Quaker Oats Company | Centerfilled food bar |
US4152463A (en) * | 1976-08-02 | 1979-05-01 | The Quaker Oats Company | Highly nutritious, protein and vitamin enriched food bar |
US4018901A (en) * | 1976-08-02 | 1977-04-19 | The Quaker Oats Company | Stabilized high protein food bar |
US4038423A (en) * | 1976-08-02 | 1977-07-26 | The Quaker Oats Company | Food bar |
US4451488A (en) * | 1981-06-22 | 1984-05-29 | The Quaker Oats Company | Food bar |
US4497840A (en) * | 1981-06-29 | 1985-02-05 | The Quaker Oats Company | Cereal foods made from oats and method of making |
US4496606A (en) * | 1983-04-29 | 1985-01-29 | Nabisco Brands, Inc. | Guar gum food bar |
US4565702A (en) * | 1984-06-04 | 1986-01-21 | Warner-Lambert Company | Dietary fiber food products and method of manufacture |
EP0178074A1 (en) * | 1984-09-17 | 1986-04-16 | Frito-Lay, Inc. | Multi-textured food products |
US4913919A (en) * | 1986-11-18 | 1990-04-03 | Frito-Lay, Inc. | Coating composition for comestible products |
JPH022322A (ja) * | 1988-01-22 | 1990-01-08 | Takeda Chem Ind Ltd | 造形食品およびその製造法 |
US5151283A (en) * | 1989-03-29 | 1992-09-29 | General Mills, Inc. | High soluble fiber barley expanded cereal and method of preparation |
US5024996A (en) * | 1989-12-05 | 1991-06-18 | General Mills, Inc. | R-T-E cereal with soluble fibers |
US4996063A (en) * | 1989-06-30 | 1991-02-26 | The United States Of America, As Represented By The Secretary Of Agriculture | Method for making a soluble dietary fiber composition from oats |
CA2074508A1 (en) * | 1990-12-05 | 1992-06-06 | George E. Inglett | Soluble dietary fiber compositions and method of preparation |
FR2673812B1 (fr) * | 1991-03-13 | 1994-04-01 | Roussel Uclaf | Nouvelles compositions destinees a etre utilisees en dietetique et en therapeutique et renfermant une combinaison particuliere de glucides et leurs applications. |
-
1992
- 1992-06-19 US US07/901,441 patent/US5275830A/en not_active Expired - Lifetime
-
1993
- 1993-06-17 WO PCT/US1993/005801 patent/WO1994000025A1/en not_active Application Discontinuation
- 1993-06-17 EP EP93915386A patent/EP0647101A1/en not_active Withdrawn
- 1993-06-17 CA CA002138555A patent/CA2138555A1/en not_active Abandoned
- 1993-06-18 MX MX9303688A patent/MX9303688A/es unknown
- 1993-06-21 AR AR93325218A patent/AR248335A1/es active
Also Published As
Publication number | Publication date |
---|---|
MX9303688A (es) | 1994-05-31 |
EP0647101A1 (en) | 1995-04-12 |
CA2138555A1 (en) | 1994-01-06 |
WO1994000025A1 (en) | 1994-01-06 |
US5275830A (en) | 1994-01-04 |
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