AR095027A1 - VARIANTES DE a-AMILASA - Google Patents
VARIANTES DE a-AMILASAInfo
- Publication number
- AR095027A1 AR095027A1 ARP140100725A ARP140100725A AR095027A1 AR 095027 A1 AR095027 A1 AR 095027A1 AR P140100725 A ARP140100725 A AR P140100725A AR P140100725 A ARP140100725 A AR P140100725A AR 095027 A1 AR095027 A1 AR 095027A1
- Authority
- AR
- Argentina
- Prior art keywords
- variant
- polypeptide
- amylase
- seq
- amino acid
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D8/00—Methods for preparing or baking dough
- A21D8/02—Methods for preparing dough; Treating dough prior to baking
- A21D8/04—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes
- A21D8/042—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes with enzymes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
- C12N9/2411—Amylases
- C12N9/2414—Alpha-amylase (3.2.1.1.)
- C12N9/2417—Alpha-amylase (3.2.1.1.) from microbiological source
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01001—Alpha-amylase (3.2.1.1)
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Microbiology (AREA)
- Molecular Biology (AREA)
- Biotechnology (AREA)
- Organic Chemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Genetics & Genomics (AREA)
- Biomedical Technology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Food Science & Technology (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Enzymes And Modification Thereof (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Abstract
Un polipéptido variante que tiene actividad a-amilasa, en donde la variante tiene una secuencia de aminoácidos la cual, cuando se alinea con la a-amilasa que comprende la secuencia indicada en SEQ ID Nº 2, comprende al menos una sustitución de un residuo de aminoácido que se corresponde con cualquiera de los aminoácidos 4, 6, 13, 14, 15, 16, 20, 45, 47, 51, 54, 61, 68, 69, 70, 71, 72, 73, 74, 75, 77, 78, 80, 82, 87, 88, 94, 95, 100, 103, 104, 117, 124, 125, 126, 128, 130, 133, 134, 136, 143, 144, 146, 168, 174, 177, 178, 183, 186, 188, 189, 190, 194, 195, 199, 200, 201, 204, 207, 210, 214, 217, 219, 222, 225, 227, 233, 234, 235, 236, 240, 251, 252, 254, 258, 259, 260, 261, 262, 263, 264, 266, 267, 269, 271, 273, 281, 282, 283, 284, 286, 288, 299, 322, 323, 325, 327, 328, 331, 334, 350, 356, 358, 367, 370, 371, 374, 377, 378, 388, 391, 414, 421, 422, 445, 450, 467, 488, 505, 536, 548, 554, 583, 588, 603, 637, 648, 651, 652, 660, 676, 677 estando dichas posiciones definidas con referencia a SEQ ID Nº 2 y en donde la variante tiene una o más propiedades alteradas en comparación a un polipéptido de referencia que tiene actividad a-amilasa. Dicho polipéptido variante puede usarse en la preparación de un producto horneado.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP13157398 | 2013-03-01 |
Publications (1)
Publication Number | Publication Date |
---|---|
AR095027A1 true AR095027A1 (es) | 2015-09-16 |
Family
ID=47750572
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ARP140100725A AR095027A1 (es) | 2013-03-01 | 2014-03-06 | VARIANTES DE a-AMILASA |
Country Status (2)
Country | Link |
---|---|
US (2) | US9301533B2 (es) |
AR (1) | AR095027A1 (es) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
MX2020010422A (es) * | 2018-04-05 | 2020-10-28 | Dsm Ip Assets Bv | Alfa-amilasa maltogenica variante. |
EP4056635A1 (en) | 2021-03-12 | 2022-09-14 | Premo, Sa | A thermal conductive composition, a thermal conductive potting for sealing a magnetic power assembly, a power transformer assembly and an electrical vehicle |
WO2023187753A1 (en) * | 2022-04-01 | 2023-10-05 | Danstar Ferment Ag | N-terminus engineering of intracellular polypeptides expressed in recombinant eukaryotic host cells |
Family Cites Families (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DK135983D0 (da) | 1983-03-25 | 1983-03-25 | Novo Industri As | Maltogen amylaseenzymprodukt og fremgangsmade til dets fremstilling og anvendelse |
USRE38507E1 (en) | 1989-09-27 | 2004-04-27 | Novozymes A/S | Antistaling process and agent |
WO1999043794A1 (en) | 1998-02-27 | 1999-09-02 | Novo Nordisk A/S | Maltogenic alpha-amylase variants |
AU761751B2 (en) | 1998-02-27 | 2003-06-12 | Novozymes A/S | Amylolytic enzyme variants |
GB0305685D0 (en) | 2003-03-12 | 2003-04-16 | Danisco | Enzyme |
WO2006012902A2 (en) | 2004-08-02 | 2006-02-09 | Novozymes A/S | Creation of diversity in polypeptides |
EP1797179A1 (en) | 2004-08-02 | 2007-06-20 | Novozymes A/S | Maltogenic alpha-amylase variants |
DK1794291T3 (da) | 2004-09-24 | 2013-03-04 | Novozymes As | Fremgangsmåde til fremstilling af et dejbaseret produkt |
DK2164958T3 (en) | 2007-06-07 | 2014-11-24 | Novozymes As | A process for preparing a dough-based product |
CN102639687A (zh) | 2009-11-13 | 2012-08-15 | 诺维信公司 | 酿造方法 |
EP2620496B1 (en) * | 2012-01-30 | 2015-06-03 | DSM IP Assets B.V. | Alpha-amylase |
-
2013
- 2013-03-15 US US13/842,344 patent/US9301533B2/en active Active
-
2014
- 2014-02-27 US US14/767,406 patent/US9808018B2/en active Active
- 2014-03-06 AR ARP140100725A patent/AR095027A1/es unknown
Also Published As
Publication number | Publication date |
---|---|
US9301533B2 (en) | 2016-04-05 |
US9808018B2 (en) | 2017-11-07 |
US20150376588A1 (en) | 2015-12-31 |
US20140248397A1 (en) | 2014-09-04 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FB | Suspension of granting procedure |